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au.\*:("NAKAI S")

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DERANCIDIFICATION OF MILK BY ADSORPTION = "DERANCIDATION" DU LAIT PAR ADSORPTIONNAKAI S.1983; JOURNAL OF DAIRY SCIENCE; ISSN 0022-0302; USA; DA. 1983; VOL. 66; NO 9; PP. 1815-1821; BIBL. 22 REF.; 5 TABL.Article

ON THE INTERPOLATION OF INTERRUPTION IN TIDAL RECORDNAKAI S.1981; MAREES TERR., BULL. INF.; ISSN 0542-6766; BEL; DA. 1981; NO 85; PP. 5457-5466Article

STRUCTURE-FUNCTION RELATIONSHIPS OF FOOD PROTEINS WITH AN EMPHASIS ON THE IMPORTANCE OF PROTEIN HYDROPHOBICITY = LES CORRELATIONS ENTRE LA STRUCTURE ET LES PROPRIETES FONCTIONNELLES DES PROTEINES ALIMENTAIRES AVEC REFERENCE PARTICULIERE A L'IMPORTANCE DE L'HYDROPHOBICITE DES PROTEINESNAKAI S.1983; JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; ISSN 0021-8561; USA; DA. 1983; VOL. 31; NO 4; PP. 676-683; BIBL. 67 REF.; 9 FIG./3 TABL.Article

Pellet and implosion scalingNAKAI, S.Laser and particle beams (Print). 1989, Vol 7, pp 711-720, issn 0263-0346, 4Article

RELATIONSHIPS BETWEEN HYDROPHOBICITY AND FOAMING CHARACTERISTICS OF FOOD PROTEINS = CORRELATIONS ENTRE L'HYDROPHOBICITE ET LES PROPRIETES MOUSSANTES DES PROTEINES ALIMENTAIRESTOWNSEND AN; NAKAI S.1983; JOURNAL OF FOOD SCIENCE; ISSN 0022-1147; USA; DA. 1983; VOL. 48; NO 2; PP. 588-594; BIBL. 33 REF.; 10 FIG./4 TABL.Article

HYDROPHOBICITY DETERMINED BY A FLUORESCENCE PROBE METHOD AND ITS CORRELATION WITH SURFACE PROPERTIES OF PROTEINSKATO A; NAKAI S.1980; BIOCHIM. BIOPHYS. ACTA; NLD; DA. 1980; VOL. 624; NO 1; PP. 13-20; BIBL. 20 REF.Article

ACCURACY AND SPECIFICITY OF THE DINITROBENZENESULFONATE METHODS FOR AVAILABLE LYSINE IN PROTEINSHOLGUIN M; NAKAI S.1980; J. FOOD SCI.; ISSN 0022-1147; USA; DA. 1980; VOL. 45; NO 5; PP. 1218-1222; BIBL. 29 REF.Article

SOME PROPERTIES OF DESULFURIZED K-CASEINTOMA SJ; NAKAI S.1975; CANAD. INST. FOOD SCI. TECHNOL. J.; CANADA; DA. 1975; VOL. 8; NO 2; PP. 92-96; ABS. FR.; BIBL. 17REFArticle

HEAT TRANSFER FROM A HORIZONTAL CIRCULAR WIRE AT SMALL REYNOLDS AND GRASHOF NUMBERS. I. PURE CONVECTION. = TRANSFERT DE CHALEUR A PARTIR D'UN FIL CIRCULAIRE HORIZONTAL POUR DE FAIBLES NOMBRES DE REYNOLDS ET DE GRASHOF. 1ERE PARTIE. CONVECTION PURENAKAI S; OKAZAKI T.1975; INTERNATION. J. HEAT MASS TRANSFER; G.B.; DA. 1975; VOL. 18; NO 3; PP. 387-396; BIBL. 8 REF.Article

STABILIZATION OF ALPHA S1-CASEIN BY KAPPA -CARRAGEENAN IN THE PRESENCE OF CALCIUMSKURA BJ; NAKAI S.1981; CAN. INST. FOOD SCI. TECHNOL. J.; ISSN 0315-5463; CAN; DA. 1981; VOL. 14; NO 1; PP. 59-63; ABS. FRE; BIBL. 21 REF.Article

COVALENT BINDING OF METHIONINE AND TRYPTOPHAN TO SOY PROTEINVOUTSINAS LP; NAKAI S.1979; J. FOOD SCI.; USA; DA. 1979; VOL. 44; NO 4; PP. 1205-1211; BIBL. 27 REF.Article

DICENTRIC YIELDS INDUCED BY GAMMA -RADIATION AND CHROMOSOME ARM NUMBER IN PRIMATES.HIRAI M; NAKAI S.1977; MUTATION RES.; NETHERL.; DA. 1977; VOL. 43; NO 1; PP. 147-157; BIBL. 1 P. 1/2Article

