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Effect of beta-glucan level in oat fiber extracts on blood lipids in men and womenBEHALL, K. M; SCHOLFIELD, D. J; HALLFRISCH, J et al.Journal of the American College of Nutrition. 1997, Vol 16, Num 1, pp 46-51, issn 0731-5724Article

Long term stability of mitochondrial superoxide dismutase activity in NIST diets I-VSCHOLFIELD, D. J; IYENGAR, G. V; REISER, S et al.Fresenius' journal of analytical chemistry. 1990, Vol 338, Num 4, pp 453-454, issn 0937-0633, 2 p.Conference Paper

Effect of starch structure on glucose and insulin responses in adultsBEHALL, K. M; SCHOLFIELD, D. J; CANARY, J et al.The American journal of clinical nutrition. 1988, Vol 47, Num 3, pp 428-432, issn 0002-9165Article

The effect of particle size of whole-grain flour on plasma glucose, insulin, glucagon and thyroid-stimulating hormone in humansBEHALL, K. M; SCHOLFIELD, D. J; HALLFRISCH, J et al.Journal of the American College of Nutrition. 1999, Vol 18, Num 6, pp 591-597, issn 0731-5724Article

Diets containing soluble oat extracts reduce urinary malondialdehyde in moderately hypercholesterolemic men and womenHALLFRISCH, J; SCHOLFIELD, D. J; BEHALL, K. M et al.Journal of nutritional biochemistry. 1997, Vol 8, Num 9, pp 497-501, issn 0955-2863Article

Effect of cooking on the beneficial soluble β-glucans in oatrimVAN DER SLUIJS, A. M. C; BEHALL, K. M; DOUGLASS, L et al.Cereal foods world. 1999, Vol 44, Num 4, pp 194-198, issn 0146-6283Article

Day-long glucose, insulin, and fructose responses of hyperinsulinemic and nonhyperinsulinemic men adapted to diets containing either fructose or high-amylose cornstarchREISER, S; POWELL, A. S; SCHOLFIELD, D. J et al.The American journal of clinical nutrition. 1989, Vol 50, Num 5, pp 1008-1014, issn 0002-9165Article

Female rats are protected against the fructose induced mortality of copper deficiencyFIELDS, M; LEWIS, C; SCHOLFIELD, D. J et al.Proceedings of the Society for Experimental Biology and Medicine. 1986, Vol 183, Num 1, pp 145-149, issn 0037-9727Article

A study on Asian Indian and American vegetarians: indications of a racial predisposition to glucose intoleranceSCHOLFIELD, D. J; BEHALL, K. M; BHATHENA, S. J et al.The American journal of clinical nutrition. 1987, Vol 46, Num 6, pp 955-961, issn 0002-9165Article

Effect of high dietary thiamin on copper deficiency symptoms of rats fed a high-fructose, low-copper dietLEWIS, C. G; FIELDS, M; LI, B. W et al.Nutrition research (New York, NY). 1987, Vol 7, Num 4, pp 433-437, issn 0271-5317Article

Blood glucose and hormone levels in adult males fed four refined fibersBEHALL, K. M; SCHOLFIELD, D. J; LEE, K. H et al.Nutrition reports international. 1984, Vol 30, Num 3, pp 537-543, issn 0029-6635Article

Breath hydrogen and methane expiration in men and women after oat extract consumptionBEHALL, K. M; SCHOLFIELD, D. J; VAN DER SLUIJS, A. M. C et al.The Journal of nutrition. 1998, Vol 128, Num 1, pp 79-84, issn 0022-3166Article

Dietary copper, simple sugars, and metabolic changes in pigsSCHOLFIELD, D. J; REISER, S; FIELDS, M et al.Nutrition reports international. 1990, Vol 1, Num 7, pp 362-368, issn 0029-6635, 7 p.Article

Blood lipids, lipoproteins, apoproteins, and uric acid in men fed diets containing fructose or high-amylose cornstarchREISER, S; POWELL, A. S; SCHOLFIELD, D. J et al.The American journal of clinical nutrition. 1989, Vol 49, Num 5, pp 832-839, issn 0002-9165Article

Mineral balance in adult men: effect of four refined fibersBEHALL, K. M; SCHOLFIELD, D. J; LEE, K et al.The American journal of clinical nutrition. 1987, Vol 46, Num 2, pp 307-314, issn 0002-9165Article

Seasonal variation in plasma glucose and hormone levels in adult men and womenBEHALL, K. M; SCHOLFIELD, D. J; HALLFRISCH, J. G et al.The American journal of clinical nutrition. 1984, Vol 40, Num 6, pp 1352-1356, issn 0002-9165, supplArticle

Copper status in the rat is affected by modes of copper deliveryKOH, E. T; REISER, S; FIELDS, M et al.The Journal of nutrition. 1989, Vol 119, Num 3, pp 453-457, issn 0022-3166Article

Diets containing high amylose vs amylopectin starch: effects on metabolic variables in human subjectsBEHALL, K. M; SCHOLFIELD, D. J; YUHANIAK, I et al.The American journal of clinical nutrition. 1989, Vol 49, Num 2, pp 337-344, issn 0002-9165Article

Diets containing soluble oat extracts improve glucose and insulin responses of moderately hypercholesterolemic men and womenHALLFRSCH, J; SCHOLFIELD, D. J; BEHALL, K. M et al.The American journal of clinical nutrition. 1995, Vol 61, Num 2, pp 379-384, issn 0002-9165Conference Paper

Carbohydrate tolerance in humans as influenced by sex, age, and erythrocyte superoxide dismutase activityPANDA, P; REISER, S; SCHOLFIELD, D. J et al.Journal of nutritional biochemistry. 1991, Vol 2, Num 4, pp 222-228, issn 0955-2863, 7 p.Article

Development and characteristics of a new strain of obese hyperinsulinemic and hyperlipidemic Dahl salt-sensitive rat : the Dahl salt-sensitive/NIH-corpulent ratMICHAELIS, O. E; VELASQUEZ, M. T; ABRAHAM, A. A et al.American journal of hypertension. 1995, Vol 8, Num 5, pp 467-473, issn 0895-7061, 1Article

The effects of natural dietary fiber from fruit and vegetables with oxalate from spinach on plasma minerals, lipids and other metabolites in menSCHOLFIELD, D. J; BEHALL, B. K. M; JUNE, P. D et al.Nutrition research (New York, NY). 1990, Vol 10, Num 4, pp 367-378, issn 0271-5317, 12 p.Article

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