LEAF BLIGHT - A NEW DISEASE OF OCIMUM SANCTUMSINGH S; GUPTA JS.1978; IND. PHYTOPATHOL.; IND; DA. 1978; VOL. 31; NO 3; PP. 400Article

UJABB ADATOK A LABIATAE (LAMIACEAE) CSALADBA TARTOZO NOVENYEK VIRUSFOGEKONYSAGAROL. II: OCIMUM SANCTUM L. ES OCIMUM CARNOSUM LINK. ET OTTO = NOUVELLES DONNEES CONCERNANT LA SUSCEPTIBILITE DE LA FAMILLE DES LABIATAE (LAMIACEAE) AUX VIRUS PHYTOPATHOGENES. II: OCIMUM SANCTUM ET OCIMUM CARNOSUM LINK. ET OTTOHORVATH J; BESADA W.1979; NOVENYTERMELES; HUN; DA. 1979; VOL. 28; NO 6; PP. 507-510; ABS. ENG; BIBL. 22 REF.Article

Rapid biological synthesis of platinum nanoparticles using Ocimum sanctum for water electrolysis applicationsSOUNDARRAJAN, C; SANKARI, A; DHANDAPANI, P et al.Bioprocess and biosystems engineering (Print). 2012, Vol 35, Num 5, pp 827-833, issn 1615-7591, 7 p.Article

Antioxidative properties and stability of ethanolic extracts of Holy basil and GalangalJUNTACHOTE, T; BERGHOFER, E.Food chemistry. 2005, Vol 92, Num 2, pp 193-202, issn 0308-8146, 10 p.Article

Ocimum sanctum essential oil and its active principles exert their antifungal activity by disrupting ergosterol biosynthesis and membrane integrityKHAN, Amber; AHMAD, Aijaz; AKHTAR, Feroz et al.Research in microbiology (Paris). 2010, Vol 161, Num 10, pp 816-823, issn 0923-2508, 8 p.Article

Evaluation of the mutagenic potential and acute oral toxicity of standardized extract of Ocimum sanctum (OciBest^TM)CHANDRASEKARAN, C. V; SRIKANTH, H. S; ANAND, M. S et al.Human & experimental toxicology. 2013, Vol 32, Num 9, pp 992-1004, issn 0960-3271, 13 p.Article

Effects of leaves extract of Ocimum sanctum L. on arsenic-induced toxicity in Wistar albino ratsSHARMILA BANU, G; KUMAR, G; MURUGESAN, A. G et al.Food and chemical toxicology. 2009, Vol 47, Num 2, pp 490-495, issn 0278-6915, 6 p.Article

Chemical composition and antioxidant property of holy basil (Ocimum sanctum L.) leaves, stems, and inflorescence and their in vitro callus culturesLUKMANUL HAKKIM, F; GOWRI SHANKAR, C; GIRIJA, S et al.Journal of agricultural and food chemistry (Print). 2007, Vol 55, Num 22, pp 9109-9117, issn 0021-8561, 9 p.Article

Symbiotic influence of endophytic Bacillus pumilus on growth promotion and probiotic potential of the medicinal plant Ocimum sanctumMURUGAPPAN, Rm; BENAZIR BEGUM, S; RAJA ROOBIA, R et al.Symbiosis (Philadelphia, PA). 2013, Vol 60, Num 2, pp 91-99, issn 0334-5114, 9 p.Article

In vitro root culture of Ocimum sanctum L. and evaluation of its free radical scavenging activitySHILPA, Kusampudi; SELVAKKUMAR, Chinnasamy; ARUN KUMAR SENTHIL et al.Plant cell, tissue and organ culture. 2010, Vol 101, Num 1, pp 105-109, issn 0167-6857, 5 p.Article

Oxidative stress in brain and antioxidant activity of Ocimum sanctum in noise exposureSAMSON, James; SHEELADEVI, Rathinasamy; RAVINDRAN, Rajan et al.Neurotoxicology (Park Forest South). 2007, Vol 28, Num 3, pp 679-685, issn 0161-813X, 7 p.Article

Effect of Ocimum sanctum Linn. on cardiac changes in rats subjected to chronic restraint stressSOOD, S; NARANG, D; THOMAS, M. K et al.Journal of ethnopharmacology. 2006, Vol 108, Num 3, pp 423-427, issn 0378-8741, 5 p.Article

Effect of Ocimum sanctum Linn on the changes in central cholinergic system induced by acute noise stressSEMBULINGAM, K; SEMBULINGAM, Prema; NAMASIVAYAM, A et al.Journal of ethnopharmacology. 2005, Vol 96, Num 3, pp 477-482, issn 0378-8741, 6 p.Article

