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Results 1 to 25 of 11655

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Rapid immuno-monitoring of inoculant plant growth-promoting microorganismsKECSKES, Mihály L; ROSE, Michael T; KRISHNEN, Ganisan et al.Engineering in life sciences (Print). 2009, Vol 9, Num 6, pp 431-436, issn 1618-0240, 6 p.Article

Critical Evaluation of the Volumetric Bottle Effect on Microbial Batch GrowthHAMMES, Frederik; VITAL, Marius; EGLI, Thomas et al.Applied and environmental microbiology (Print). 2010, Vol 76, Num 4, pp 1278-1281, issn 0099-2240, 4 p.Article

Responses of probiotic bacteria to oxygenTALWALKAR, A; KAILASAPATHY, K; PEIRIS, P et al.International Dairy Federation special issue. 2003, Num 1, pp 125-135, issn 1025-8515, 11 p.Conference Paper

Comparing Uncertainty Resulting from Two-Step and Global Regression Procedures Applied to Microbial Growth ModelsMARTINO, K. G; MARKS, B. P.Journal of food protection. 2007, Vol 70, Num 12, pp 2811-2818, issn 0362-028X, 8 p.Article

A thermodynamic interpretation of the Monod equationYU LIU; LIN, Yue-Mei; YANG, Shu-Fang et al.Current microbiology (Print). 2003, Vol 46, Num 3, pp 233-234, issn 0343-8651, 2 p.Article

Dynamic analysis of the cybernetic model for diauxic growthNARANG, A; KONOPKA, A; RAMKRISHNA, D et al.Chemical engineering science. 1997, Vol 52, Num 15, pp 2567-2578, issn 0009-2509Article

Contribution à la modélisation et à l'identification d'une croissance bactérienne = Contribution to the modelisation and identification of bacterial growthDuquenoy, Franck; Laurent, Robert.1993, 107 p.Thesis

Heterotrophic growth from an obligate autotrophic blue-green alga strainHUSSEIN, Y. A; SHALAN, S. N; ABDEL-WAHAB, S. M et al.Phyton (Buenos Aires). 1989, Vol 49, Num 1-2, pp 9-11, issn 0031-9457, 3 p.Article

Detection and identification of wild yeasts in lager breweriesVAN DER AA KÜHLE, A; JESPERSEN, L.International journal of food microbiology. 1998, Vol 43, Num 3, pp 205-213, issn 0168-1605Article

Thermodynamics of microbial growth and metabolism : An analysis of the current situationVON STOCKAR, Urs; MASKOW, Thomas; JINGSONG LIU et al.Journal of biotechnology. 2006, Vol 121, Num 4, pp 517-533, issn 0168-1656, 17 p.Article

Effects of ozone treatment on cell growth and ultrastructural changes in bacteriaTHANOMSUB, Benjamas; ANUPUNPISIT, Vipavee; CHANPHETCH, Silchai et al.Journal of General and Applied Microbiology. 2002, Vol 48, Num 4, pp 193-199, issn 0022-1260, 7 p.Article

Temperature increase of foods in car trunk and the potential hazard for microbial growthKIM, S. A; YUN, S. J; LEE, S. H et al.Food control. 2013, Vol 29, Num 1, pp 66-70, issn 0956-7135, 5 p.Article

Biological implications from an autonomous version of Baranyi and Roberts growth modelVADASZ, Peter; VADASZ, Alisa S.International journal of food microbiology. 2007, Vol 114, Num 3, pp 357-365, issn 0168-1605, 9 p.Article

Accounting for inherent variability of growth in microbial risk assessmentMARKS, H. M; COLEMAN, M. E.International journal of food microbiology. 2005, Vol 100, Num 1-3, pp 275-287, issn 0168-1605, 13 p.Conference Paper

Dissipotrophs in the microbial communityVASIL'EVA, L. V; ZAVARZIN, G. A.Microbiology (New York, NY). 1995, Vol 64, Num 2, pp 198-202, issn 0026-2617Article

Modèles de la croissance de microorganismesPETROVA, T. A; STEPANOVA, N. V.Mikrobiologija (Moskva). 1990, Vol 59, Num 1, pp 43-51Article

Mesoscale and microscale observations of biological growth in a Silicon pore imaging ElementDUPIN, H. J; MCCARTY, P. L.Environmental science & technology. 1999, Vol 33, Num 8, pp 1230-1236, issn 0013-936XArticle

Biological qualities of saliva sterilized by filtration or ethylene oxide treatmentKALFAS, S; RUNDEGREN, J.Oral microbiology and immunology. 1991, Vol 6, Num 3, pp 182-186, issn 0902-0055, 5 p.Article

Sulfide and glutaraldehyde resistant strains of Thiobacillus denitrificansSUBLETTE, K. L; WOOLSEY, M. E.Biotechnology and bioengineering. 1989, Vol 34, Num 4, pp 565-569, issn 0006-3592Article

Estimation of microbial growth using population measurements subject to a detection limitSHORTEN, P. R; PLEASANTS, A. B; SOBOLEVA, T. K et al.International journal of food microbiology. 2006, Vol 108, Num 3, pp 369-375, issn 0168-1605, 7 p.Article

Stationary-phase physiologyNYSTRÖM, Thomas.Annual review of microbiology. 2004, Vol 58, pp 161-181, issn 0066-4227, 21 p.Article

Use of stochastic models to assess the effect of environmental factors on microbial growthPONCIANO, José Miguel; VANDECASTEELE, Frederik P. J; HESS, Thomas F et al.Applied and environmental microbiology (Print). 2005, Vol 71, Num 5, pp 2355-2364, issn 0099-2240, 10 p.Article

Absence of growth of the Cyanobacterium microcoleus chthonoplastes in pure cultureDUBININ, A. V; GERASIMENKO, L. M; VENETSKAYA, S. L et al.Mikrobiologiâ (Moskva, 1932). 1992, Vol 61, Num 1, pp 57-63, issn 0026-3656Article

Dependence of proliferation of Bacteroides forsythus on exogenous N-acetylmuramic acidWYSS, C.Infection and immunity. 1989, Vol 57, Num 6, pp 1757-1759, issn 0019-9567Article

Effect of Pretreatments on Microbial Growth and Sensory Properties of Dry-Salted OlivesDEGIRMENCIOGLU, Nurcan; GÜRBÜZ, Ozan; DEGIRMENCIOGLU, Ali et al.Journal of food protection. 2014, Vol 77, Num 9, pp 1527-1537, issn 0362-028X, 11 p.Article

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