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Study of the effect of matrix modifiers on the determination of lead in several marine organisms by flameless atomic absorption spectroscopy = Etude des effets des modificateurs de matrice sur le dosage, par spectroscopie d'absorption atomique sans flamme, du plomb dans plusieurs organismes marinsMEDINA ESCRICHE, J; HERNANDEZ HERNANDEZ, F; CONESA CASANOVA, M et al.Analusis (Imprimé). 1987, Vol 15, Num 1, pp 47-53, issn 0365-4877Article

Nutrient regeneration by mussel Mytilus edulis spat assemblages in a macrotidal systemVAN BROEKHOVEN, Wouter; TROOST, Karin; JANSEN, Henrice et al.Journal of sea research (Den Burg. Print). 2014, Vol 88, pp 36-46, issn 1385-1101, 11 p.Article

Mussel metabolomics — Species discrimination and provenance determination : Food-omicsROCHFORT, Simone J; EZERNIEKS, Vilnis; MAHER, Anthony D et al.Food research international. 2013, Vol 54, Num 1, pp 1302-1312, issn 0963-9969, 11 p.Article

Biomass―density relationships and self-thinning of blue mussels (Mytilus spp.) reared on self-regulated longlinesLACHANCE-BERNARD, Myriam; DAIGLE, Gaétan; HIMMELMAN, John H et al.Aquaculture (Amsterdam). 2010, Vol 308, Num 1-2, pp 34-43, issn 0044-8486, 10 p.Article

Effect of mussel bio-pumping on the drag on and flow around a mussel crop ropePLEW, David R; ENRIGHT, Matthew P; NOKES, Roger I et al.Aquacultural engineering. 2009, Vol 40, Num 2, pp 55-61, issn 0144-8609, 7 p.Article

Utilization of waste freshwater mussel shell as an economic catalyst for biodiesel productionSHENGYANG HU; YUN WANG; HEYOU HAN et al.Biomass & bioenergy. 2011, Vol 35, Num 8, pp 3627-3635, issn 0961-9534, 9 p.Article

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Anti-inflammatory and chondroprotective effects of nutraceuticals from Sasha's Blend in a cartilage explant model of inflammationPEARSON, Wendy; ORTH, Michael W; KARROW, Niel A et al.Molecular nutrition & food research (Print). 2007, Vol 51, Num 8, pp 1020-1030, issn 1613-4125, 11 p.Article

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Some physico-chemical, functional and rheological properties of actomyosin from green mussel (Perna viridis)BINSI, P. K; SHAMASUNDAR, B. A; DILEEP, A. O et al.Food research international. 2006, Vol 39, Num 9, pp 992-1001, issn 0963-9969, 10 p.Article

Effects of temperature on baseline and genotoxicant-induced DNA damage in haemocytes of Dreissena polymorphaBUSCHINI, Annamaria; CARBONI, Pamela; MARTINO, Anna et al.Mutation research. Genetic toxicology and environmental mutagenesis. 2003, Vol 537, Num 1, pp 81-92, issn 1383-5718, 12 p.Article

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Effect of smoking on quality characteristics and shelf-life of Mediterranean mussel (Mytilus galloprovincialis) meat under vacuum in chilled storageKYRIAZI-PAPADOPOULOU, A; VARELTZIS, K; BLOUKAS, J. G et al.Italian journal of food science. 2003, Vol 15, Num 3, pp 371-381, issn 1120-1770, 11 p.Article