AMINO-ACIDS AS LIGANDS: THE SYSTEM LEAD(II)-AMINOACETATE.BOTTARI E; SEVERINI C.1978; J. COORDIN. CHEM.; G.B.; DA. 1978; VOL. 8; NO 2; PP. 69-74; BIBL. 22 REF.Article

GAS CHROMATOGRAPHIC DETERMINATION OF BIS(CHLOROMETHYL) ETHER EMISSIONS IN THE ATMOSPHERE OF INDUSTRIAL PLANTS.BRUNER F; BERTONI G; SEVERINI C et al.1978; ANAL. CHEM.; U.S.A.; DA. 1978; VOL. 50; NO 1; PP. 53-55; BIBL. 8 REF.Article

GAS CHROMATOGRAPHIC COLUMN FOR THE RAPID DETERMINATION OF CONGENERS IN POTABLE SPIRITSDI CORCIA A; SAMPERI R; SEVERINI C et al.1980; J. CHROMATOGR.; ISSN 0021-9673; NLD; DA. 1980; VOL. 198; NO 3; PP. 347-353; BIBL. 9 REF.Article

IMPROVEMENTS IN THE GAS CHROMATOGRAPHIC DETERMINATION OF TRACE AMOUNTS OF ALIPHATIC AMINES IN AQUEOUS SOLUTIONDI CORCIA A; SAMPERI R; SEVERINI C et al.1979; J. CHROMATOGR.; NLD; DA. 1979; VOL. 170; NO 2; PP. 325-329; BIBL. 4 REF.Article

Interaction between the Maillard reaction and lipid oxidation in model systems during high temperature treatment = Interazione tra reazione di Maillard e ossidazione lipidica in sistemi modello durante un trattamento ad alta temperaturaSEVERINI, C; LERICI, C. R.Italian journal of food science. 1995, Vol 7, Num 2, pp 189-196, issn 1120-1770Article

Action of a semi-purified extracts of Pseudophryne coriacea skin on the frog rectus abdominis muscleFALCONIERI ERSPAMER, G; SEVERINI, C.Archives internationales de pharmacodynamie et de thérapie. 1987, Vol 285, Num 2, pp 324-334, issn 0003-9780Article

THE USE OF GAS-LIQUID-SOLID CHROMATOGRAPHY ENVIRONMENTAL AND TRACE ANALYSIS.BERTONI G; CICCIOLI P; SEVERINI C et al.1978; CHROMATOGRAPHIA; ALLEM.; DA. 1978; VOL. 11; NO 2; PP. 55-59; BIBL. 4 REF.Article

Prediction of water activity in vegetables creams : Note 1DEROSSI, A; SEVERINI, C.European food research & technology (Print). 2006, Vol 223, Num 2, pp 216-224, issn 1438-2377, 9 p.Article

Litorin-like peptides in the skin of five Phyllomedusa species other than Phyll. sauvagei and Phyll. rohdeiFALCONIERI, E. G; SEVERINI, C.Pharmacological research communications. 1987, Vol 19, Num 5, pp 319-325, issn 0031-6989Article

GAS CHROMATOGRAPHIC ANALYSIS OF WATER PHENOLIC POLLUTANTS USING ACID-WASHED GRAPHITISED CARBON BLACKDI CORCIA A; SAMPERI R; SEBASTIANI E et al.1981; CHROMATOGRAPHIA; ISSN 0009-5893; DEU; DA. 1981; VOL. 14; NO 2; PP. 86-88; BIBL. 6 REF.Article

INTERACTION ADSORBENTS-STATIONARY PHASE-ELUATE: HEATS OF ADSORPTION OF ALIPHATIC AND AROMATIC HYDROCARBONS ON GRAPHITIZED CARBON BLACK COATED WITH SQUALANE AND 7,12-DIHEXYLOCTADECANEBRUNER F; BERTONI G; MONTALI R et al.1978; ANN. CHIM.; ITA; DA. 1978; VOL. 68; NO 7-8; PP. 565-573; ABS. ITA; BIBL. 11 REF.Article

ACID-WASHED GRAPHITIZED CARBON BLACK FOR GAS CHROMATOGRAPHYDI CORCIA A; SAMPERI R; SEBASTIANI E et al.1980; ANAL. CHEM. (WASH.); ISSN 0003-2700; USA; DA. 1980; VOL. 52; NO 8; PP. 1345-1350; BIBL. 15 REF.Article

