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Modeling the mechanisms of glucose transport through the cell membrane of Aspergillus niger in submerged citric acid fermentation processesPAPAGIANNI, M; MATTEY, M.Biochemical engineering journal. 2004, Vol 20, Num 1, pp 7-12, issn 1369-703X, 6 p.Article

Purification and Biochemical Characterization of a Novel Alkaline Protease Produced by Penicillium nalgiovensePAPAGIANNI, M; SERGELIDIS, D.Applied biochemistry and biotechnology. 2014, Vol 172, Num 8, pp 3926-3938, issn 0273-2289, 13 p.Article

Modeling growth, substrate consumption and product formation of Penicillium nalgiovense grown on meat simulation medium in submerged batch culturePAPAGIANNI, M; PAPAMICHAEL, E. M.Journal of industrial microbiology & biotechnology. 2007, Vol 34, Num 3, pp 225-231, issn 1367-5435, 7 p.Article

The influence of glucose concentration on citric acid production and morphology of Aspergillus niger in batch and culturePAPAGIANNI, M; MATTEY, M; KRISTIANSEN, B et al.Enzyme and microbial technology. 1999, Vol 25, Num 8-9, pp 710-717, issn 0141-0229Article

Growth and metabolism of a meat isolated strain of Pediococcus pentosaceus in submerged fermentation Purification, characterization and properties of the produced pediocin SM-1ANASTASIADOU, S; PAPAGIANNI, M; FILIOUSIS, G et al.Enzyme and microbial technology. 2008, Vol 43, Num 6, pp 448-454, issn 0141-0229, 7 p.Article

Substrate inhibition kinetics of Saccharomyces cerevisiae in fed-batch cultures operated at constant glucose and maltose concentration levelsPAPAGIANNI, M; BOONPOOH, Y; MATTEY, M et al.Journal of industrial microbiology & biotechnology. 2007, Vol 34, Num 4, pp 301-309, issn 1367-5435, 9 p.Article

Human cytomegalovirus-associated oral and maxillo-facial diseaseDOUMAS, S; VLADIKAS, A; PAPAGIANNI, M et al.Clinical microbiology and infection. 2007, Vol 13, Num 6, pp 557-559, issn 1198-743X, 3 p.Article

Investigating the relationship between the specific glucose uptake rate and nisin production in aerobic batch and fed-batch glucostat cultures of Lactococcus lactisPAPAGIANNI, M; AVRAMIDIS, N; FILIOUSIS, G et al.Enzyme and microbial technology. 2007, Vol 40, Num 6, pp 1557-1563, issn 0141-0229, 7 p.Article

Comparative studies on extracellular protease secretion and glucoamylase production by free and immobilized Aspergillus niger culturesPAPAGIANNI, M; JOSHI, N; MOO-YOUNG, M et al.Journal of industrial microbiology & biotechnology. 2002, Vol 29, Num 5, pp 259-263, issn 1367-5435, 5 p.Article

Morphology and citric acid production of Aspergillus niger PM 1PAPAGIANNI, M; MATTEY, M; KRISTIANSEN, B et al.Biotechnology letters. 1994, Vol 16, Num 9, pp 929-934, issn 0141-5492Article

Insulin causes a transient induction of proliferation via activation of the PI3-kinase pathway in airway smooth muscle cellsPAPAGIANNI, M; HATZIEFTHIMIOU, A; CHACHAMI, G et al.Experimental and clinical endocrinology & diabetes. 2007, Vol 115, Num 2, pp 118-123, issn 0947-7349, 6 p.Article

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