EFFECT OF DEGUMMING ON KEEPING QUALITY AND REFINABILITY OF INDIGENOUS SOYBEAN OIL. = EFFET DU DEGOMMAGE SUR L'APTITUDE A LA CONSERVATION ET SUR LA RAFFINABILITE DES HUILES DE SOJALAKSHMINARAYANA T; AZEEMODDIN G; ATCHYUTA RAMAYYA D et al.1982; JOURNAL OF FOOD SCIENCE AND TECHNOLOGY.; ISSN 0022-1155; IND; DA. 1982; VOL. 19; NO 3; PP. 126-127; BIBL. 3 REF.Article

OILSEEDS PRETREATMENT IN CONNECTION WITH PHYSICAL REFINING = PRETRAITEMENT DES GRAINES OLEAGINEUSES EN RELATION AVEC LE RAFFINAGE PHYSIQUEKOCK M.1983; JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY; ISSN 0003-021X; USA; DA. 1983; VOL. 60; NO 2; PP. 198-202; BIBL. 18 REF.; 3 FIG./6 TABL.Article

ULTRASONIC HYDROGENATION OF SOYBEAN OIL = HYDROGENATION, PAR LES ULTRASONS, DE L'HUILE DE SOJAMOULTON KJ SR; KORITALA S; FRANKEL EN et al.1983; JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY; ISSN 0003-021X; USA; DA. 1983; VOL. 60; NO 7; PP. 1257-1258; BIBL. 9 REF.; 1 FIG./1 TABL.Article

A COALESCER FOR SOYBEAN OIL EMULSIONS = UN AGENT COALESCENT POUR LES EMULSIONS D'HUILE DE SOJABAKER EC; BROWN RL.1983; JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY; ISSN 0003-021X; USA; DA. 1983; VOL. 60; NO 4; PP. 851; BIBL. 2 REF.; 1 FIG.Article

EFFET DE LA TEMPERATURE DE BLANCHIMENT SUR L'EFFICACITE DE DESODORISATION DE L'HUILE DE SOJAASKINAZI AI; GUBMAN II; SHMIDT AA et al.1982; MASLO-ZHIROVAJA PROMYSHLENNOST'; ISSN 0025-4649; SUN; DA. 1982; NO 7; PP. 29-32; 2 FIG./3 TABL.Article

ELIMINATION DES METAUX DES CORPS GRAS HYDROGENESASKINAZI AI; SHMIDT AA; KALASHEVA NA et al.1982; MASLO-ZHIROVAJA PROMYSHLENNOST'; ISSN 0025-4649; SUN; DA. 1982; NO 9; PP. 22-24; BIBL. 3 REF.; 6 TABL.Article

QUANTIFICATION OF CARBONYL COMPOUNDS IN OXIDIZED FATS AS TRICHLOROPHENYLHYDRAZONES = DOSAGE DES COMPOSES CARBONYLES DANS LES GRAISSES OXYDEES APRES CONVERSION EN TRICHLOROPHENYLHYDRAZONESWHITE PJ; HAMMOND EG.1983; JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY; ISSN 0003-021X; USA; DA. 1983; VOL. 60; NO 10; PP. 1769-1773; BIBL. 32 REF.; 1 FIG./2 TABL.Article

REUSE OF COPPER CATALYST IN CONTINUOUS HYDROGENATION. = REEMPLOI DES CATALYSEURS AU CUIVRE EN HYDROGENATION CONTINUE.SNYDER JM; SCHOLFIELD CR.1982; JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY.; ISSN 0003-021X; USA; DA. 1982; VOL. 59; NO 10; PP. 420-421; BIBL. 10 REF.; 1 TABL.Article

THE FUNCTION OF PHOSPHOLIPIDS OF SOYBEAN LECITHIN IN EMULSIONSRYDHAG L; WILTON I.1981; J. AM. OIL CHEM. SOC.; ISSN 0003-021X; USA; DA. 1981; VOL. 58; NO 8; PP. 830-837; BIBL. 19 REF.Article

