Pascal and Francis Bibliographic Databases

Help

Search results

Your search

kw.\*:("Radical scavenger")

Filter

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Document Type [dt]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Publication Year[py]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Discipline (document) [di]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Language

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Author Country

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Results 1 to 25 of 3999

  • Page / 160
Export

Selection :

  • and

Antioxidant activities of extracts and fractions from Lysimachia foenum-graecum HanceLI, Hai-Yun; HAO, Zai-Bin; WANG, Xiu-Li et al.Bioresource technology. 2009, Vol 100, Num 2, pp 970-974, issn 0960-8524, 5 p.Article

Free radical scavenging behavior of ten exotic tropical fruits extractsRUFINO, Maria S. M; ALVES, Ricardo E; FERNANDES, Fabiano A. N et al.Food research international. 2011, Vol 44, Num 7, pp 2072-2075, issn 0963-9969, 4 p.Article

Determination of antioxidative potentials of Acanthopanax sessiliflorus (Rupr. & Maxim.) Seem. in differentiated HL-60 cellsWOO JIN JUN; HEE SUN SEONG; CHUN, Hyug et al.Food chemistry. 2007, Vol 105, Num 4, pp 1557-1563, issn 0308-8146, 7 p.Article

Tokay wines as scavengers of free radicals (an EPR study)STASKO, Andrej; POLOVKA, Martin; BREZOVA, Vlasta et al.Food chemistry. 2006, Vol 96, Num 2, pp 185-196, issn 0308-8146, 12 p.Article

Modulation of genotoxic effects in asbestos-exposed primary human mesothelial cells by radical scavengers, metal chelators and a glutathione precursorPOSER, Ina; RAHMAN, Qamar; LOHANI, Mohtashim et al.Mutation research. Genetic toxicology and environmental mutagenesis. 2004, Vol 559, Num 1-2, pp 19-27, issn 1383-5718, 9 p.Article

Effect of vitamin E supplementation on antioxidant defense systems and humoral immune responses in young, middle-aged and elderly Korean womenPARK, Ock Jin; KIM, Hye Young P; KIM, Woo Kyung et al.Journal of nutritional science and vitaminology. 2003, Vol 49, Num 2, pp 94-99, issn 0301-4800, 6 p.Article

Organometallic ruthenium(II) complexes: Synthesis, structure and influence of substitution at azomethine carbon towards DNA/BSA binding, radical scavenging and cytotoxicitySATHYADEVI, Palanisamy; KRISHNAMOORTHY, Paramasivam; BHUVANESH, Nattamai S. P et al.European journal of medicinal chemistry. 2012, Vol 55, pp 420-431, issn 0223-5234, 12 p.Article

Regioselective synthesis of kojic acid esters by Bacillus subtilis proteaseRAKU, Takao; TOKIWA, Yutaka.Biotechnology letters. 2003, Vol 25, Num 12, pp 969-974, issn 0141-5492, 6 p.Article

Development of sapporo's anti-oxidative beer production system-From clarification of beer staling mechanism to its application at production sitesSHINOTSUKA, Ken; TAKASHIO, Masachika; KANEDA, Hirotaka et al.Nippon Nōgei Kagakukaishi. 2000, Vol 74, Num 9, pp 967-973, issn 0002-1407Article

Oxygen radical scavengers protect alveolar macrophages from hyperoxic injury in vitroHARADA, R. N; VATTER, A. E; REPINE, J. E et al.The American review of respiratory disease. 1983, Vol 128, Num 4, pp 761-762, issn 0003-0805Article

Synthesis of antioxidants in wheat sproutsCALZUOLA, Isabella; MARSILI, Valeria; GIANFRANCESCHI, Gian Luigi et al.Journal of agricultural and food chemistry (Print). 2004, Vol 52, Num 16, pp 5201-5206, issn 0021-8561, 6 p.Article

Effect of processing of corn for production of masa, tortillas and tortilla chips on the scavenging capacity of reactive nitrogen speciesLOPEZ-MARTINEZ, Leticia X; PARKIN, Kirk L; GARCIA, Hugo S et al.International journal of food science & technology. 2012, Vol 47, Num 6, pp 1321-1327, issn 0950-5423, 7 p.Article

