INFLUENCE OF RECENT AND CHRONIC VIRUS INFECTIONS ON STRAWBERRY GROWTH AND YIELD.MARTIN LW; CONVERSE RH.1977; PHYTOPATHOLOGY; U.S.A.; DA. 1977; VOL. 67; NO 5; PP. 573-575; BIBL. 13 REF.Article

SOME GROWTH PARAMETERS OF HALISCOMENOBACTER HYDROSSIS (SYN. STREPTOTHRIX HYALINA) A BACTERIUM OCCURING IN BULKING ACTIVATED SLUDGEVAN VEEN WL; KRUL JM; BULDER CJEA et al.1982; WATER RES.; ISSN 0043-1354; GBR; DA. 1982; VOL. 16; NO 5; PP. 531-534; BIBL. 17 REF.Article

VIRUS DISEASES OF QUEENSLAND STRAWBERRIES AND THE EPIDEMIOLOGICAL EFFECTS OF THE STRAWBERRY RUNNER APPROVAL SCHEMEGREBER RS.1979; QUEENSL. J. AGRIC. ANIM. SCI.; AUS; DA. 1979; VOL. 36; NO 1; PP. 93-103; BIBL. 21 REF.Article

STRAWBERRY LATENT RINGSPOT VIRUS FROM "PLAIN" PASSLEY IN CALIFORNIAHANSON CM; CAMPBELL RN.1979; PLANT DIS. REPORTER; USA; DA. 1979; VOL. 63; NO 2; PP. 142-146; BIBL. 19 REF.Article

Occurrence of aphidborne viruses in southernmost South American populations of Fragaria chiloensis ssp. chiloensisROJAS, P; ALMADA, R. D; SANDOVAL, C et al.Plant pathology. 2013, Vol 62, Num 2, pp 428-435, issn 0032-0862, 8 p.Article

LA DISIDRATAZIONE DELLA FRUTTA MEDIANTE OSMOSI DIRETTA. II: ESPERIENZE DI LABORATORIO SU ALCUNI GENERI DI FRUTTA = LA DESHYDRATATION DES FRUITS PAR OSMOSE DIRECTE. II. ESSAIS DE LABORATOIRE SUR QUELQUES ESPECES DE FRUITSROSA MD; PINNAVAIA G; LERICI CR et al.1982; IND. CONSERVE; ISSN 0019-7483; ITA; DA. 1982; VOL. 57; NO 1; PP. 3-7; ABS. ENG; BIBL. 11 REF.Article

QUALITY CHARACTERISATION OF STRAWBERRIES FOR INDUSTRIAL JAM PRODUCTIONSKREDE G.1982; J. SCI. FOOD AGRIC.; ISSN 0022-5142; GBR; DA. 1982; VOL. 33; NO 1; PP. 48-54; BIBL. 13 REF.Article

IDENTIFICAZIONE E PRIME CARATTERISTICHE DI UN CEPPO DI SLRV (STRAWBERRY LATENT RINGSPOT VIRUS) ISOLATO DA COLTWAZIONI DI LAMPONE IN LOMBARDIA = IDENTIFICATION ET PROPRIETES D'UNE SOUCHE DE VIRUS LATENT DES TACHES ANNULAIRES DU FRAISIER ISOLE A PARTIR DE CULTURES EN LOMBARDIEVEGETTI G; BELLI G; CINQUANTA S et al.1979; RIV. PATOL. VEG.; ITA; DA. 1979; VOL. 15; NO 1-2; PP. 51-63; ABS. ENG; BIBL. 14 REF.Article

Effect of Enzymes on Strawberry Volatiles during Storage, at Different Ripeness Level, in Different Cultivars, and during EatingOZCAN, G; BARRINGER, S.Journal of food science. 2011, Vol 76, Num 2, issn 0022-1147, C324-C333Article

MINERAL RESOURCES OF THE STRAWBERRY MOUNTAIN WILDERNESS AND ADJACENT AREAS, GRANT COUNTY, OREGON = LES RICHESSES MINIERES DE LA RESERVE NATURELLE DU MONT STRAWBERRY ET DES SECTEURS VOISINS, COMTE GRANT, OREGONTHAYER TP; CASE JE; STOTELMEYER RB et al.1981; GEOL. SURV. BULL. (WASH.); ISSN 0364-4510; USA; DA. 1981; NO 1498; 67; ILL.Serial Issue

Strawberry growth and flowering : An architectural modelSAVINI, G; NERI, D; ZUCCONI, F et al.International journal of fruit science. 2005, Vol 5, Num 1, pp 29-50, 22 p.Article

