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REINIGUNG UND DESINFEKTION IN GEFLUEGELSCHLACHTEREIEN MOEGLICHKEITEN UND GRENZEN. = LAVAGE ET DESINFECTION DANS LES ABATTOIRS DE VOLAILLE. POSSIBILITES ET LIMITESWETTKE K.1977; TIERAERZTL. UMSCH.; DTSCH.; DA. 1977; VOL. 32; NO 12; PP. 670-675 (4P.); BIBL. 11 REF.Article

EFFECTS OF FOOD PROCESSING ON NUTRITION OF FARM ANIMALS.1976; PROC. NUTRIT. SOC.; G.B.; DA. 1976; VOL. 35; NO 2; PP. 191-229; BIBL. DISSEM.Article

BASES SCIENTIFIQUES DE LA NORMALISATION DE L'ALIMENTATION DES VOLAILLESSMETNEV SI; GRIGOR'EV NG; LOBIN NV et al.1977; VEST. SEL'SKOKHOZ. NAUKI; S.S.S.R.; DA. 1977; NO 4; PP. 36-46; BIBL. 34 REF.Article

LIQUID DIETS CONTAINING POULTRY WASTES FOR RUMINANTS.MCNIVEN M; SUMMERS JD; LEESON S et al.1976; CANAD. J. ANIM. SCI.; CANADA; DA. 1976; VOL. 56; NO 2; PP. 221-225; ABS. FR.; BIBL. 16 REF.Article

MICOTOSSINE E MICOTOSSICOSI NEI VOLATILI DOMESTICI = MYCOTOXINES ET MYCOTOXICOSES DES VOLAILLES DOMESTIQUESCORTELLEZZI GC.1981; CLIN. VET.; ISSN 0009-9082; ITA; DA. 1981; VOL. 104; NO 10-11; PP. 331-342; ABS. ENG; BIBL. 2 P.Article

ASPECT ACTUEL ET DEVELOPPEMENT FUTUR DES TECHNIQUES DE REPRODUCTION ET DE GENETIQUE EN SELECTION DES VOLAILLESHORN P.1976; ALLATTENYESZTES; MAGYAR.; DA. 1976; VOL. 25; NO 2; PP. 143-150; ABS. ALLEM. ANGL. RUSSE; BIBL. 21 REF.Article

METABOLISME AZOTE CHEZ LES BOVINS RECEVANT DES GRANULES CONTENANT DE LA FIENTE SECHEE DE VOLAILLESKIRILOV MP; SABIROV A KH.1976; DOKL. VSESOJUZ. AKAD. SEL'SKOKHOZ. NAUK V.I. LENINA; S.S.S.R.; DA. 1976; NO 11; PP. 37-39; BIBL. 4 REF.Article

BACTERIOLOGICAL SAMPLING OF POULTRY CARCASSES BY A TEMPLATE-SWAB METHOD.THOMSON JE; COX NA; BAILEY JS et al.1976; POULTRY SCI.; U.S.A.; DA. 1976; VOL. 55; NO 1; PP. 459-462; BIBL. 5 REF.Article

THE ROLE OF MICRO-ORGANISMS IN POULTRY TAINTS. = ROLE DES MICROORGANISMES DANS LES ALTERATIONS DES VOLAILLESPEEL JL; GEE JM.1976; SOC. APPL. BACTERIOL., SYMP.; U.S.A.; DA. 1976; NO 4; PP. 151-160; BIBL. 2 P.Article

MICROBIAL FLORA OF PRESEASONED COMMINUTED TURKEY MEAT.GUTHERTZ LS; FRUIN JT; FOWLER JL et al.1977; J. FOOD PROTECT.; U.S.A.; DA. 1977; VOL. 40; NO 5; PP. 322-324; BIBL. 10 REF.Article

MICROBIOLOGICAL PROBLEMS OF POULTRY AT REFRIGERATOR TEMPERATURES. A REVIEW.BARNES EM.1976; J. SCI. FOOD AGRIC.; G.B.; DA. 1976; VOL. 27; NO 8; PP. 777-782; BIBL. 24 REF.Article

SPOILAGE ODORS IN POULTRY MEAT PRODUCED BY PIGMENTED AND NONPIGMENTED PSEUDOMONAS.COX NA; JUVEN BJ; THOMSON JE et al.1975; POULTRY SCI.; U.S.A.; DA. 1975; VOL. 54; NO 6; PP. 2001-2006; BIBL. 20 REF.Article

