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On the relationship between two indices («bulk density» and «dry-matter content») of dry-matter accumulation in plant organsYOKOI, Y; KISHIDA, A.Shokubutsugaku Zasshi. 1985, Vol 98, Num 1052, pp 335-345, issn 0006-808XArticle

Note sur la détermination de l'extrait sec total du cidreBOHUON, G; PERRIN, P; LE QUERE, J.-M et al.Industries alimentaires et agricoles. 1991, Vol 108, Num 5, pp 349-354, issn 0019-9311Article

Die Veränderung der Gleichmassigkeit der Gülle- und Stickstoffverteilung und der Wurfweite bei der Verregnung trockensubstanzreicher Gülle = Modification de la stabilité du lisier et de la composition en azote et dose des traitements par aspersion pour le lisier à haute teneur en matière sècheMULLER, J.Archiv für Acker- und Pflanzenbau und Bodenkunde. 1985, Vol 29, Num 12, pp 767-774, issn 0365-0340Article

Identification of Creeping Foxtail Germplasm with High Dry Matter Yield and Nutritive ValueROBINS, Joseph G; JENSEN, Kevin B.Crop science. 2011, Vol 51, Num 2, pp 728-735, issn 0011-183X, 8 p.Article

Whole plant photosynthesis and dry-matter partitioning in fruiting and deblossomed day-neutral strawberry plantsSCHAFFER, B; BARDEN, J. A; WILLIAMS, J. M et al.Journal of the American Society for Horticultural Science. 1986, Vol 111, Num 3, pp 430-433, issn 0003-1062Article

Altered partitioning of new dry matter in Hedera helix L. (Araliaceae) induced by altered orientationFREY, D; FRICK, H.Bulletin of the Torrey Botanical Club. 1987, Vol 114, Num 4, pp 407-411, issn 0040-9618Article

What you need to know to select an automatic samplerBASSETT, Richard.Powder and bulk engineering. 2001, Vol 15, Num 3, pp 21-30, issn 0897-6627, 7 p.Article

Effect of stage of maturity of alfalfa and orchardgrass on in situ dry matter and crude protein degradability and amino acid compositionBALDE, A. T; VANDERSALL, J. H; ERDMAN, R. A et al.Animal feed science and technology. 1993, Vol 44, Num 1-2, pp 29-43, issn 0377-8401Article

Comparison of constant and variable allometric ratio for estimating populus tremuloides biomassRUARK, G. A; MARTIN, G. L; BOCKHEIM, J. G et al.Forest science. 1987, Vol 33, Num 2, pp 294-300, issn 0015-749XArticle

Quality analysis of summer-annual forages. III: Prediction of wet silage in vitro dry matter disappearance from chemical constituentsFISHER, D. S; BURNS, J. C.Agronomy journal (Print). 1987, Vol 79, Num 2, pp 248-253, issn 0002-1962Article

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Evaluation of the dry matter intake predictions of the Cornell Net Carbohydrate and Protein System with Holstein and dual-purpose lactating cattle in the tropicsMOLINA, D. O; MATAMOROS, I; ALMEIDA, Z et al.Animal feed science and technology. 2004, Vol 114, Num 1-4, pp 261-278, issn 0377-8401, 18 p.Article

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On the relation between dry matter and volume of bacteriaNORLAND, S; HELDAL, M; TUMYR, O et al.Microbial ecology. 1987, Vol 13, Num 2, pp 95-101, issn 0095-3628Article

Kleingrass yield and quality under three irrigation regimes when harvested at anthesisCLARK, R. P; LUGG, D. G.Agronomy journal (Print). 1986, Vol 78, Num 2, pp 235-239, issn 0002-1962Article

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Effects of defoliation and time of harvest on tuber dry-matter percentage of Pentland crown potatoesWILCOCKSON, S. J.Journal of Agricultural Science. 1986, Vol 107, Num 3, pp 723-733, issn 0021-8596Article

Temperature influences the distribution of some nutrients in young banana plants independently of its effect on dry matterTURNER, D. W; LAHAV, E.Scientia horticulturae. 1986, Vol 28, Num 1-2, pp 47-58, issn 0304-4238Article

The variability of dry-mass correction for certified reference materialsDANIELS, R. S; FRASER, A. L; QUEVAUVILLER, P et al.International journal of environmental analytical chemistry. 1996, Vol 63, Num 3, pp 167-178, issn 0306-7319, 11 p.Article

Effect of sodium metabisulphite on proteolysis and rumen degradability of alfalfa silage proteinHRISTOV, A. N.Animal feed science and technology. 1994, Vol 48, Num 1-2, pp 143-151, issn 0377-8401Article

Chemical and physical properties and in vitro dry matter and starch digestion of eight sorghum grain hybrids and maizeSTREETER, M. N; HILL, G. M; WAGNER, D. G et al.Animal feed science and technology. 1993, Vol 44, Num 1-2, pp 45-58, issn 0377-8401Article

The relationship between the ratio of degrees Brix to percent acid and sensory flavor in grapefruit juiceFELLERS, P. J.Food technology (Chicago). 1991, Vol 45, Num 7, pp 68-75, issn 0015-6639, 6 p.Article

Modeling Ad Libitum dry matter intake by ruminants as regulated by distension and chemostatic feedbacksFISHER, D. S; BURNS, J. C; POND, K. R et al.Journal of theoretical biology. 1987, Vol 126, Num 4, pp 407-418, issn 0022-5193Article