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FATTY ACID COMPOSITION OF OIL DIFFERENT VARIETIES OF SOYBEAN. = COMPOSITION EN ACIDES GRAS D'HUILE DE SOJA DE DIFFERENTES VARIETESGUPTA K; DHINDSA KS.1982; JOURNAL OF FOOD SCIENCE AND TECHNOLOGY; ISSN 0022-1155; IND; DA. 1982; VOL. 19; NO 6; PP. 248-250; BIBL. 9 REF.; 1 TABL.Article

FLOW CHRACTERISTICS OF SOYBEAN CONSTITUENTS CONTROLLED BY RATIO OF TOTAL TO IMBIBED WATER = CARACTERISTIQUES DE DYNAMIQUE D'ECOULEMENT DES CONSTITUANTS DU SOJA, EVALUEES PAR LE RAPPORT EAU TOTALE SUR EAU D'IMBIBITIONURBANSKI GE; WEI LS; NELSON AI et al.1983; JOURNAL OF FOOD SCIENCE; ISSN 0022-1147; USA; DA. 1983; VOL. 48; NO 3; PP. 691-694; BIBL. 19 REF.; 4 FIG./1 TABL.Article

BEHANDLUNGSVERFAHREN VON SOJAVOLLBOHNEN - EIWEISSQUALITAET UND OLVERDAULICHKEIT = LES PROCEDES DE TRANSFORMATION DU SOJA ENTIER - QUALITE PROTEIQUE ET DIGESTIBILITE DE L'HUILEFRIEDRICH W.1983; FETTE, SEIFEN, ANSTRICHMITTEL; ISSN 0015-038X; DEU; DA. 1983; VOL. 85; NO 9; PP. 346-355; ABS. ENG; BIBL. 4 REF.; 17 FIG./1 TABL.Conference Paper

PROTEIN DENATURATION DURING MODEL STORAGE STUDIES OF SOYBEANS AND MEALSSAIO K; KOBAYAKAWA K; KITO M et al.1982; CEREAL CHEM.; ISSN 0009-0352; USA; DA. 1982; VOL. 59; NO 5; PP. 408-412; BIBL. 8 REF.Article

INFLUENCE OF SOYBEAN MOSAIC VIRUS INFECTION ON GROWTH OF SOYBEAN (GLYCINE MAX (L.) MERR.)JOSHI RD; GUPTA UP.1976; MARCELLIA; G.B.; DA. 1976; VOL. 39; NO 2; PP. 101-105; ABS. FR.; BIBL. 19 REF.Article

POLITICAL AND ECONOMIC ASPECTS OF SOYA BEAN MEAL MARKETS = ASPECTS POLITIQUES ET ECONOMIQUES DES MARCHES DES TOURTEAUX DE SOJALEWIN D.1983; CHEMISTRY AND INDUSTRY (LONDON); ISSN 0009-3068; GBR; DA. 1983; NO 3; PP. 102-104; 2 FIG./10 TABL.Conference Paper

STABILITY OF HYDROGENATED SOYBEAN FAT AT PREFRYING AND STORAGE OF DEEP-FROZEN FRENCH FRIES = STABILITE DES GRAISSES DE SOJA HYDROGENEES LORS DE LA PREFRITURE ET DU STOCKAGE DES FRITES SURGELEESKEIJBETS MJH.1983; JOURNAL OF THE AMERICAN OIL CHEMISTS' SOC.; ISSN 0003-021X; USA; DA. 1983; VOL. 60; NO 2; PP. 472; 2 TABL.Article

ORIENTAL SOYBEAN FOODSFUKUSHIMA D; HASHIMOTO H.1980; WORLD SOYBEAN RESEARCH CONFERENCE. 2/1979/RALEIGH NC; USA/GBR/CAN/AUS; BOULDER: WESTVIEW PRESS/LONDON: GRANADA/TORONTO: GRANADA/SYDNEY: GRANADA; DA. 1980; PP. 729-743; BIBL. 7 REF.Conference Paper

EFFECTS OF PHOSPHORUS, POTASSIUM, DOLOMITE, AND NITROGEN FERTILIZATION ON THE QUALITY OF SOYBEAN. YIELDS, PROTEINS, AND LIPIDS = EFFETS DU PHOSPHORE, DU POTASSIUM, DE LA DOLOMITE ET DE L'AZOTE COMME ENGRAIS SUR LA QUALITE DU SOJA. RENDEMENT, TENEURS EN PROTEINES ET EN LIPIDESGAYDOU EM; ARRIVETS J.1983; JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; ISSN 0021-8561; USA; DA. 1983; VOL. 31; NO 4; PP. 765-769; BIBL. 30 REF.; 6 FIG./6 TABL.Article

COMPOSITION AND PROPERTIES OF BEAN CURD MADE FROM ONTARIO SOYBEANS. = COMPOSITION ET PROPRIETES DU CAILLE DE SOJA PREPARE A PARTIR DE SOJA CULTIVE EN ONTARIO.KAMEL BS; DE MAN JM.1982; CAN. INST. FOOD SCI. TECHNOL. J., CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL.; ISSN 0315-5463; CAN; DA. 1982; VOL. 15; NO 4; PP. 273-276; ABS. FRE; BIBL. 7 REF.; 1 FIG./6 TABL.Article