SPECTRAL THEORY FOR ELECTRONIC STATES IN ONE-DIMENSIONAL DISORDERED SYSTEMS.NAKAI S; SANTANA L.1975; REV. BRAS. FIZ.; BRAS.; DA. 1975; VOL. 5; NO 2; PP. 225-236; ABS. PORT.; BIBL. 13 REF.Article

DATA PROCESSING SYSTEM FOR LACOSTE AND ROMBERG GRAVIMETERTSUBOKAWA T; NAKAI S.1982; SOKUCHI GAKKAISHI. (JOURNAL OF THE GEODETIC SOCIETY OF JAPAN); ISSN 0038-0830; JPN; DA. 1982; VOL. 28; NO 3; PP. 121-133; ABS. ENG; BIBL. 4 REF.; ILL.Article

DIFFERENTIAL EFFECT OF UV IRRADIATION ON INDUCTION OF INTRAGENIC AND INTERGENIC RECOMBINATION DURING COMMITMENT TO MEIOSIS IN SACCHAROMYCES CEREVISIAEMACHIDA I; NAKAI S.1980; MUTAT. RES.; ISSN 0027-5107; NLD; DA. 1980; VOL. 73; NO 1; PP. 69-79; BIBL. 30 REF.Article

PHYSICOCHEMICAL VERIFICATION OF NONEXISTENCE OF ALPHA S1-CASEIN-K-CARRAGEENAN INTERACTION IN CALCIUM-FREE SYSTEMSSKURA BJ; NAKAI S.1980; J. FOOD SCI.; USA; DA. 1980; VOL. 45; NO 2; PP. 582-591; BIBL. 49 REF.Article

A Reconsideration of Ga-no Conversion in JapaneseNAKAI, S.Papers in Linguistics Edmonton. 1980, Vol 13, Num 1-2, pp 279-320Article

THE RELATIONSHIP BETWEEN HYDROPHOBICITY AND INTERFACIAL TENSION OF PROTEINSKESHAVARZ E; NAKAI S.1979; BIOCHIM. BIOPHYS. ACTA; NLD; DA. 1979; VOL. 576; NO 2; PP. 269-279; BIBL. 18 REF.Article

UNUSUAL DOSE-RESPONSE OF CHROMOSOME ABERRATIONS INDUCED IN HUMAN LYMPHOCYTES BY VERY LOW DOSE EXPOSURES TO TRITIUM.HORI TA; NAKAI S.1978; MUTATION RES.; NETHERL.; DA. 1978; VOL. 50; NO 1; PP. 101-110; BIBL. 24 REF.Article

STABILITY OF LOCALIZED STATES AND SUM OF RANDOM VARIABLES.NAKAI S; ROSA SG JR.1975; REV. BRAS. FIS.; BRAS.; DA. 1975; VOL. 5; NO 1; PP. 101-105; ABS. PORT.; BIBL. 4 REF.Article

COMPARISON OF BROWNING IN WHEAT GLUTENS ENRICHED BY COVALENT ATTACHMENT AND ADDITION OF LYSINEEUNICE LI CHAN; NAKAI S.1981; J. AGRIC. FOOD CHEM.; ISSN 0021-8561; USA; DA. 1981; VOL. 29; NO 6; PP. 1200-1205; BIBL. 27 REF.Article

COVALENT ATTACHMENT OF NEPSILON -ACETYL LYSINE, NEPSILON -BENZYLIDENE LYSINE, AND THREONINE TO WHEAT GLUTEN FOR NUTRITIONAL IMPROVEMENTLI CHAN E; NAKAI S.1980; J. FOOD SCI.; USA; DA. 1980; VOL. 45; NO 3; PP. 514-522; (5 P.); BIBL. 17 REF.Article

NUTRITIONAL EVALUATION OF COVALENTLY LYSINE ENRICHED WHEAT GLUTEN BY TETRAHYMENA BIOASSAYEUNICE LI CHAN; NAKAI S.1981; J. FOOD SCI.; ISSN 0022-1147; USA; DA. 1981; VOL. 46; NO 6; PP. 1840-1850; BIBL. 33 REF.Article

CHEMICAL MODIFICATION OF CARBOXYL GROUPS IN PORCINE PEPSINCHING YUNG MA; NAKAI S.1980; J. AGRIC. FOOD CHEM.; ISSN 0021-8561; USA; DA. 1980; VOL. 28; NO 4; PP. 834-839; BIBL. 27 REF.Article

AN AUTOMATED SYSTEM FOR CALCULATION OF MOLECULAR WEIGHT USING A PREPARATIVE ULTRACENTRIFUGE WITH A UV SCANNERVAN DE VOORT F; NAKAI S.1978; CANAD. INST. FOOD SCI. TECHNOL. J.; CAN; DA. 1978; VOL. 11; NO 3; PP. 162-165; BIBL. 11 REF.Article

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