CATALYTIC DECOMPOSITION OF VEGETABLE OIL. = DECOMPOSITION CATALYTIQUE DES HUILES VEGETALESSEGUNDO DOS ANJOS JR; DE ARAUJO GONZALEZ W; LAM YL et al.1983; APPLIED CATALYSIS; ISSN 0166-9834; NLD; DA. 1983; VOL. 5; NO 3; PP. 299-308; BIBL. 12 REF.; 5 FIG./4 TABL.Article

EFFECTS OF DISSOLVED FREE OXYGEN ON THE VOLATILE COMPOUNDS OF OIL = EFFETS DE L'OXYGENE LIBRE DISSOUS SUR LES COMPOSES VOLATILS DES HUILESMIN DB; WEN J.1983; JOURNAL OF FOOD SCIENCE; ISSN 0022-1147; USA; DA. 1983; VOL. 48; NO 5; PP. 1429-1430; BIBL. 12 REF.; 1 FIG./1 TABL.Article

CATALYTIC HYDROGENATION OF VEGETABLE OILS : 2. THE ACTIVITY OF THE PREREDUCED COPPER CHROMITE CATALYST. = HYDROGENATION CATALYTIQUE DES HUILES VEGETALES : 2. ACTIVITE DU CATALYSEUR DE CHROMITE DE CUIVRE PREREDUIT.FRAGALE C; GARGANO M; ROSSI M et al.1982; JOURNAL OF THE AMERICAN OIL CHEMITS' SOCIETY.; ISSN 0003-021X; USA; DA. 1982; VOL. 59; NO 11; PP. 465-469; BIBL. 29 REF.; 6 FIG./2 TABL.Article

NEW CONCEPTS OF BLEACHING OF SOY OILGOEBEL EH.1981; J. AM. OIL CHEM. SOC.; ISSN 0003-021X; USA; DA. 1981; VOL. 58; NO 3; PP. 199-200Conference Paper

EXTRACTION OF OIL FROM SOYBEANSGARCIA SERRATO A.1981; J. AM. OIL CHEM. SOC.; ISSN 0003-021X; USA; DA. 1981; VOL. 58; NO 3; PP. 157-159; BIBL. 6 REF.Conference Paper

PRACTICAL ASPECTS OF HYDROGENATION AND SOYBEAN SALAD OIL MANUFACTUREHASTERT RC.1981; J. AM. OIL CHEM. SOC.; ISSN 0003-021X; USA; DA. 1981; VOL. 58; NO 3; PP. 169-174; BIBL. 16 REF.Conference Paper

RUNNING CARS ON VEGETABLE OILS = FAIRE FONCTIONNER LES AUTOMOBILES AVEC DES HUILES VEGETALESRAND MC; PETERS JF; SCHROER BJ et al.1983; CHEMTECH; ISSN 0009-2703; USA; DA. 1983; VOL. 13; NO 11; PP. 698-701; BIBL. 10 REF.; 3 FIG./2 TABL.Article

FATTY ACID COMPOSITION OF OIL DIFFERENT VARIETIES OF SOYBEAN. = COMPOSITION EN ACIDES GRAS D'HUILE DE SOJA DE DIFFERENTES VARIETESGUPTA K; DHINDSA KS.1982; JOURNAL OF FOOD SCIENCE AND TECHNOLOGY; ISSN 0022-1155; IND; DA. 1982; VOL. 19; NO 6; PP. 248-250; BIBL. 9 REF.; 1 TABL.Article

Lubricant Base Stock Potential of Chemically Modified Vegetable OilsERHAN, Sevim Z; SHARMA, Brajendra K; ZENGSHE LIU et al.Journal of agricultural and food chemistry (Print). 2008, Vol 56, Num 19, pp 8919-8925, issn 0021-8561, 7 p.Article

