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Results 1 to 25 of 5101

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Macronutrient selection by sharp snout seabream (Diplodus puntazzo)TORREJON ATIENZA, Marta; CHATZIFOTIS, Stavros; DIVANACH, Pascal et al.Aquaculture (Amsterdam). 2004, Vol 232, Num 1-4, pp 481-491, issn 0044-8486, 11 p.Article

High disaccharide intake associates with atherogenic lipoprotein profileSONESTEDT, Emily; WIRFÄLT, Elisabet; ORHO-MELANDER, Marju et al.British journal of nutrition. 2012, Vol 107, Num 7, pp 1062-1069, issn 0007-1145, 8 p.Article

Dietary macronutrient intake during the first 10 years of life in a cohort of Italian childrenVERDUCI, E; RADAELLI, G; STIVAL, G et al.Journal of pediatric gastroenterology and nutrition. 2007, Vol 45, Num 1, pp 90-95, issn 0277-2116, 6 p.Article

Central administration of ghrelin preferentially enhances fat ingestionSHIMBARA, Takuya; MONDAL, Muhtashan S; KAWAGOE, Takashi et al.Neuroscience letters. 2004, Vol 369, Num 1, pp 75-79, issn 0304-3940, 5 p.Article

Genome-wide meta-analysis of observational studies shows common genetic variants associated with macronutrient intakeTANAKA, Toshiko; NGWA, Julius S; MIKKILÄ, Vera et al.The American journal of clinical nutrition. 2013, Vol 97, Num 6, pp 1395-1402, issn 0002-9165, 8 p.Article

Nutrition counseling focused on all components of healthful eatingPATHMANATHAN, Bamini.Journal of the American Dietetic Association. 2005, Vol 105, Num 2, pp 225-226, issn 0002-8223, 2 p.Article

Clarifying concepts about macronutrients' effects on satiation and satietyGERSTEIN, Dana E; WOODWARD-LOPEZ, Gail; EVANS, Alexandra E et al.Journal of the American Dietetic Association. 2004, Vol 104, Num 7, pp 1151-1153, issn 0002-8223, 3 p.Article

Metabolic and cognitive coefficients in the development of hunger sensations after pure macronutrient ingestion in the morningFISCHER, Karina; COLOMBANI, Paolo C; WENK, Caspar et al.Appetite (Print). 2004, Vol 42, Num 1, pp 49-61, issn 0195-6663, 13 p.Article

International Symposium on Glycemic Carbohydrate and HealthANDERSON, G. Harvey; KIMURA, Shuichi.Nutrition reviews. 2003, Vol 61, Num 5, issn 0029-6643, 96 p., 2Conference Proceedings

Place du sucre dans l'alimentation de l'homme sain en l'an 2000MESSING, Bernard.Cahiers de nutrition et de diététique. 2001, Vol 36, Num 3, issn 0007-9960, 44 p., NSConference Proceedings

Relationships between dietary macronutrients and adult neurogenesis in the regulation of energy metabolismYON, Marianne A; MAUGER, Suzanna L; PICKAVANCE, Lucy C et al.British journal of nutrition. 2013, Vol 109, Num 9, pp 1573-1589, issn 0007-1145, 17 p.Article

The process of determining nutritional requirementsWEISELL, Robert.Food, nutrition and agriculture. 2002, Num 30, pp 14-21, issn 1014-806X, 8 p.Article

Associations between macronutrient intake and serum lipid profile depend on body fat in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) studyBEL-SERRAT, Silvia; MOURATIDOU, Theodora; GOTTRAND, Frederic et al.British journal of nutrition. 2014, Vol 112, Num 12, pp 2049-2059, issn 0007-1145, 11 p.Article

Changes over 20 years in macronutrient intake and body mass index in 11- to 12-year-old adolescents living in NorthumberlandFLETCHER, E. S; RUGG-GUNN, A. J; MATTHEWS, J. N. S et al.British journal of nutrition. 2004, Vol 92, Num 2, pp 321-333, issn 0007-1145, 13 p.Article

Modified sham feeding of foods with different macronutrient compositions differentially influences cephalic change of insulin, ghrelin, and NMR-based metabolomic profilesYONG ZHU; HSU, Walter H; HOLLIS, James H et al.Physiology & behavior. 2014, Vol 135, pp 135-142, issn 0031-9384, 8 p.Article

The satiety effect of disguised liquid preloads administered acutely and differing only in their nutrient content tended to be weaker for lipids but did not differ between proteins and carbohydrates in human subjectsPOTIER, Mylène; FROMENTIN, Gilles; LESDEMA, Aurélie et al.British journal of nutrition. 2010, Vol 104, Num 9, pp 1406-1414, issn 0007-1145, 9 p.Article

Effect of protein, fat, carbohydrate and fibre on gastrointestinal peptide release in humansKARHUNEN, L. J; JUVONEN, K. R; HUOTARI, A et al.Regulatory peptides. 2008, Vol 149, Num 1-3, pp 70-78, issn 0167-0115, 9 p.Conference Paper

Food components and dietary patterns of two different groups of Mexican lactating womenCAIRE-JUVERA, Graciela; ORTEGA, Maria I; CASANUEVA, Esther et al.Journal of the American College of Nutrition. 2007, Vol 26, Num 2, pp 156-162, issn 0731-5724, 7 p.Article

Systematic review and meta-analysis of energy and macronutrient intakes during pregnancy in developed countriesBLUMFIELD, Michelle L; HURE, Alexis J; MACDONALD-WICKS, Lesley et al.Nutrition reviews. 2012, Vol 70, Num 6, pp 322-336, issn 0029-6643, 15 p.Article

Apports énergétiques et nutritionnels Enquête auprès de jeunes adultes sportifs algériens (2010)SERSAR, Ibrahim; BENCHARIF, Meriem; AGLI, Abdelnacer et al.MHA (Sousse). 2011, Vol 23, Num 66, pp 94-97, issn 0330-8030, 4 p.Article

Imbalanced nutrition of top-level swimmersKABASAKALIS, A; KALITSIS, K; TSALIS, G et al.International journal of sports medicine. 2007, Vol 28, Num 9, pp 780-786, issn 0172-4622, 7 p.Article

Dietary macronutrients, endocrine functioning and intermediary metabolism in broiler chickens pair wise substitutions between protein, fat and carbohydrateMALHEIROS, Ramon D; MORAES, Vera M. B; COLLIN, Anne et al.Nutrition research (New York, NY). 2003, Vol 23, Num 4, pp 567-578, issn 0271-5317, 12 p.Article

Estimated energy intake, macronutrient intake and meal pattern of Flemish adolescentsMATTHYS, C; DE HENAUW, S; DEVOS, C et al.European journal of clinical nutrition. 2003, Vol 57, Num 2, pp 366-375, issn 0954-3007, 10 p.Article

Differential effect of protein and fat on plasma ghrelin levels in manERDMANN, Johannes; LIPPL, Florian; SCHUSDZIARRA, Volker et al.Regulatory peptides. 2003, Vol 116, Num 1-3, pp 101-107, issn 0167-0115, 7 p.Article

Energy density and weight of food effect short-term caloric compensation in menMAZLAN, N; HORGAN, G; STUBBS, R. J et al.Physiology & behavior. 2006, Vol 87, Num 4, pp 679-686, issn 0031-9384, 8 p.Article

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