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EFFECT OF POLYPHENOL CONCENTRATIONS ON ASTRINGENCY PERCEPTION AND ITS CORRELATION WITH GELATIN INDEX OF RED WINEGOLDNER, M. C; ZAMORA, M. C.Journal of sensory studies. 2010, Vol 25, Num 5, pp 761-777, issn 0887-8250, 17 p.Article

Beneficial effects of dietary polyphenols using lung inflammation as a model : Polyphenols and health part IIIRAHMAN, Irfan.Journal of the science of food and agriculture. 2006, Vol 86, Num 15, pp 2499-2502, issn 0022-5142, 4 p.Article

Effects of resveratrol, a natural polyphenol, on arachidonic acid cascade. Physiological and physiopathological implicationsMORENO, Juan José.Recent research developments in lipids. Vol. 4 (2000) ; Part I. Recent research developments in lipids. 2000, pp 353-359, isbn 81-86846-62-XBook Chapter

Polyphenol studies: time for a physiological tea party?VISIOLI, Francesco.British journal of nutrition. 2011, Vol 106, Num 9, pp 1321-1322, issn 0007-1145, 2 p.Article

Determination of Polyphenols in Mentha longifolia and M. piperita Field-Grown and In Vitro Plant Samples Using UPLC-TQ-MS : Modern High Performance Liquid Chromatography in the Analysis of PhytochemicalsKRZYZANOWSKA, Justyna; JANDA, Bogdan; PECIO, Lukasz et al.Journal of AOAC International. 2011, Vol 94, Num 1, pp 43-50, issn 1060-3271, 8 p.Article

In silico metabolism studies of dietary flavonoids by CYP1A2 and CYP2C9SOUSA, Mariana C; BRAGA, Rodolpho C; CINTRA, Bertilha A. S et al.Food research international. 2013, Vol 50, Num 1, pp 102-110, issn 0963-9969, 9 p.Article

Study of the participation of caffeine and polyphenols on the overall antioxidant activity of mate (Ilex paraguariensis)ANESINI, Claudia; TURNER, Sebastian; COGOI, Laura et al.Lebensmittel - Wissenschaft + Technologie. 2012, Vol 45, Num 2, pp 299-304, issn 0023-6438, 6 p.Article

Flavonoids from Radix Astragali Induce the Expression of Erythropoietin in Cultured Cells: A Signaling Mediated via the Accumulation of Hypoxia-Inducible Factor-1αZHENG, Ken Y. Z; CHOI, Roy C. Y; DUAN, R et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 5, pp 1697-1704, issn 0021-8561, 8 p.Article

Development of Chromatographic Methods for Determination of Agrimoniin and Related Polyphenols in Pharmaceutical ProductsFECKA, Izabela.Journal of AOAC International. 2009, Vol 92, Num 2, pp 410-418, issn 1060-3271, 9 p.Article

The complex links between dietary phytochemicals and human health deciphered by metabolomicsMANACH, Claudine; HUBERT, Jane; LLORACH, Rafael et al.Molecular nutrition & food research (Print). 2009, Vol 53, Num 10, pp 1303-1315, issn 1613-4125, 13 p.Article

Anti-oxidant capacity of dietary polyphenols determined by ABTS assay : a kinetic expression of the resultsPEREZ-JIMENEZ, Jara; SAURA-CALIXTO, Fulgencio.International journal of food science & technology. 2008, Vol 43, Num 1, pp 185-191, issn 0950-5423, 7 p.Article

Turbidimetric Titration of a Haze-Active Polyphenol in BeerJUXIU LI; SIEBERT, Karl J.Journal of the American Society of Brewing Chemists. 2008, Vol 66, Num 2, pp 71-79, issn 0361-0470, 9 p.Article

