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Results 1 to 25 of 4739

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Molecular mass distribution and degradation rate of xylan sonicated in acid and alkaline mediaCHANG, Yung-Ho; YANG, Ji-Chen.Food hydrocolloids. 2006, Vol 20, Num 2-3, pp 348-356, issn 0268-005X, 9 p.Conference Paper

Evaluation of extrusion-modified fenugreek gumCHANG, Y. H; CUI, S. W; ROBERTS, K. T et al.Food hydrocolloids. 2011, Vol 25, Num 5, pp 1296-1301, issn 0268-005X, 6 p.Article

Effect of molecular weight on thermal conductivity of gasesMALOKA, Iamir E; EMAD TALIB HASHIM; SABAH YASSIN IBRAHIM et al.Petroleum science and technology. 2004, Vol 22, Num 11-12, pp 1507-1511, issn 1091-6466, 5 p.Article

Validation of molecular mass measurements by means of diffusion-ordered NMR spectroscopy: Application to oligosaccharidesASSEMAT, Olivier; COUTOULY, Marie-Aude; HAJJAR, Redouane et al.Comptes rendus. Chimie. 2010, Vol 13, Num 4, pp 412-415, issn 1631-0748, 4 p.Conference Paper

Optimization of enzymatic hydrolysis of Alaska pollock frame for preparing protein hydrolysates with low-bitternessHU HOU; BAFANG LI; XUE ZHAO et al.Lebensmittel - Wissenschaft + Technologie. 2011, Vol 44, Num 2, pp 421-428, issn 0023-6438, 8 p.Article

Alginate molecular mass produced by Azotobacter vinelandii in response to changes of the O2 transfer rate in chemostat culturesDIAZ-BARRERA, A; SILVA, P; AVALOS, R et al.Biotechnology letters. 2009, Vol 31, Num 6, pp 825-829, issn 0141-5492, 5 p.Article

Cross-linking of β-casein by Trichoderma reesei tyrosinase and Streptoverticillium mobaraense transglutaminase followed by SEC―MALLSMONOGIOUDI, Evanthia; CREUSOT, Nathalie; KRUUS, Kristiina et al.Food hydrocolloids. 2009, Vol 23, Num 7, pp 2008-2015, issn 0268-005X, 8 p.Article

Estimation of Heat Capacity for LiquidsAL-SHORACHI, H. N; HASHIM, E. T.Petroleum science and technology. 2007, Vol 25, Num 11-12, pp 1513-1517, issn 1091-6466, 5 p.Article

Studies on Acacia exudate gums: part II. Molecular weight comparison of the Vulgares and Gummiferae series of Acacia gumsAL-ASSAF, Saphwan; PHILLIPS, Glyn O; WILLIAMS, Peter A et al.Food hydrocolloids. 2005, Vol 19, Num 4, pp 661-667, issn 0268-005X, 7 p.Article

Constant Asphaltene Molecular and Nanoaggregate Mass in a Gravitationally Segregated ReservoirQINGHAO WU; SEIFERT, Douglas J; POMERANTZ, Andrew E et al.Energy & fuels. 2014, Vol 28, Num 5-6, pp 3010-3015, issn 0887-0624, 6 p.Article

Effects of different molecular weight elastoviscous hyaluronan solutions on articular nociceptive afferentsGOMIS, Ana; PAWLAK, Matthias; BALAZS, Endre A et al.Arthritis and rheumatism. 2004, Vol 50, Num 1, pp 314-326, issn 0004-3591, 13 p.Article

A new consideration of the molecular mass-viscosity correlation of gelatinHERMEL, H; WAPPLER, H.-J.Journal of Photographic Science. 1993, Vol 41, Num 1, pp 9-10, issn 0022-3638Article

A Novel Glucose/pH Responsive Low-Molecular-Weight Organogel of Easy RecyclingCHAOYU ZHOU; WENXIA GAO; KAIWEN YANG et al.Langmuir. 2013, Vol 29, Num 44, pp 13568-13575, issn 0743-7463, 8 p.Article

Prediction of diffusion coefficients for binary gas systemHASHIM, E. T; AL-SHORACHI, H. N. A.Petroleum science and technology. 2007, Vol 25, Num 7-8, pp 983-989, issn 1091-6466, 7 p.Article

Studies on Acacia gums: Part III molecular weight characteristics of Acacia seyal var. seyal and Acacia seyal var fistulaHASSAN, E. A; AL-ASSAF, S; PHILLIPS, G. O et al.Food hydrocolloids. 2005, Vol 19, Num 4, pp 669-677, issn 0268-005X, 9 p.Article

Estimation of the surface tension of a pure liquidMALOKA, Iamir E; EMAD TALIB HASHIM.Petroleum science and technology. 2004, Vol 22, Num 11-12, pp 1527-1534, issn 1091-6466, 8 p.Article

Estimation of critical volume for hydrocarbonsMALOKA, Iamir E.Petroleum science and technology. 2005, Vol 23, Num 2, pp 125-128, issn 1091-6466, 4 p.Article

Estimation of low-pressure gas viscosityMALOKA, Iamir E.Petroleum science and technology. 2005, Vol 23, Num 3-4, pp 257-265, issn 1091-6466, 9 p.Article

Biocompatibility of alginates for grafting: Impact of alginate molecular weightSCHNEIDER, Stephan; FEILEN, Peter J; KRAUS, Oliver et al.Artificial cells, blood substitutes, and biotechnology. 2003, Vol 31, Num 4, pp 383-394, 12 p.Article

Level-off degree of polymerisation: A helpful parameter for appraisal of cellulose structure and propertiesTREIMANIS, Arnis; EREMEEVA, Tatjana; SKUTE, Marite et al.European workshop on lignocellulosis and pulp. 2000, pp 629-631Conference Paper

Disaggregation of High-Molecular Weight Species During Downstream Processing to Recover Functional MonomerXUANKUO XU; DIDIO, David M; LEISTER, Kirk J et al.Biotechnology progress. 2010, Vol 26, Num 3, pp 717-726, issn 8756-7938, 10 p.Article

Extraction ofhigh molecular weight DNA from microbial matsBEY, Benjamin S; FICHOT, Erin B; DAYAMA, Gargi et al.BioTechniques. 2010, Vol 49, Num 3, issn 0736-6205, 631-640 [6 p.]Article

Optimization of incorporation of low-molecular-weight cryoprotectants into intact fish muscleGOELLER, L. M; AMATO, P. M; FARKAS, B. E et al.Journal of food science. 2004, Vol 69, Num 4, pp FEP164-FEP171, issn 0022-1147Article

The influence of the adsorbent amount on the changes in molecular mass distribution of polymers under adsorption from mixturesLIPATOV, Yuri; CHORNAYA, Valentine; TODOSIJCHUK, Tamara et al.Journal of colloid and interface science. 2005, Vol 285, Num 2, pp 525-531, issn 0021-9797, 7 p.Article

A Study on Mass Concentration Determination and Property Variations of Produced Polyacrylamide in Polymer FloodingQING, Y; CAILI, D; YEFEI, W et al.Petroleum science and technology. 2011, Vol 29, Num 1-4, pp 227-235, issn 1091-6466, 9 p.Article

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