EFFECT OF TRANS FATTY ACIDS ON PROTEIN UTILIZATION AND SERUM CHOLESTEROL. = EFFETS DES ACIDES GRAS TRANS SUR L'UTILISATION PROTEIQUES ET SUR LA TENEUR EN CHOLESTEROL DU SERUMISLAM MN; SCHLITZER JL; ISLAM NB et al.1983; JOURNAL OF FOOD SCIENCE; ISSN 0022-1147; USA; DA. 1983; VOL. 48; NO 1; PP. 100-110; 5 P.; BIBL. 33 REF.; 6 TABL.Article

GAS CHROMATOGRAPHIC DETERMINATION OF BUTYLATED HYDROXYANISOLE, BUTYLATED HYDROXYTOLUENE AND TERTIARYBUTYL HYDROQUINONE IN SOYBEAN OIL. = DOSAGE PAR CHROMATOGRAPHIE GAZEUSE, DU BUTYLHYDROXYANISOLE, DU BUTYLHYDROXYTOLUENE, ET DE LA TERT-BUTYLHYDROQUINONE DANS L'HUILE DE SOJAMIN DB; SCHWEIZER D.1983; JOURNAL OF FOOD SCIENCE.; ISSN 0022-1147; USA; DA. 1983; VOL. 48; NO 1; PP. 73-74; BIBL. 10 REF.; 1 FIG./1 TABL.Article

LIQUEFIED GASES AND SUPERCRITICAL FLUIDS IN OILSEED EXTRACTION = GAZ LIQUEFIES ET FLUIDES SUPERCRITIQUES POUR L'EXTRACTION DES HUILES DE GRAINES OLEAGINEUSESMANGOLD HK.1983; JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY; ISSN 0003-021X; USA; DA. 1983; VOL. 60; NO 2; PP. 226-228; 2 FIG./2 TABL.Article

BEHANDLUNGSVERFAHREN VON SOJAVOLLBOHNEN - EIWEISSQUALITAET UND OLVERDAULICHKEIT = LES PROCEDES DE TRANSFORMATION DU SOJA ENTIER - QUALITE PROTEIQUE ET DIGESTIBILITE DE L'HUILEFRIEDRICH W.1983; FETTE, SEIFEN, ANSTRICHMITTEL; ISSN 0015-038X; DEU; DA. 1983; VOL. 85; NO 9; PP. 346-355; ABS. ENG; BIBL. 4 REF.; 17 FIG./1 TABL.Conference Paper

ANALYSES OF FLAVOR QUALITIES OF VEGETABLE OILS BY GAS CHROMATOGRAPHY. = EVALUATION, PAR CHROMATOGRAPHIE EN PHASE GAZEUSE, DE LA FLAVEUR DES HUILES VEGETALESMIN DB.1983; JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY.; ISSN 0003-021X; USA; DA. 1983; VOL. 60; NO 3; PP. 544-545; BIBL. 10 REF.; 1 TABL.Conference Paper

VARIACIONES DE LA VISCOSIDAD Y DE LA DENSIDAD CON LA TEMPERATURA EN ACEITES DE OLIVA, GIRASOL Y SOJA ESPANOLES. = VARIATIONS DE LA VISCOSITE ET DE LA DENSITE AVEC LA TEMPERATURE DES HUILES ESPAGNOLES D'OLIVE, DE TOURNESOL ET DE SOJAFLORES LUQUE V; CABRERA MARTIN J; GOMEZ HERRERA C et al.1982; GRASAS Y ACEITES (SEVILLA).; ISSN 0017-3495; ESP; DA. 1982; VOL. 33; NO 6; PP. 334-339; ABS. ENG/FRE; BIBL. 12 REF.; 3 TABL.Article

INFLUENCE DE LA TEMPERATURE DE BLANCHIMENT SUR L'EFFICACITE DE LA DESODORISATION DE L'HUILE DE SOJAASKINAZI AI; GUBMAN II; SHMIDT AA et al.1982; MASLO-ZIR. PROM.; ISSN 0025-4649; SUN; DA. 1982; NO 7; PP. 29-32; BIBL. 3 REF.Article