'MNUS 248' (Mesabi) StrawberryLUBY, James J; WILDUNG, David K; GALLETTA, Gene J et al.HortScience. 2003, Vol 38, Num 3, pp 481-483, issn 0018-5345, 3 p.Article

Strawberry anthocyanins are recovered in urine as glucuro- and sulfoconjugates in humansFELGINES, Catherine; TALAVERA, Séverine; GONTHIER, Marie-Paule et al.The Journal of nutrition. 2003, Vol 133, Num 5, pp 1296-1301, issn 0022-3166, 6 p.Article

Glycosidically Bound Aroma Compounds and Impact Odorants of Four Strawberry VarietiesUBEDA, Cristina; SAN-JUAN, Felipe; CONCEJERO, Belen et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 24, pp 6095-6102, issn 0021-8561, 8 p.Article

Effect of BTH on antioxidant enzymes, radical-scavenging activity and decay in strawberry fruitSHIFENG CAO; ZHICHAO HU; YONGHUA ZHENG et al.Food chemistry. 2011, Vol 125, Num 1, pp 145-149, issn 0308-8146, 5 p.Article

Identification of New Strawberry Sulfur Volatiles and Changes during MaturationXIAOFEN DU; MEI SONG; ROUSEFF, Russell et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 4, pp 1293-1300, issn 0021-8561, 8 p.Article

THE INFLUENCE OF BERRIES INFECTED WITH BOTRYTIS CINEREA ON THE ENZYMIC BREAKDOWN OF SULPHITED STRAWBERRIESHARRIS JE; DENNIS C.1982; ANN. APPL. BIOL.; ISSN 0003-4746; GBR; DA. 1982; VOL. 101; NO 1; PP. 109-117; H.T. 1; BIBL. 21 REF.Article

Comparison of energy consumption and GHG emissions of open field and greenhouse strawberry productionKHOSHNEVISAN, Benyamin; HANIFREZA MOTAMED SHARIATI; RAFIEE, Shahin et al.Renewable & sustainable energy review. 2014, Vol 29, pp 316-324, issn 1364-0321, 9 p.Article

Release of anthocyanin from strawberry cultured cells with heating treatmentTAKEDA, Toshiya; INOMATA, Makoto; MATSUOKA, Hiroshi et al.Biochemical engineering journal. 2003, Vol 15, Num 3, pp 205-210, issn 1369-703X, 6 p.Article

Processing strawberries to different products alters contents of vitamin C, total phenolics, total anthocyanins, and antioxidant capacityKLOPOTEK, Yvonne; OTTO, Konrad; BÖHM, Volker et al.Journal of agricultural and food chemistry (Print). 2005, Vol 53, Num 14, pp 5640-5646, issn 0021-8561, 7 p.Article

COMPARISON OF ENZYMIC, GAS-LIQUID CHROMATOGRAPHIC, AND HIGH PERFORMANCE LIQUID CHROMATOGRAPHIC METHODS FOR DETERMINING SUGARS AND ORGANIC ACIDS IN STRAWBERRIES AT THREE STAGES OF MATURITYREYES FGR; WROLSTAD RE; CORNWELL CJ et al.1982; J.-ASSOC. OFF. ANAL. CHEM.; ISSN 0004-5756; USA; DA. 1982; VOL. 65; NO 1; PP. 126-131; BIBL. 19 REF.Article

VALORISATION DES RESIDUS DE FRUITS ROUGES PAR FERMENTATIONPOUGET MP; POURRAT H; REGERAT F et al.1981; PARFUMS, COSMET., AROMES; ISSN 0337-3029; FRA; DA. 1981; NO 41; PP. 63-66; BIBL. 14 REF.Article

Effect of prey deprivation on survival and reproduction of Neoseiulus californicus (Acari: Phytoseiidae) femalesGRECO, N. M; LILJESTHRÖM, G. G; CEDOLA, C. V et al.Acarologia. 2006, Vol 46, Num 1-2, pp 13-18, issn 0044-586X, 6 p.Article

Responses of strawberry plantlets cultured in vitro under superbright red and blue light-emitting diodes (LEDs)DUONG TAN NHUT; TAKAMURA, T; WATANABE, H et al.Plant cell, tissue and organ culture. 2003, Vol 73, Num 1, pp 43-52, issn 0167-6857, 10 p.Article

THE EFFECT OF CHEMICAL TREATMENTS AND HEAT ON COLOR STABILITY OF FROZEN MACHINE-HARVESTED STRAWBERRIES FOR JAMSISTRUNK WA; MORRIS JR; KOZUP J et al.1982; JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE; ISSN 0003-1062; USA; DA. 1982; VOL. 107; NO 4; PP. 693-697; BIBL. 21 REF.Article