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Assessment of selenium content in diets using two analytical methods: A comparative studyRATKOVSKA, Barbara; WOJTASIK, Anna; MARZEC, Zbigniew et al.Polish journal of food and nutrition sciences. 2004, Vol 13, Num 4, pp 415-420, issn 1230-0322, 6 p.Article

Assessment of the nutritional value of diets used by children with coeliac disease = Evaluation de la valeur nutritionnelle de produits diététiques pour enfants atteints de maladie coeliaqueWOJTASIK, Anna; KUNACHOWICZ, Hanna; RATKOVSKA, Barbara et al.Polish journal of food and nutrition sciences. 2001, Vol 10, Num 3, pp 59-64, issn 1230-0322Article

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