Probiotics: A Comprehensive Approach toward Health FoodsSHARMA, Monika; DEVI, Mridula.Critical reviews in food science and nutrition. 2014, Vol 54, Num 4-6, pp 537-552, issn 1040-8398, 16 p.Article

The effect of probiotics on the genotoxicity of furazolidoneRAIPULIS, J; TOMA, M. M; SEMJONOVS, P et al.International journal of food microbiology. 2005, Vol 102, Num 3, pp 343-347, issn 0168-1605, 5 p.Article

The probiotic paradox: live and dead cells are biological response modifiersADAMS, Clifford A.Nutrition research reviews. 2010, Vol 23, Num 1, pp 37-46, issn 0954-4224, 10 p.Article

Review of probiotics for use in bivalve hatcheriesPRADO, Susana; ROMALDE, Jesús L; BARJA, Juan L et al.Veterinary microbiology (Amsterdam). 2010, Vol 145, Num 3-4, pp 187-197, issn 0378-1135, 11 p.Article

Health, Probiotics, and InflammationMENGHERI, Elena.Journal of clinical gastroenterology. 2008, Vol 42, Num 8SUP, issn 0192-0790, S177-S178, 2Conference Paper

Probiotics in human nutrition -plenary lectureLIBUDZISZ, Zdzislawa.Polish journal of food and nutrition sciences. 2006, Vol 15, pp 47-53, issn 1230-0322, 7 p., SUP2Conference Paper

In vitro assessment of the upper gastrointestinal tolerance of potential probiotic dairy propionibacteriaYANG HUANG; ADAMS, Michelle C.International journal of food microbiology. 2004, Vol 91, Num 3, pp 253-260, issn 0168-1605, 8 p.Article

Different effects of probiotic species/strains on infections in preschool children : A double-blind, randomized, controlled studyLIN, Jun-Song; CHIU, Yi-Han; LIN, Nien-Tsung et al.Vaccine. 2009, Vol 27, Num 7, pp 1073-1079, issn 0264-410X, 7 p.Article

Time to Recognize Our Fellow TravellersMURDOCH, Travis B; DETSKY, Allan S.Journal of general internal medicine. 2012, Vol 27, Num 12, pp 1704-1706, issn 0884-8734, 3 p.Article

Probiotics in Preterm Infants : A Controversial IssueISOLAURI, Erika.Journal of pediatric gastroenterology and nutrition. 2007, Vol 45, issn 0277-2116, S188-S189, SUP3Conference Paper

Encapsulation of Probiotic Bacteria in Biopolymeric SystemTANZINA HUQ; AVIK KHAN; KHAN, Ruhul A et al.Critical reviews in food science and nutrition. 2013, Vol 53, Num 7-9, pp 909-916, issn 1040-8398, 8 p.Article

Acerola nectar with added microencapsulated probioticANTUNES, A. E. C; LISERRE, A. M; COELHO, A. L. A et al.Lebensmittel - Wissenschaft + Technologie. 2013, Vol 54, Num 1, pp 125-131, issn 0023-6438, 7 p.Article

Packaging system and probiotic dairy foodsDA CRUZ, Adriano G; FARIA, José De A. F; VAN DENDER, Ariene G. F et al.Food research international. 2007, Vol 40, Num 8, pp 951-956, issn 0963-9969, 6 p.Article

Health benefits and health claims of probiotics: bridging science and marketingRIJKERS, Ger T; DE VOS, Willem M; BRUMMER, Robert-Jan et al.British journal of nutrition. 2011, Vol 106, Num 9, pp 1291-1296, issn 0007-1145, 6 p.Article

Transformation of the glycosides from food materials by probiotics and food microorganismsLEE BO HYUN; HYUN JU YOU; MYEONG SOO PARK et al.Journal of microbiology and biotechnology. 2006, Vol 16, Num 4, pp 497-504, issn 1017-7825, 8 p.Article

Is there any place for alimentary probiotics, prebiotics or synbiotics, for patients with inflammatory bowel disease? : Nutrition and inflammatory bowel diseaseSEKSIK, Philippe; DRAY, Xavier; SOKOL, Harry et al.Molecular nutrition & food research (Print). 2008, Vol 52, Num 8, pp 906-912, issn 1613-4125, 7 p.Article

Problems and Verification System of Probiotics as Livestock-environment Improving Agent Produced and CirculatedLEE EUN YOUNG.Han'gug mi'saengmul saengmyeong gong haghoeji. 2008, Vol 36, Num 2, pp 87-95, issn 1598-642X, 9 p.Article

The role of probiotics in aquacultureBALCAZAR, José Luis; DE BLAS, Ignacio; RUIZ-ZARZUELA, Imanol et al.Veterinary microbiology (Amsterdam). 2006, Vol 114, Num 3-4, pp 173-186, issn 0378-1135, 14 p.Article

Assessment on the Fermentability of Xylooligosaccharides from Rice Husks by Probiotic BacteriaGULLON, Patricia; MOURA, Patricia; ESTEVES, Maria Paula et al.Journal of agricultural and food chemistry (Print). 2008, Vol 56, Num 16, pp 7482-7487, issn 0021-8561, 6 p.Article

Probiotic foods : consumer perception and attitudesVIANA, Julia V; DA CRUZ, Adriano G; ZOELLNER, Sidney S et al.International journal of food science & technology. 2008, Vol 43, Num 9, pp 1577-1580, issn 0950-5423, 4 p.Article

Probiotics: multifarious oral vaccine against infectious traumasAMDEKAR, Sarika; DWIVEDI, Deepak; ROY, Purabi et al.FEMS immunology and medical microbiology (Print). 2010, Vol 58, Num 3, pp 299-306, issn 0928-8244, 8 p.Article

The Effect of Probiotics on Host Metabolism: The Microbiota and FermentationFLOCH, Martin H.Journal of clinical gastroenterology. 2010, Vol 44, Num 8, issn 0192-0790, S19-S21, SUPConference Paper

Health benefits of probiotics: are mixtures more effective than single strains?CHAPMAN, C. M. C; GIBSON, G. R; ROWLAND, I et al.European journal of nutrition (Print). 2011, Vol 50, Num 1, pp 1-17, issn 1436-6207, 17 p.Article

Numbers and strains of lactobacilli in some probiotic productsCOEURET, Valérie; GUEGUEN, Micheline; VERNOUX, Jean Paul et al.International journal of food microbiology. 2004, Vol 97, Num 2, pp 147-156, issn 0168-1605, 10 p.Article

Probiotics and immunosenescence: cheese as a carrierIBRAHIM, Fandi; RUVIO, Suvi; GRANLUND, Linda et al.FEMS immunology and medical microbiology (Print). 2010, Vol 59, Num 1, pp 53-59, issn 0928-8244, 7 p.Article