Antioxidant activity of diterpenes and polyphenols from Ophryosporus heptanthusBARRERO, Alejandro F; HERRADOR, M. Mar; ARTEAGA, Pilar et al.Journal of agricultural and food chemistry (Print). 2006, Vol 54, Num 7, pp 2537-2542, issn 0021-8561, 6 p.Article

In vitro studies of polyphenols, antioxidants and other dietary indices in kiwifruit (Actinidia deliciosa)PARK, Yong-Seo; JUNG, Soon-Teck; KANG, Seong-Gook et al.International journal of food sciences and nutrition. 2006, Vol 57, Num 1-2, pp 107-122, issn 0963-7486, 16 p.Article

Polyphenols : dietary components with established benefits to health?KROON, Paul; WILLIAMSON, Gary.Journal of the science of food and agriculture. 2005, Vol 85, Num 8, pp 1239-1240, issn 0022-5142, 2 p.Article

Analyse de la composition de tanins oenologiquesMOUTOUNET, M; SOUQUET, J.-M; MEUDEC, Emmanuelle et al.Revue française d'oenologie. 2004, Num 208, pp 22-27, issn 0395-899X, 6 p.Article

Effects of extrusion on the polyphenols, vitamins and antioxidant activity of foodsBRENNAN, Charles; BRENNAN, Margaret; DERBYSHIRE, Emma et al.Trends in food science & technology (Regular ed.). 2011, Vol 22, Num 10, pp 570-575, issn 0924-2244, 6 p.Conference Paper

Supercritical carbon dioxide extraction of bioactive flavonoid from Strobilanthes crispus (Pecah Kaca)LIZA, M. S; ABDUL RAHMAN, R; MANDANA, B et al.Food and bioproducts processing. 2010, Vol 88, Num 2-3, pp 319-326, issn 0960-3085, 8 p.Article

Effects of heating and the addition of seasonings on the anti-mutagenic and anti-oxidative activities of polyphenolsHANG BAO; HUIFENG REN; ENDO, Hideaki et al.Food chemistry. 2004, Vol 86, Num 4, pp 517-524, issn 0308-8146, 8 p.Article

Molecular mechanisms explaining the preventive effects of catechins on the development of proliferative diseasesGOUNI-BERTHOLD, I; SACHINIDIS, A.Current pharmaceutical design. 2004, Vol 10, Num 11, pp 1261-1271, issn 1381-6128, 11 p.Article

Total and Specific Polyphenol Intakes in Midlife Are Associated with Cognitive Function Measured 13 Years LaterKESSE-GUYOT, Emmanuelle; FEZEU, Léopold; ANDREEVA, Valentina A et al.The Journal of nutrition. 2012, Vol 142, Num 1, pp 76-83, issn 0022-3166, 8 p.Article

Novel approaches for analysing gut microbes and dietary polyphenols: challenges and opportunities : The human intestinal microbiotaKEMPERMAN, R. A; BOLCA, S; ROGER, L. C et al.Microbiology (Reading). 2010, Vol 156, pp 3224-3231, issn 1350-0872, 8 p., 11Article

ANTIMICROBICAL AND ANTIVIRIAL IMPACT OF NOVEL QUERCETIN-ENRICHED LECITHINMOHAMED FAWZY RAMADAN; MOHSEN MOHAMED SELIM ASKER.Journal of food biochemistry. 2009, Vol 33, Num 4, pp 557-571, issn 0145-8884, 15 p.Article

Cacao, chocolat et santé : les polyphénols font-ils tout ? : Sucre, sucreries, chocolat, quelle place? = Cocoa, chocolate and health : are polyphenols responsible for all?SCALBERT, A.Sciences des aliments. 2007, Vol 27, Num 4-5, pp 357-359, issn 0240-8813, 3 p.Article

Characterization of protein-polyphenol interactionsPAPADOPOULOU, Athina; FRAZIER, Richard A.Trends in food science & technology (Regular ed.). 2004, Vol 15, Num 3-4, pp 186-190, issn 0924-2244, 5 p.Conference Paper

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