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au.\*:("ROSENLUND, Grethe")

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Feed intake, growth, and utilisation of macronutrients and amino acids by 1- and 2-year old Atlantic cod (Gadus morhua) fed standard or bioprocessed soybean mealREFSTIE, Stale; FØRDE-SKJAERVIK, Oddhild; ROSENLUND, Grethe et al.Aquaculture (Amsterdam). 2006, Vol 255, Num 1-4, pp 279-291, issn 0044-8486, 13 p.Article

Total replacement of fish meal with plant proteins in diets for Atlantic cod (Gadus morhua L.). I: Effects on growth and protein retentionHANSEN, Ann-Cecilie; ROSENLUND, Grethe; KARLSEN, Ørjan et al.Aquaculture (Amsterdam). 2007, Vol 272, Num 1-4, pp 599-611, issn 0044-8486, 13 p.Article

Effect of soybean oil and fish oil on individual molecular species of Atlantic salmon head kidney phospholipids determined by normal-phase liquid chromatography coupled to negative ion electrospray tandem mass spectrometryHVATTUM, Erlend; RØSJØ, Camilla; GJØEN, Tor et al.Journal of chromatography. B, Biomedical sciences and applications. 2000, Vol 748, Num 1, pp 137-149, issn 1387-2273Article

Cod juvenile production : Research and commercial developmentsROSENLUND, Grethe; HALLDORSSON, Olafur.Aquaculture (Amsterdam). 2007, Vol 268, Num 1-4, pp 188-194, issn 0044-8486, 7 p.Conference Paper

Energy dilution with α-cellulose in diets for Atlantic cod (Gadus morhua L.) juveniles — Effects on growth, feed intake, liver size and digestibility of nutrientsLEKVA, Anette; HANSEN, Ann-Cecilie; ROSENLUND, Grethe et al.Aquaculture (Amsterdam). 2010, Vol 300, Num 1-4, pp 169-175, issn 0044-8486, 7 p.Article

The Salmon in Pregnancy Study: study design, subject characteristics, maternal fish and marine n―3 fatty acid intake, and marine n―3 fatty acid status in maternal and umbilical cord bloodMILES, Elizabeth A; NOAKES, Paul S; VASSON, Marie-Paule et al.The American journal of clinical nutrition. 2011, Vol 94, Num 6S, issn 0002-9165, S1986-S1992, SUPConference Paper

High levels of dietary phytosterols affect lipid metabolism and increase liver and plasma TAG in Atlantic salmon (Salmo salar L.)LILAND, Nina S; ESPE, Marit; ROSENLUND, Grethe et al.British journal of nutrition. 2013, Vol 110, Num 11, pp 1958-1967, issn 0007-1145, 10 p.Article

Total replacement of fish meal with plant proteins in diets for Atlantic cod (Gadus morhua L.). II: Health aspectsOLSEN, Rolf Erik; HANSEN, Ann-Cecilie; ROSENLUND, Grethe et al.Aquaculture (Amsterdam). 2007, Vol 272, Num 1-4, pp 612-624, issn 0044-8486, 13 p.Article

Tailoring of atlantic salmon (Salmo salar L.) flesh lipid composition and sensory quality by replacing fish oil with a vegetable oil blendTORSTENSEN, Bente E; BELL, J. Gordon; ROSENLUND, Grethe et al.Journal of agricultural and food chemistry (Print). 2005, Vol 53, Num 26, pp 10166-10178, issn 0021-8561, 13 p.Article

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