Interazione tra imbrunimento non enzimatico (NEB) e ossidazione lipidica negli alimenti : studio sulla nocciola (Corylus avellana) tostata = Interaction between non enzymatic browning (N.E.B.) and lipid oxidation in foods : a study on roasted hazel-nut (Corylus avellana)SEVERINI, C; ROMANI, S; LERICI, C. R et al.Rivista Italiana delle Sostanze Grasse. 1995, Vol 72, Num 10, pp 451-453, issn 0035-6808Article

Air drying of plums. A comparison among twelve cultivarsBARBANTI, D; MASTROCOLA, D; SEVERINI, C et al.Sciences des aliments. 1994, Vol 14, Num 1, pp 61-73, issn 0240-8813Article

Combined effects in preventing enzymatic browning reactions in minimally processed fruitNICOLI, M. C; ANESE, M; SEVERINI, C et al.Journal of food quality. 1994, Vol 17, Num 3, pp 221-229, issn 0146-9428Article

Insecticide resistance genes in Culex pipiens (Diptera: Culicidae) from Italy: esterase B locus at the DNA levelSEVERINI, C; MARINUCCI, M; RAYMOND, M et al.Journal of medical entomology. 1994, Vol 31, Num 3, pp 496-499, issn 0022-2585Article

Pumiliotoxin B-like alkaloid in extracts of the skin of the Australian myobatrachid frog Pseudophryne coriacea : effects on blood pressure and heart of the rabbitSEVERINI, C; TITA, B; BOLLE, P et al.Archives internationales de pharmacodynamie et de thérapie. 1992, Vol 317, pp 56-66, issn 0003-9780Conference Paper

Etude préliminaire sur la transmission du paludisme en fin de saison des pluies à Mahitsy près de Tananarive = Preliminary study of malaria transmission at the end of the a rainy season, in Mahitsy near AntananorivoSEVERINI, C; FONTENILLE, D; RAMIAKAJATO, M. R et al.Archives de l'Institut Pasteur de Madagascar. 1990, Vol 57, Num 1, pp 323-334, issn 0020-2495, 12 p.Article

Application of pulsed vacuum acidification for the pH reduction of mushroomsDEROSSI, A; DE PILLI, T; SEVERINI, C et al.Lebensmittel - Wissenschaft + Technologie. 2013, Vol 54, Num 2, pp 585-591, issn 0023-6438, 7 p.Article

Indagine sulla qualità del caffè espresso = Investigation into the quality of espresso coffeeSEVERINI, C; ROMANI, S; PINNAVAIA, G. G et al.Industrie alimentari (Pinerolo). 1997, Vol 36, Num 355, pp 12-16, issn 0019-901XArticle

Importance d'Anopheles funestus dans la transmission du paludisme au hameau de Mahitsy, à Tananarive, Madagascar = Importance of Anopheles funestus in the malaria transmission near Antananarivo, MadagascarSEVERINI, C; FONTENILLE, D.;; RAMIAKAJATO, M. R et al.Bulletin de la Société de pathologie exotique. 1990, Vol 83, Num 1, pp 114-116, issn 0037-9085, 3 p.Article

Biogenic amines and active peptides in the skin of fifty-two African amphibian species other than bufonidsROSEGHINI, M; FALCONIERI ERSPAMER, G; SEVERINI, C et al.Comparative biochemistry and physiology. C. Comparative pharmacology. 1988, Vol 91, Num 2, pp 281-286, issn 0306-4492Article

Reduction in the pH of vegetables by vacuum impregnation: A study on pepperDEROSSI, A; DE PILLI, T; SEVERINI, C et al.Journal of food engineering. 2010, Vol 99, Num 1, pp 9-15, issn 0260-8774, 7 p.Article

Prediction of water activity in vegetable creams : Note 2DEROSSI, A; DE PILLI, T; SEVERINI, C et al.Journal of food engineering. 2007, Vol 79, Num 4, pp 1280-1286, issn 0260-8774, 7 p.Article

Source and spread of Aedes albopictus in the Veneto Region of ItalyDALLA POZZA, G. L; ROMI, R; SEVERINI, C et al.Journal of the American Mosquito Control Association. 1994, Vol 10, Num 4, pp 589-592, issn 8756-971XArticle