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TABULATION OF VOLUNTARY STANDARDS AND CERTIFICATION PROGRAMS FOR CONSUMER PRODUCTS.SLATTERY WJ.1977; NATION. BUR. STAND., TECH. NOTE; U.S.A.; DA. 1977; NO 948; PP. (183P.)Serial Issue

INDEX OF U.S. NUCLEAR STANDARDS.SLATTERY WJ.1977; NATION. BUR. STAND., SPEC. PUBL.; U.S.A.; DA. 1977; NO 483; PP. (127P.)Serial Issue

AN INDEX OF U.S. VOLUNTARY ENGINEERING STANDARDSSLATTERY WJ.1975; NATION. BUR. STAND., SPEC. PUBL.; U.S.A.; DA. 1975; NO 329 SUPPL. 2; PP. (483P.)Serial Issue

THE ANALYSIS OF POLYUNSATURATED FATTY ACIDS IN MEAT BY CAPILLARY GAS-LIQUID CHROMATOGRAPHYSINCLAIR AJ; SLATTERY WJ; O'DEA K et al.1982; J. SCI. FOOD AGRIC.; ISSN 0022-5142; GBR; DA. 1982; VOL. 33; NO 8; PP. 771-776; BIBL. 18 REF.Article

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