INCIDENCE OF SALMONELLA IN RETAILED RAW CUT-UP CHICKEN.DUITSCHAEVER CL.1977; J. FOOD PROTECT.; U.S.A.; DA. 1977; VOL. 40; NO 3; PP. 191-192; BIBL. 9 REF.Article

TECHNIQUE DE NUMERATION DES BACTERIES DANS LA TRACHEE DU POULETDHO M; LAFONT JP.1981; ANN. RECH. VET.; ISSN 0003-4193; FRA; DA. 1981; VOL. 12; NO 3; PP. 239-242; ABS. ENG; BIBL. 9 REF.Article

PLANIFICATION ARCHITECTURALE DES COMPLEXES IMPORTANT D'AVICULTURE EN SIBERIEPUSTOVETOV GI; LIKHACHEV EN.1981; IZV. VYSS. UCEBN. ZAVED., STROIT. ARHIT.; ISSN 0536-1052; SUN; DA. 1981; NO 5; PP. 64-68; BIBL. 5 REF.Article

SCHLACHTEN UND VERMARKTEN VON GEFLUEGEL = ABATTAGE ET COMMERCIALISATION DES VOLAILLESDRAWER K.1981; FLEISCHWIRTSCHAFT; ISSN 0015-363X; DEU; DA. 1981; VOL. 61; NO 4; PP. 560-561Article

UNE EVALUATION DE L'AVENIR DE LA PRODUCTION DE VIANDES DE VOLAILLE1980; R.T.V.A.; FRA; DA. 1980; VOL. 19; NO 162; PP. 79-85Article

THE SLAUGHTER OF POULTRY FOR HUMAN CONSUMPTION.SCOTT WN.1978; ANIMAL REGUL. STUD.; NLD; DA. 1978; VOL. 1; NO 3; PP. 227-234; BIBL. 12 REF.Article

GESTION ET ANALYSE DES DOCUMENTS D'ELEVAGE.1978; REC. MED. VETER. EC. ALFORT; FR.; DA. 1978; VOL. 154; NO 4; PP. 309-410; ABS. ANGL. ESP.; BIBL. DISSEM.Article

LA REFRIGERATION DE LA VOLAILLELETANG G.1978; REV. GEN. FROID; FRA; DA. 1978-09; VOL. 69; PP. 533-540; BIBL. 14 REF.Article

CHARACTERISTICS OF MICROORGANISMS ASSOCIATED WITH HOT-PACKAGED, WASHED AND IMMERSION CHILLED BROILERS.ARAFA AS; CHEN TC.1977; POULTRY SCI.; U.S.A.; DA. 1977; VOL. 56; NO 3; PP. 918-923; BIBL. 17 REF.Article

STABILITY OF BROILER PIECES DURING FROZEN STORAGE.JANTAWAT PP; DAWSON LE.1977; POULTRY SCI.; U.S.A.; DA. 1977; VOL. 56; NO 6; PP. 2026-2030; BIBL. 15 REF.Article

RUECKSTAENDE VON ANTIBIOTIKA IN MUSKULATUR UND ORGANEN VON SCHLACHTGEFLUEGEL. = RESIDUS D'ANTIBIOTIQUES DANS LES MUSCLES ET LES ORGANES DE POULETSMULDER RWAW; VAN DER HULST VAN ARKEL MC.1977; ARCH. LEBENSMITTEL-HYG.; DTSCH.; DA. 1977; VOL. 28; NO 6; PP. 214-216; ABS. ANGL.; BIBL. 17 REF.Article

THE EFFECTS ON REARING AND SUBSEQUENT LAYING PERFORMANCE OF REARER DIETS CONTAINING TWO LEVELS OF PROTEIN AND DRIED POULTRY MANURE OR UREA. = EFFETS DE RATIONS D'ELEVAGE CONTENANT DEUX TAUX DE PROTEINES ET DES DEJECTIONS DE VOLAILLES SECHEES OU DE L'UREE SUR LA CROISSANCE ET LES PERFORMANCES ULTERIEURES DE PONTELEE DJW; BLAIR R; TEAGUE PW et al.1976; BRIT. POULTRY SCI.; G.B.; DA. 1976; VOL. 17; NO 3; PP. 261-268; BIBL. 9 REF.Article

CAMPYLOBACTER JEJUNI: INCIDENCE IN PROCESSED BROILERS AND BIOTYPE DISTRIBUTION IN HUMAN AND BROILER ISOLATESSHANKER S; ROSENFIELD JA; DAVEY GR et al.1982; APPL. ENVIRON. MICROBIOL.; ISSN 0099-2240; USA; DA. 1982; VOL. 43; NO 5; PP. 1219-1220; BIBL. 18 REF.Article

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