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A NEW DICARBOXYLIC AMINO ACID FROM SEEDS OF PENTACLETHRA MACROPHYLLAMBADIWE EI.1975; PHYTOCHEMISTRY; G.B.; DA. 1975; VOL. 14; NO 5-6; PP. 1351-1354; BIBL. 25REFArticle

CONTRIBUTION A L'ETUDE CHIMIQUE DES SAPONINES D'UNE MINOSACEE AFRICAINE: PENTACLETHRA EETVELDEANA DE WILD. ET TH. DUR.WELTER A; DELAUDE C.1975; BULL. SOC. R. SCI. LIEGE; BELG.; DA. 1975; VOL. 44; NO 9-10; PP. 687-689; ABS. ANGL.Article

ACIDE 3(R)(1'(S)-AMINOCARBOXYMETHYL)2-PYRROLIDONE-5-(S)-CARBOXYLIQUE DANS LES GRAINES DE PENTACLETHRA MACROPHYLLAWELTER A; JADOT J; DARDENNE G et al.1975; PHYTOCHEMISTRY; G.B.; DA. 1975; VOL. 14; NO 5-6; PP. 1347-1350; BIBL. 28REFArticle

COMPONENTS OF REPRODUCTIVE OUTPUT IN FIVE TROPICAL LEGUMESWYATT R.1981; BULL. TORREY BOT. CLUB; ISSN 0040-9618; USA; DA. 1981; VOL. 108; NO 1; PP. 67-75; BIBL. 2 P.Article

CHEMICAL INVESTIGATIONS ON THE EDIBLE SEEDS OF PENTACLETHRA MACROPHYLLA (BENTH).KAR A; OKECHUKWU AD.1978; QUAL. PLANT.; PAYS-BAS; DA. 1978; VOL. 28; NO 1; PP. 29-36; BIBL. 25 REF.Article

A RESEARCH NOTE. PROTEIN QUALITY OF AFRICAN OIL BEAN SEED (PENTACLETHRA MACHROPHYLLA) = NOTE DE RECHERCHE. QUALITE PROTEIQUE DES GRAINES DE PENTACLETHRA MACHROPHYLLAACHINEWHU SC.1983; JOURNAL OF FOOD SCIENCE; ISSN 0022-1147; USA; DA. 1983; VOL. 48; NO 4; PP. 1374-1375; BIBL. 6 REF.; 2 TABL.Article

O "MATA-MATA", "PRACAXI" E "UMIRI" COMO FONTES DE CELULOSE PARA PAPEL = LE "MATA-MATA", LE "PRACAXI" ET L'"UMIRI" COMME SOURCES DE CELLULOSE POUR LE PAPIERMARQUES DE MELO CF; DE FREITAS GUIMARAES MC; DE SOUZA HB et al.1973; BOL. TEC. INST. PESQ. AGROPEC. NORTE; BRAS.; DA. 1973; NO 57; PP. 1-22; ABS. ANGL.; BIBL. 10 REF.Article

The nutritive value of African oil bean seeds (Pentaclethra macrophylla) = Valeur nutritive des graines de Pentaclethra macrophyllaISICHEI, M. O; ACHINEWHU, S. C.Food chemistry. 1988, Vol 30, Num 2, pp 83-92, issn 0308-8146Article

NUTRITION EVALUATION OF SEEDS OF PENTACLETHRA MACROPHYLLAMBADIWE EI.1978; QUAL. PLANT.; NLD; DA. 1978; VOL. 28; NO 3; PP. 261-269; ABS. FRE/GER; BIBL. 10 REF.Article

Biochemical changes during the natural fermentation of the African oil bean (Pentaclethra macrophylla) for the production of ugba = Modifications biochimiques au cours de la fermentation naturelle des graines de Pentaclethra macrophylla pour la préparation de l'ugbaNJOKU, H. O; OKEMADU, C. P.Journal of the science of food and agriculture. 1989, Vol 49, Num 4, pp 457-465, issn 0022-5142Article

Simulation of growth curves from periodic increment dataLIEBERMAN, M; LIEBERMAN, D.Ecology (Durham). 1985, Vol 66, Num 2, pp 632-635, issn 0012-9658Article

The effect of fermentation on carbohydrate and fatty acid composition of African oil bean seed (Pentaclethra macrophylla) = Effet de la fermentation sur la composition en glucides et en acides gras des graines de Pentaclethra macrophyllaACHINEWHU, S. C.Food chemistry. 1986, Vol 19, Num 2, pp 105-116, issn 0308-8146Article

