Pesticide residue analysis and its relationship to hazard characterisation (ADI/ARfD) and intake estimations (NEDI/NESTI)RENWICK, Andrew G.Pest management science. 2002, Vol 58, Num 10, pp 1073-1082, issn 1526-498X, 10 p.Article

Aspartame: review of safetyMUNRO, Ian C; RENWICK, Andrew G.Regulatory toxicology and pharmacology (Print). 2002, Vol 35, Num 2, issn 0273-2300, 93 p., 2Serial Issue

The use of surrogate endpoints to assess potential toxicity in humansRENWICK, Andrew G; WALTON, Kim.Toxicology letters. 2001, Vol 120, Num 1-3, pp 97-110, issn 0378-4274Conference Paper

Sweet-taste receptors, low-energy sweeteners, glucose absorption and insulin releaseRENWICK, Andrew G; MOLINARY, Samuel V.British journal of nutrition. 2010, Vol 104, Num 10, pp 1415-1420, issn 0007-1145, 6 p.Article

The 7th Workshop on the Assessment of Adequate Intake of Dietary Amino Acids : Summary of General DiscussionKIMURA, Takeshi; RENWICK, Andrew G; KADOWAKI, Motoni et al.The Journal of nutrition. 2008, Vol 138, Num 10, issn 0022-3166, 2050S-2052SConference Paper

6th amino acid assessment workshop: Proceedings of the workshop held November 6-7, 2006 in BudapestBAKER, David H; BIER, Dennis M; CYNOBER, Luc et al.The Journal of nutrition. 2007, Vol 137, Num 6S, issn 0022-3166, 108 p., SUP2Conference Proceedings

Arginine metabolism : Boundaries of our knowledgeMORRIS, Sidney M.The Journal of nutrition. 2007, Vol 137, Num 6S, issn 0022-3166, S1602-S1609, SUP2Conference Paper

Lysine requirement through the human life cycleTOME, Daniel; BOS, Cécile.The Journal of nutrition. 2007, Vol 137, Num 6S, issn 0022-3166, S1642-S1645, SUP2Conference Paper

Regulation of nitric oxide synthesis and apoptosis by arginase and arginine recyclingMORI, Masataka.The Journal of nutrition. 2007, Vol 137, Num 6S, issn 0022-3166, S1616-S1620, SUP2Conference Paper

Introduction to the 5th amino acid assessment workshopCYNOBER, Luc.The Journal of nutrition. 2006, Vol 136, Num 6S, issn 0022-3166, 1633S-1635S, SUPConference Paper

Assessing the effects of high methionine intake on DNA methylationWATERLAND, Robert A.The Journal of nutrition. 2006, Vol 136, Num 6S, issn 0022-3166, 1706S-1710S, SUPConference Paper

Citrulline : A new player in the control of nitrogen homeostasisMOINARD, Christophe; CYNOBER, Luc.The Journal of nutrition. 2007, Vol 137, Num 6S, issn 0022-3166, S1621-S1625, SUP2Conference Paper

Nutritional consequences of interspecies differences in arginine and lysine metabolismBALL, Ronald O; URSCHEL, Kristine L; PENCHARZ, Paul B et al.The Journal of nutrition. 2007, Vol 137, Num 6S, issn 0022-3166, S1626-S1641, SUP2Conference Paper

Orotic acid excretion and arginine metabolismBROSNAN, Margaret E; BROSNAN, John T.The Journal of nutrition. 2007, Vol 137, Num 6S, issn 0022-3166, S1656-S1661, SUP2Conference Paper

Adverse gastrointestinal effects of arginine and related amino acidsGRIMBLE, George K.The Journal of nutrition. 2007, Vol 137, Num 6S, issn 0022-3166, S1693-S1701, SUP2Conference Paper

Unique aspects of lysine nutrition and metabolismBENEVENGA, Norlin J; BLEMINGS, Kenneth P.The Journal of nutrition. 2007, Vol 137, Num 6S, issn 0022-3166, S1610-S1615, SUP2Conference Paper

Sparing of methionine requirements : Evaluation of human data takes sulfur amino acids beyond proteinFUKAGAWA, Naomi K.The Journal of nutrition. 2006, Vol 136, Num 6S, issn 0022-3166, 1676S-1681S, SUPConference Paper

The nutritional relationship linking sulfur to nitrogen in living organismsINGENBLEEK, Yves.The Journal of nutrition. 2006, Vol 136, Num 6S, issn 0022-3166, 1641S-1651S, SUPConference Paper

The sulfur-containing amino acids : An overviewBROSNAN, John T; BROSNAN, Margaret E.The Journal of nutrition. 2006, Vol 136, Num 6S, issn 0022-3166, 1636S-1640S, SUPConference Paper

Minimising the population risk of micronutrient deficiency and over-consumption : a new approach using selenium as an exampleRENWICK, Andrew G; DRAGSTED, Lars O; FLETCHER, Reg J et al.European journal of nutrition (Print). 2008, Vol 47, Num 1, pp 17-25, issn 1436-6207, 9 p.Article

Biomarkers identified in inborn errors for lysine, Arginine, and ornithineSAUDUBRAY, Jean-Marie; RABIER, Daniel.The Journal of nutrition. 2007, Vol 137, Num 6S, issn 0022-3166, S1669-S1672, SUP2Conference Paper

Arginine and immunityPOPOVIC, Petar J; ZEH, Herbert J; OCHOA, Juan B et al.The Journal of nutrition. 2007, Vol 137, Num 6S, issn 0022-3166, S1681-S1686, SUP2Conference Paper

Pathophysiological consequences of homocysteine excessJAKUBOWSKI, Hieronim.The Journal of nutrition. 2006, Vol 136, Num 6S, issn 0022-3166, 1741S-1749S, SUPConference Paper

The 5th workshop on the assessment of adequate intake of dietary amino acids : General discussion 1FERNSTROM, John D; MUDD, S. Harvey.The Journal of nutrition. 2006, Vol 136, Num 6S, issn 0022-3166, 1711S-1715S, SUPConference Paper

Sulfur amino acid metabolism in pregnancy : The impact of methionine in the maternal dietREES, William D; WILSON, Fiona A; MALONEY, Christopher A et al.The Journal of nutrition. 2006, Vol 136, Num 6S, issn 0022-3166, 1701S-1705S, SUPConference Paper