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Results 1 to 25 of 20291

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Antibiofilm polysaccharidesRENDUELES, Olaya; KAPLAN, Jeffrey B; GHIGO, Jean-Marc et al.Environmental microbiology (Print). 2013, Vol 15, Num 2, pp 334-346, issn 1462-2912, 13 p.Article

How the walls come crumbling down : recent structural biochemistry of plant polysaccharide degradationGILBERT, Harry J; STALBRAND, Henrik; BRUMER, Harry et al.Current opinion in plant biology. 2008, Vol 11, Num 3, pp 338-348, issn 1369-5266, 11 p.Article

Bioactive polysaccharides from plantsSRIVASTAVA, R; KULSHRESHTHA, D. K.Phytochemistry. 1989, Vol 28, Num 11, pp 2877-2883, issn 0031-9422, 7 p.Article

PREPARATION AND ANTICOAGULATION ACTIVITY OF A CHEMICALLY SULFATED POLYSACCHARIDE (S-GFB) OBTAINED FROM GRIFOLA FRONDOSACAO, Xiao-Hong; YANG, Qing-Wei; LU, Mei-Fang et al.Journal of food biochemistry. 2010, Vol 34, Num 5, pp 1049-1060, issn 0145-8884, 12 p.Article

The diguanylate cyclase YddV controls production of the exopolysaccharide poly-N-acetylglucosamine (PNAG) through regulation of the PNAG biosynthetic pgaABCD operonTAGLIABUE, Letizia; ANTONIANI, Davide; MACIAG, Anna et al.Microbiology (Reading). 2010, Vol 156, pp 2901-2911, issn 1350-0872, 11 p., 10Article

Blends of maltodextrin and other polysaccharides as binders of aqueous α-alumina suspensions for ceramic processingSIKORA, Marek; GARCIA, Victor J; SCHILLING, Christopher H et al.Stärke. 2004, Vol 56, Num 9, pp 424-431, issn 0038-9056, 8 p.Article

Calcofluor Fluorescence Assay for Wort β-Glucan in a Microplate FormatSCHMITT, Mark R; BUDDE, Allen D.Cereal chemistry. 2009, Vol 86, Num 1, pp 33-36, issn 0009-0352, 4 p.Article

Cardioprotective activity of polysaccharides derived from marine algae: An overviewMAYAKRISHNAN, Vijayakumar; KANNAPPAN, Priya; ABDULLAH, Noorlidah et al.Trends in food science & technology (Regular ed.). 2013, Vol 30, Num 2, pp 98-104, issn 0924-2244, 7 p.Article

Relation between sensory texture properties and exopolysaccharide distribution in set and in stirred yoghurts produced with different starter culturesFOLKENBERG, Ditte Marie; DEJMEK, Petr; SKRIVER, Anne et al.Journal of texture studies. 2005, Vol 36, Num 2, pp 174-189, issn 0022-4901, 16 p.Article

Mixed linkage (1→3), (1→4)-β-D-glucans of grassesBUCKERIDGE, Marcos S; RAYON, Catherine; URBANOWICZ, Breeanna et al.Cereal chemistry. 2004, Vol 81, Num 1, pp 115-127, issn 0009-0352, 13 p.Article

Adhesion of Marine Fouling Organisms on Hydrophilic and Amphiphilic PolysaccharidesBAUER, Stella; PILAR ARPA-SANCET, Maria; FINLAY, John A et al.Langmuir. 2013, Vol 29, Num 12, pp 4039-4047, issn 0743-7463, 9 p.Article

Effect of pericarp removal on properties of wet-milled corn starchWANG, Ya-Jane; SHEAU WEN CHONG; WADE YANG et al.Cereal chemistry. 2006, Vol 83, Num 1, pp 25-27, issn 0009-0352, 3 p.Article

Film properties of hydroxypropyl starchVORWERG, Waltraud; DIJKSTERHUIS, Jan; BORGHUIS, Johannes et al.Stärke. 2004, Vol 56, Num 7, pp 297-306, issn 0038-9056, 10 p.Article

Polysaccharide matrices for microbially triggered drug delivery to the colonSINHA, V. R; KUMRIA, Rachna.Drug development and industrial pharmacy. 2004, Vol 30, Num 2, pp 143-150, issn 0363-9045, 8 p.Article

A re-investigation of the phosphorylation of dextran with polyphosphoric acid: evidence for the formation of different types of phosphate moietiesSACCO, D; KLETT-ZYGMUNT, D; DELLACHERIE, E et al.Carbohydrate research. 1988, Vol 184, pp 193-202, issn 0008-6215, 10 p.Article

Antioxidation and antiglycation of polysaccharides from Misgurnus anguillicaudatusZHANG, Liang-Shuan; XUAN WANG; DOING, Lu-Lu et al.Food chemistry. 2010, Vol 124, Num 1, pp 183-187, issn 0308-8146, 5 p.Article

Increased production of extracellular polysaccharide by Porphyridium cruentum immobilized in foam sheetsGASLJEVIC, Kazimir; HALL, Kimbal A; OAKES, Stephanie et al.Engineering in life sciences (Print). 2009, Vol 9, Num 6, pp 479-489, issn 1618-0240, 11 p.Article

Fiche. Les amidonsProcess (Cesson-Sévigné). 2008, Num 1249, pp 67-69, issn 0998-6650, 3 p.Article

Starch Convention 2008Stärke. 2008, Vol 60, Num 9, pp 508-517, issn 0038-9056, 9 p.Conference Paper

Highly substituted carboxymethyl starchVOLKERT, Bert; LOTH, Fritz; LAZIK, Waldemar et al.Stärke. 2004, Vol 56, Num 7, pp 307-314, issn 0038-9056, 8 p.Article

Improved Thiéry staining for the ultrastructural detection of polysaccharidesSILVA, M. T; MACEDO, P. M.Journal of submicroscopic cytology. 1987, Vol 19, Num 4, pp 677-681, issn 0022-4782Article

Synthesis of polysaccharides with a regular structureKOCHETKOV, N. K.Tetrahedron (Oxford. Print). 1987, Vol 43, Num 11, pp 2389-2436, issn 0040-4020Article

Iodine sequestration by amylose to combat iodine deficiency disordersMOTTIAR, Yaseen; ALTOSAAR, Illimar.Trends in food science & technology (Regular ed.). 2011, Vol 22, Num 6, pp 335-340, issn 0924-2244, 6 p.Article

Starch convention 2010Stärke (Weinheim). 2010, Vol 62, Num 11, pp 603-612, issn 0038-9056, 10 p.Conference Paper

Application of an in-line rheological characterization method to chemically modified and native corn starchDOGAN, Nihan; MCCARTHY, Michael J; POWELL, Robert L et al.Journal of texture studies. 2005, Vol 36, Num 3, pp 237-254, issn 0022-4901, 18 p.Article

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