Quantification of eugenol, luteolin, ursolic acid, and oleanolic acid in black (Krishna Tulasi) and green (Sri Tulasi) varieties of Ocimum sanctum linn. using high-performance thin-layer chromatographyANANDJIWALA, Sheetal; KALOLA, Jyoti; RAJANI, Mandapati et al.Journal of AOAC International. 2006, Vol 89, Num 6, pp 1467-1474, issn 1060-3271, 8 p.Article

Optimisation of microencapsulation of holy basil essential oil in gelatin by response surface methodologySUTAPHANIT, Polin; CHITPRASERT, Pakamon.Food chemistry. 2014, Vol 150, pp 313-320, issn 0308-8146, 8 p.Article

Aqueous Extract of Tulsi (Ocimum sanctum) Enhances Endogenous Antioxidant Defenses of Human Hepatoma Cell Line (HepG2)SHIVANANJAPPA, Mahesh; JOSH, Manoj.Journal of herbs, spices & medicinal plants. 2012, Vol 18, Num 4, pp 331-348, issn 1049-6475, 18 p.Article

Antioxidative effect of added dried Holy basil and its ethanolic extracts on susceptibility of cooked ground pork to lipid oxidationJUNTACHOTE, T; BERGHOFER, E; SIEBENHANDL, S et al.Food chemistry. 2007, Vol 100, Num 1, pp 129-135, issn 0308-8146, 7 p.Article

SEED GERMINATION AS AFFECTED BY PLANT AGE, GROWTH AND DEVELOPMENT STAGES OF OCIMUM SANCTUMDEY BB; CHOUDHURI MA.1982; SEED SCI. TECHNOL.; ISSN 0251-0944; NOR; DA. 1982; VOL. 10; NO 2; PP. 243-255; ABS. FRE/GER; BIBL. 12 REF.Article

CYTOTYPES AND PHENOTYPES IN OCIMUM SANCTUM. THEIR CHARACTERISTICSSINGH TP; SHARMA AK.1981; CYTOLOGIA; ISSN 0011-4545; JPN; DA. 1981; VOL. 46; NO 4; PP. 723-729; BIBL. 14 REF.Article

Chemical composition, antifungal and antiaflatoxigenic activities of Ocimum sanctum L. essential oil and its safety assessment as plant based antimicrobialKUMAR, Ashok; SHUKLA, Ravindra; SINGH, Priyanka et al.Food and chemical toxicology. 2010, Vol 48, Num 2, pp 539-543, issn 0278-6915, 5 p.Article

Evaluation of anti-ulcerogenic and ulcer-healing properties of Ocimum sanctum LinnDHARMANI, Poonam; VIJAY KUMAR KUCHIBHOTLA; MAURYA, Rakesh et al.Journal of ethnopharmacology. 2004, Vol 93, Num 2-3, pp 197-206, issn 0378-8741, 10 p.Article

Ameliorative effects of Ocimum sanctum in sciatic nerve transection-induced neuropathy in ratsMUTHURAMAN, A; DIWAN, Vishal; AMTESHWAR SINGH JAGGI et al.Journal of ethnopharmacology. 2008, Vol 120, Num 1, pp 56-62, issn 0378-8741, 7 p.Article

Proliferation, angiogenesis and apoptosis-associated proteins are molecular targets for chemoprevention of MNNG-induced gastric carcinogenesis by ethanolic Ocimum sanctum leaf extractMANIKANDAN, P; VIDJAYA LETCHOUMY, P; PRATHIBA, D et al.Singapore medical journal. 2007, Vol 48, Num 7, pp 645-651, issn 0037-5675, 7 p.Article

Ethanol extract of Ocimum sanctum exerts anti-metastatic activity through inactivation of matrix metalloproteinase-9 and enhancement of anti-oxidant enzymesKIM, Sun-Chae; MAGESH, Venkataraman; KIM, Sung-Hoon et al.Food and chemical toxicology. 2010, Vol 48, Num 6, pp 1478-1482, issn 0278-6915, 5 p.Article

Ethanolic extract of Ocimum sanctum leaves partially attenuates streptozotocin-induced alterations in glycogen content and carbohydrate metabolism in ratsVATS, V; YADAV, S. P; GROVER, J. K et al.Journal of ethnopharmacology. 2004, Vol 90, Num 1, pp 155-160, issn 0378-8741, 6 p.Article