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Biotechnology: Going Beyond GMOsMASSENGALE, Rene D.Food technology (Chicago). 2010, Vol 64, Num 11, issn 0015-6639, 30-35 [4 p.]Article

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Scoring in genetically modified organism proficiency tests based on log-transformed resultsTHOMPSON, Michael; ELLISON, Stephen L. R; OWEN, Linda et al.Journal of AOAC International. 2006, Vol 89, Num 1, pp 232-239, issn 1060-3271, 8 p.Article

Random amplified polymorphic DNA analysis of genetically modified organismsYOKE-KQUEEN, Cheah; RADU, Son.Journal of biotechnology. 2006, Vol 127, Num 1, pp 161-166, issn 0168-1656, 6 p.Article

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Availability and Utility of Crop Composition Data : SAFETY OF GM CROPS: COMPOSITIONAL ANALYSISKITTA, Kazumi.Journal of agricultural and food chemistry (Print). 2013, Vol 61, Num 35, pp 8304-8311, issn 0021-8561, 8 p.Article

DNA Degradation of Genetically Modified Cottonseed Meal During Feed ProcessingQINGFENG GUAN; XIUMIN WANG; DA TENG et al.Applied biochemistry and biotechnology. 2013, Vol 169, Num 2, pp 368-379, issn 0273-2289, 12 p.Article

Nos Aliments sont-ils dangereux ? (60 clés pour comprendre notre alimentation)Feillet, Pierre.Clés pour comprendre. 2012, isbn 978-2-7592-1666-6, 1Vol, 239 p., isbn 978-2-7592-1666-6Book

Transgenic Male Sterility Permits Efficient Recurrent Selection in Autogamous CropsTANAKA, Junichi.Crop science. 2010, Vol 50, Num 4, pp 1124-1127, issn 0011-183X, 4 p.Article

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The cult of the amateur in agriculture threatens food securityTREWAVAS, Anthony.Trends in biotechnology (Regular ed.). 2008, Vol 26, Num 9, pp 475-478, issn 0167-7799, 4 p.Article

Les OGM sont mauvais pour la santé : Le dictionnaire des idées reçues en science = idées reçues : Gentically modified organisms are hazardous for healthKLINGLER, Cécile.Recherche (Paris, 1970). 2007, Num 412, pp 73-74, issn 0029-5671, 2 p.Article

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