The characteristics indexes and the major fatty acid components of oils from the less common oilseeds : I. Pentaclethra macrophylla (P. M.) and Irvingia gabonensis (I. G.) = Caractéristiques et principaux acides gras des huiles d'oléagineux peu courants : 1. Pentaclethra macrophylla (P. M.) et Irvingia gabonensis (I. G.)ONWUKA, N. D; PECZAK, R; BABUCHOWSKI, A et al.Rivista Italiana delle Sostanze Grasse. 1984, Vol 61, Num 10, pp 569-572, issn 0035-6808Article

Soil nutrient availability and reproductive effort drive patterns in nutrient resorption in Pentaclethra macrolobaTULLY, Katherine L; WOOD, Tana E; SCHWANTES, Amanda M et al.Ecology (Durham). 2013, Vol 94, Num 4, pp 930-940, issn 0012-9658, 11 p.Article

The characteristics indexes and the major fatty acid components of oils from the less common oilseeds: 1 Pentaclethra macrophylla (P.M.) and Irvingia gabonensis (I.G.)ONWUKA, N. D; PECZAK, R; BABUCHOWSKI, A et al.Rivista Italiana delle Sostanze Grasse. 1984, Vol 61, Num 10, pp 569-572, issn 0035-6808Article

Contribution à l'étude des lipides et des protéines de Pentaclethra macrophyllaFOMA, M; NSENGA, N.Industries alimentaires et agricoles. 1989, Vol 106, Num 11, pp 1009-1010, issn 0019-9311Article

Persistence of rock-derived nutrients in the wet tropical forests of La Selva, Costa RicaPORDER, Stephen; CLARK, Deborah A; VITOUSEK, Peter M et al.Ecology (Durham). 2006, Vol 87, Num 3, pp 594-602, issn 0012-9658, 9 p.Article

Chemical composition of Pentaclethra macrophylla seeds and seed oil grown in NigeriaAJAYI, I. A; DAWODU, F. A; ADEBOWALE, K. O et al.Rivista Italiana delle Sostanze Grasse. 2002, Vol 79, Num 5, pp 183-185, issn 0035-6808, 3 p.Article

Fatty acid and amino acid composition of African oil beans (Pentaclethra macrophylla)UDOSEN, E. O; IFON, E. T.Food chemistry. 1990, Vol 36, Num 2, pp 155-160, issn 0308-8146Article

Microbiological assay of vitamin B and biotin in some Nigerian fermented foods = Dosage microbiologique de la vitamine B et de la biotine dans quelques produits alimentaires fermentés nigériansAYO ODUNFA, S.Food chemistry. 1986, Vol 19, Num 2, pp 129-136, issn 0308-8146Article

Photosynthesis and successional status of Costa Rican rain forest treesOBERBAUER, S. F; STRAIN, B. R.Photosynthesis research. 1984, Vol 5, Num 3, pp 227-232, issn 0166-8595Article

Short-term toxicological evaluation of Terminalia catappa, Pentaclethra macrophylla and Calophyllum inophyllum seed oils in ratsAJAYI, Ibironke A; ODERINDE, Rotimi A; TAIWO, Victor O et al.Food chemistry. 2008, Vol 106, Num 2, pp 458-465, issn 0308-8146, 8 p.Article

Contribution à l'étude des lipides et des proteines de Pentaclethra macrophyllaMAZIBO FOMA; NDJIKE NSENGA.Industries alimentaires et agricoles. 1989, Vol 106, Num 11, pp 1009-1010, issn 0019-9311Article

CONFORMATION DE L'ACIDE 3-(AMINOCARBOXYMETHYL)2-PYRROLIDONE 5-CARBOXYLIQUEWELTER A; MARLIER M; DARDENNE G et al.1975; BULL. SOC. CHIM. BELGES; BELG.; DA. 1975; VOL. 84; NO 3; PP. 243-252; ABS. ANGL.; BIBL. 24REFArticle

AMINE AND FATTY ACID COMPOSITION OF PENTACLETHRA MACROPHYLLA AND TRECULIA AFRICANA SEEDSIKEDIOBI CO.1981; J.A.O.C.S.; USA; DA. 1981; VOL. 58; NO 1; PP. 30-31; BIBL. 7 REF.Article

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