kw.\*:("Propolis")
Results 1 to 25 of 524
Selection :
Supercritical fluid extractive fractionation: study of the antioxidant activities of propolisWANG, Be-Jen; LIEN, Yen-Hui; YU, Zer-Ran et al.Food chemistry. 2004, Vol 86, Num 2, pp 237-243, issn 0308-8146, 7 p.Article
Procedimento per la preparazione di un estratto di propoli = Procédé de préparation d'un extrait de propolis = Process for the propolis extract preparationCONTARI, G.1987, Vol 78, Num 4, pp 147-150Article
Die gewinnung von Propolis mit Pressluft = La récolte de propolis à l'aide d'air comprimé = Harvesting propolis with compressed airPECHHACKER, H; HÜTTINGER, E.1986, Vol 107, Num 5, pp 160-161Article
L'ORIGINE GEOGRAPHIQUE DE LA PROPOLISRICCIARDELLI D'ALBORE G.1979; APIDOLOGIE; ISSN 0044-8435; FRA; DA. 1979; VOL. 10; NO 3; PP. 241-267; ABS. ENG/GER; BIBL. 5 REF.; 18 ILL.Article
Solophenols B―D and Solomonin: New Prenylated Polyphenols Isolated from Propolis Collected from The Solomon Islands and Their Antibacterial ActivityINUI, Saori; HOSOYA, Takahiro; KUMAZAWA, Shigenori et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 47, pp 11765-11770, issn 0021-8561, 6 p.Article
Functional Properties of Honey, Propolis, and Royal JellyVIUDA-MARTOS, M; RUIZ-NAVAJAS, Y; FERNANDEZ-LOPEZ, J et al.Journal of food science. 2008, Vol 73, Num 9, issn 0022-1147, R117-R124Article
Rhus javanica var. chinensis as a New Plant Origin of Propolis from Okayama, JapanMURASE, Masayo; KATO, Manabu; SUN, Aihua et al.Bioscience, biotechnology, and biochemistry. 2008, Vol 72, Num 10, pp 2782-2784, issn 0916-8451, 3 p.Article
Kontaktallergie auf Propolis (Bienen-Kittharz) = Allergie de contact au propolis (résine-ciment d'abeille) = Contact allergy to propolisSCHULER, T. M; FROSCH, P. J.Hautarzt. 1988, Vol 39, Num 3, pp 139-142, issn 0017-8470Article
The incidence of allergy to propolis in 605 consecutive patients patch tested in PragueMACHACKOVA, J.Contact dermatitis. 1988, Vol 18, Num 4, pp 210-212, issn 0105-1873Article
Propolis-Allergie = Allergie au propolis = Allergy to propolisESSER, B.Aktuelle Dermatologie. 1986, Vol 12, Num 6, pp 203-205, issn 0340-2541Article
Plant sources of propolisKÖNIG, B.Bee world. 1985, Vol 66, Num 4, pp 136-139, issn 0005-772XArticle
Antioxidant power of iranian propolis extractMOHAMMADZADEH, Shiva; SHARRIATPANAHI, Mohammad; HAMEDI, Manoochehr et al.Food chemistry. 2007, Vol 103, Num 3, pp 729-733, issn 0308-8146, 5 p.Article
Antioxidant prenylated flavonoids from propolis collected in Okinawa, JapanKUMAZAWA, Shigenori; UEDA, Reika; HAMASAKA, Tomoko et al.Journal of agricultural and food chemistry (Print). 2007, Vol 55, Num 19, pp 7722-7725, issn 0021-8561, 4 p.Article
Antibacterial activities of Turkish pollen and propolis extracts against plant bacterial pathogensBASIM, Esin; BASIM, Hüseyin; ÖZCAN, Musa et al.Journal of food engineering. 2006, Vol 77, Num 4, pp 992-996, issn 0260-8774, 5 p.Article
El propoleos de las abejas = La propolis des abeilles = Honeybee propolisPEREZ ARQUILLUE, C; BENITO, F. J.1987, Num 7, 11 p.Article
Seasonal effect on chemical composition and biological activities of Sonoran propolisVALENCIA, Dora; ALDAY, Efrain; ROBLES-ZEPEDA, Ramon et al.Food chemistry. 2012, Vol 131, Num 2, pp 645-651, issn 0308-8146, 7 p.Article
Propriétés antifongiques de la propolis vis à vis de quelques champignons responsables de mycoses = Antifungal properties of propolis against human fungiMILLET-CLERC, J; SIMERAY, J; MICHEL, D et al.Bulletin de la Société française de mycologie médicale. 1986, Vol 15, Num 2, pp 517-521, issn 0037-9336Article
GC-MS Profiling of Diterpene Compounds in Mediterranean Propolis from GreecePETKOVA POPOVA, Milena; GRAIKOU, Konstantia; CHINOU, Ioanna et al.Journal of agricultural and food chemistry (Print). 2010, Vol 58, Num 5, pp 3167-3176, issn 0021-8561, 10 p.Article
Use of HR-NMR to classify propolis obtained using different harvesting methodsPAPOTTI, Giulia; BERTELLI, Davide; PLESSI, Maria et al.International journal of food science & technology. 2010, Vol 45, Num 8, pp 1610-1618, issn 0950-5423, 9 p.Article
Pharmacological intervention of tiferron and propolis to alleviate beryllium-induced hepatorenal toxicitySATENDRA KUMAR NIRALA; BHADAURIA, Monika; SHUKIA, Sangeeta et al.Fundamental & clinical pharmacology. 2008, Vol 22, Num 4, pp 403-415, issn 0767-3981, 13 p.Article
Inhibitory effect of propolis extract on the growth of Listeria monocytogenes and the mutagenicity of 4 -nitroquinoline-N-oxideYANG, Hsin-Yi; CHANG, Cheng-Ming; CHEN, Yue-Wen et al.Journal of the science of food and agriculture. 2006, Vol 86, Num 6, pp 937-943, issn 0022-5142, 7 p.Article
Antibacterial activity of propolis as affected by the conditions of its collectionRYBAK-CHMIELEWSKA, H; MUSZYńSKA, J; KONOPACKA, Z et al.Pszczelnicze zeszyty naukowe. 1991, Num 35, pp 47-53, issn 0552-4563Article
Antibacterial Activity of Sonoran Propolis and Some of Its Constituents Against Clinically Significant Vibrio SpeciesNAVARRO-NAVARRO, Moises; RUIZ-BUSTOS, Patricia; VALENCIA, Dora et al.Foodborne pathogens and disease. 2013, Vol 10, Num 2, pp 150-158, issn 1535-3141, 9 p.Article
Antibacterial effects of Turkish pollen and propolis extracts at different concentrationsOZCAN, Musa; SAGDIC, Osman; ÖZKAN, Gülcan et al.Archiv für Lebensmittelhygiene. 2004, Vol 55, Num 2, pp 39-40, issn 0003-925X, 2 p.Article
Antimicrobial effect of propolis and other substances against selected endodontic pathogensDE ANDRADE FERREIRA, Flaviana Bombarda; APARECIDO TORRES, Sergio; DA SILVA ROSA, Odila Pereira et al.Oral surgery, oral medicine, oral pathology, oral radiology, and endodontics. 2007, Vol 104, Num 5, pp 709-716, issn 1079-2104, 8 p.Article