Mechanistic details of the oxidation of oxalate by manganese (III)JONES, T. J; NOYES, R. M.Journal of physical chemistry (1952). 1983, Vol 87, Num 23, pp 4686-4689, issn 0022-3654Article

A physicochemical examination of the free radical scavenging activity of Trolox: mechanism, kinetics and influence of the environmentALBERTO, Marta E; RUSSO, Nino; GRAND, Andre et al.PCCP. Physical chemistry chemical physics (Print). 2013, Vol 15, Num 13, pp 4642-4650, issn 1463-9076, 9 p.Article

β-carotene: an unusual type of lipid antioxidantBURTON, G. W; INGOLD, K. U.Science (Washington, D.C.). 1984, Vol 224, Num 4649, pp 569-573, issn 0036-8075Article

Protective effects of 4-hydroxycinnamic ethyl ester derivatives and related dehydrodimers against oxidation of LDL : Radical scavengers or metal chelators?NEUDÖRFFER, Anne; DESVERGNE, Jean-Pierre; BONNEFONT-ROUSSELOT, Dominique et al.Journal of agricultural and food chemistry (Print). 2006, Vol 54, Num 5, pp 1898-1905, issn 0021-8561, 8 p.Article

Free radical scavengers and antioxidants from lemongrass (Cymbopogon citratus (DC.) Stapf.)CHEEL, José; THEODULOZ, Cristina; RODRIGUEZ, Jaime et al.Journal of agricultural and food chemistry (Print). 2005, Vol 53, Num 7, pp 2511-2517, issn 0021-8561, 7 p.Article

Antioxidant Properties of 2-O-β-D-Glucopyranosyl-L-ascorbic AcidTAKEBAYASHI, Jun; YAGI, Yasuyuki; ISHII, Rie et al.Bioscience, biotechnology, and biochemistry. 2008, Vol 72, Num 6, pp 1558-1563, issn 0916-8451, 6 p.Article

Lignans and Other Constituents of the Fruits of Euterpe oleracea (Acai) with Antioxidant and Cytoprotective ActivitiesCHIN, Young-Won; CHAI, Hee-Byung; KELLER, William J et al.Journal of agricultural and food chemistry (Print). 2008, Vol 56, Num 17, pp 7759-7764, issn 0021-8561, 6 p.Article

Phenolic-rich juice prevents DNA single-strand breakage and cytotoxicity caused by tert-butylhydroperoxide in U937 cells : the role of iron chelationGARCIA-ALONSO, Francisco J; GUIDARELLI, Andrea; PERIAGO, Maria J et al.Journal of nutritional biochemistry. 2007, Vol 18, Num 7, pp 457-466, issn 0955-2863, 10 p.Article

Radical scavenging activity of methanol leaf extracts of Orthosiphon stamineusAKOWUAH, G. A; ZHARI, I; NORHAYATI, I et al.Pharmaceutical biology. 2004, Vol 42, Num 8, pp 629-635, issn 1388-0209, 7 p.Article

Antiproliferative and cytoprotective activities of a phenolic-rich juice in HepG2 cellsGARCIA-ALONSO, Javier; ROS, Gaspar; PERIAGO, M et al.Food research international. 2006, Vol 39, Num 9, pp 982-991, issn 0963-9969, 10 p.Article

Elect of thermal treatments on antioxidant and antiradical activity of blood orange juiceLO SCALZO, R; IANNOCCARI, T; SUMMA, C et al.Food chemistry. 2004, Vol 85, Num 1, pp 41-47, issn 0308-8146, 7 p.Article

Novel antioxidative peptides from the protein hydrolysate of oysters (Crassostrea talienwhanensis)QIUKUAN WANG; WEI LI; YUNHAI HE et al.Food chemistry. 2014, Vol 145, pp 991-996, issn 0308-8146, 6 p.Article

Radical scavengers : A remedy for presbyacusis. A pilot studyTAKUMIDA, Masaya; ANNIKO, Matti.Acta oto-laryngologica. 2005, Vol 125, Num 12, pp 1290-1295, issn 0001-6489, 6 p.Article

  • Page / 160