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Characterization of functional, safety, and probiotic properties of Enterococcus faecalis UGRA10, a new AS-48-producer strainCEBRIAN, R; BANOS, A; VALDIVIA, E et al.Food microbiology. 2012, Vol 30, Num 1, pp 59-67, issn 0740-0020, 9 p.Article

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What is confirmation bias and when do people actually have it?KOSLOWSKI, B; MAQUEDA, M.Merrill-Palmer quarterly (1960). 1993, Vol 39, Num 1, pp 104-130, issn 0272-930XArticle

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Characterization of functional, safety, and gut survival related characteristics of Lactobacillus strains isolated from farmhouse goat's milk cheesesLAVILLA-LERMA, L; PEREZ-PULIDO, R; MARTINEZ-BUENO, M et al.International journal of food microbiology. 2013, Vol 163, Num 2-3, pp 136-145, issn 0168-1605, 10 p.Article

Antimicrobial characterization and safety aspects of the bacteriocinogenic Enterococcus hirae F420 isolated from Moroccan raw goat milkACHEMCHEM, F; CEBRIAN, R; ABRINI, J et al.Canadian journal of microbiology. 2012, Vol 58, Num 5, pp 596-604, issn 0008-4166, 9 p.Article

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Estudios geneticos sobre la citocromo-c peroxidasa en Saccharomyces cerevisiae: posible influencia de factores citoplasmaticos = Etudes génétiques sur la cytochrome-c peroxydase de Saccharomyces cerevisiae: influence éventuelle de facteurs cytoplasmiques = Genetic studies on cytochrome-c-peroxidase of Saccharomyces cerevisiae: possible influence of cytoplasmic factorsVALDIVIA, E; MAQUEDA, M; MONTOYA, E et al.Microbiologia española. 1985, Vol 38, Num 1-2, pp 19-26, issn 0026-2595Article

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Isolation and characterization of enterocin EJ97, a bacteriocin produced by Enterococcus faecalis EJ97GALVEZ, A; VALDIVIA, E; ABRIOUEL, H et al.Archives of microbiology. 1998, Vol 171, Num 1, pp 59-65, issn 0302-8933Article

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