ANDERUNG DER PRESSFAEHIGKEIT DURCH AUSTAUSCH VON SOJABOHNEN GEGEN SOJAEXTRAKTIONSSCHROT UND OEL = MODIFICATION DE L'APTITUDE AU PRESSAGE PAR ECHANGE DES GRAINES DE SOJA CONTRE LE TOURTEAU D'EXTRACTION OU L'HUILEFRIEDRICH W; LOEWE R.1982; FETTE SEIFEN ANSTRICHM.; ISSN 0015-038X; DEU; DA. 1982; VOL. 84; NO 5; PP. 192-195; ABS. ENGArticle

QUALITY ASPECTS OF HEATED-AIR DRYING OF SOYBEANS. = ASPECTS QUALITATIFS DU SECHAGE PAR AIR CHAUD DU SOJAGHALY TF; SUTHERLAND JW.1983; JOURNAL OF STORED PRODUCTS RESEARCH.; ISSN 0022-474X; GBR; DA. 1983; VOL. 19; NO 1; PP. 31-41; BIBL. 14 REF.; 3 FIG./4 TABL.Article

QUELQUES ASPECTS DE L'UTILISATION DU SOJA GRAINE ENTIERE ET DE L'HUILE DE SOJA EN ALIMENTATION ANIMALE1982; ; BEL; BRUSSELS : AMERICAN SOYBEAN ASSOCIATION, CENTRE INTERNATIONAL ROGIER; DA. 1982; PP. 1-60; BIBL. 128 REF.Book

MUTAGENESE INDUITE DANS LA SELECTION DU SOJAENKEN VB; KOZLOVA TN.1979; SEL. SEMENOVOD.; ISSN 0037-1459; SUN; DA. 1979; NO 5; PP. 22-24; BIBL. 2 REF.Article

RAW AND HEATED FULL FAT SOYBEANS IN LAYING DIETS.LATSHAW JD; CLAYTON PC.1976; POULTRY SCI.; U.S.A.; DA. 1976; VOL. 55; NO 4; PP. 1268-1272; BIBL. 9 REF.Article

FIVE PLANTER METERS TESTED FOR DAMAGE TO SOYBEAN SEEDPAULSEN MR; NAVE WR.1979; ILL. RES.; USA; DA. 1979; VOL. 21; NO 2; PP. 10-11Article

SOYA BEAN AND WEATHER.DA MOTA FS.1978; WORLD METEOROL. ORGANIZ., TECH. NOTE; CHE; DA. 1978; NO 498; PP. 1-64; ABS. FRE/RUS/SPA; BIBL. 5 P. 1/2Serial Issue

CHANGES IN PHYSICAL CHARACTERISTICS AND COMPOSITION OF SOYBEAN SEED DURING CROP DEVELOPMENTSALE PWG; CAMPBELL LC.1980; FIELD CROPS RES.; NLD; DA. 1980; VOL. 3; NO 12; PP. 147-155; BIBL. 2 P.Article

EFFECT OF OBSTRUCTED TRANSLOCATION ON LEAF ABSICISIC ACID, AND ASSOCIATED STOMATAL CLOSURE AND PHOTOSYNTHESIS DECLINESETTER TL; BRUN WA; BRENNER ML et al.1980; PLANT PHYSIOL.; USA; DA. 1980; VOL. 65; NO 6; PP. 1111-1115; BIBL. 27 REF.Article

ELEMENTAL SULFUR IN CALCAREOUS SOILS: OXIDATION AND UPTAKE BY PLANTSHATTAR BIZ.1980; DISS. ABSTR. INT., SECT. B: SCI. ENG.; USA; DA. 1980; VOL. 40; NO 10; PP. 4577;_8007237;_TH. PH. D./WASHINGTON STATE UNIV./1979Thesis

EVALUATION OF A BIOASSAY FOR CYTOKININS USING SOYBEAN HYPOCOTYL SECTIONSNEWTON C; MORGAN CB; MORGAN DG et al.1980; J. EXP. BOT.; GBR; DA. 1980; VOL. 31; NO 122; PP. 721-729; BIBL. 12 REF.Article

FACTORS AFFECTING SHEDDING OF FLOWERS IN SOYBEAN (GLYCINE MAX (L.) MERRILL)HUFF A; DYBING CD.1980; J. EXP. BOT.; GBR; DA. 1980; VOL. 31; NO 122; PP. 751-762; BIBL. 31 REF.Article

WILD POINSETTIA: A MAJOR SOYBEAN WEEDHARGER TR; NESTER PR.1980; LA AGRIC.; USA; DA. 1980; VOL. 23; NO 3; PP. 4-7; (3 P.)Article

LES NOUVELLES VARIETES DE SOJAROLLIER M.1980; PROD. AGRIC. FR.; FRA; DA. 1980; NO 268; PP. 25-26Article

SELECTION DES PLANTES HYBRIDES DE SOJA SUIVANT LA COLORATION DE L'HYPOCOTYLE ET LA PUBESCENCEMYAKUSHKO YU P; LUNIN ND.1980; S' KH. BIOL.; SUN; DA. 1980; VOL. 15; NO 4; PP. 614-616; ABS. ENG; BIBL. 8 REF.Article

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