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Results 1 to 25 of 2283

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Sensory-specific satiety is unaffected by manipulations of flavour intensityHAVERMANS, Remco C; GESCHWIND, Nicole; FILLA, Sabine et al.Physiology & behavior. 2009, Vol 97, Num 3-4, pp 327-333, issn 0031-9384, 7 p.Article

Satiety and eating patterns in two species of constricting snakesNIELSEN, Torben P; JACOBSEN, Magnus W; WANG, Tobias et al.Physiology & behavior. 2011, Vol 102, Num 1, pp 110-114, issn 0031-9384, 5 p.Article

Protein-induced satiety : Effects and mechanisms of different proteinsVELDHORST, M; SMEETS, A; SOENEN, S et al.Physiology & behavior. 2008, Vol 94, Num 2, pp 300-307, issn 0031-9384, 8 p.Article

Appetite sensations as a marker of overall intakeDRAPEAU, Vicky; BLUNDELL, John; THERRIEN, Fanny et al.British journal of nutrition. 2005, Vol 93, Num 2, pp 273-280, issn 0007-1145, 8 p.Article

Disruption of the behavioral satiety sequence by simmondsinLIEVENS, Sylvia; VERBAEYS, Isabelle; FLO, Gerda et al.Appetite (Print). 2009, Vol 52, Num 3, pp 703-710, issn 0195-6663, 8 p.Article

Dose―response effects of PEGylated cholecystokinin on the behavioral satiety sequenceVERBAEYS, I; LEON-TAMARIZ, F; DE BUYSER, K et al.Physiology & behavior. 2009, Vol 98, Num 1-2, pp 198-204, issn 0031-9384, 7 p.Article

Acute effects of high-protein versus normal-protein isocaloric meals on satiety and ghrelinDAN YANG; ZHIHONG LIU; HAIXING YANG et al.European journal of nutrition (Print). 2014, Vol 53, Num 2, pp 493-500, issn 1436-6207, 8 p.Article

Glycomacropeptide (GMP) is not critical to whey-induced satiety, but may have a unique role in energy intake regulation through cholecystokinin (CCK)BURTON-FREEMAN, Britt M.Physiology & behavior. 2008, Vol 93, Num 1-2, pp 379-387, issn 0031-9384, 9 p.Article

Effects of repeated consumption on sensory-enhanced satietyYEOMANS, Martin R; MCCRICKERD, Keri; BRUNSTROM, Jeffrey M et al.British journal of nutrition. 2014, Vol 111, Num 6, pp 1137-1144, issn 0007-1145, 8 p.Article

Sweetness, Satiation, and SatietyBELLISLE, France; DREWNOWSKI, Adam; ANDERSON, G. Harvey et al.The Journal of nutrition. 2012, Vol 142, Num 6, issn 0022-3166, S1149-S1154Conference Paper

Glycemic Index, Insulinemic Index, and Satiety Index of KefirKAI LING KONG; HENDRICH, Suzanne.Journal of the American College of Nutrition. 2012, Vol 31, Num 4, pp 280-287, issn 0731-5724, 8 p.Article

The effect of a dietary preload on estimation of usual food portion size by photograph in female volunteersBEASLEY, L. J; HACKETT, A. F; MAXWELL, S. M et al.Journal of human nutrition and dietetics (Print). 2004, Vol 17, Num 3, pp 219-225, issn 0952-3871, 7 p.Article

Perceived thickness and creaminess modulates the short-term satiating effects of high-protein drinksBERTENSHAW, Emma J; LLUCH, Anne; YEOMANS, Martin R et al.British journal of nutrition. 2013, Vol 110, Num 3, pp 578-586, issn 0007-1145, 9 p.Article

Whole grain rye breakfast ― Sustained satiety during three weeks of regular consumptionISAKSSON, Hanna; TILLANDER, Isabella; ANDERSSON, Roger et al.Physiology & behavior. 2012, Vol 105, Num 3, pp 877-884, issn 0031-9384, 8 p.Article

The influence of whey protein and glycomacropeptide on satiety in adult humansCHUNG CHUN LAM, Sylvia M. S; MOUGHAN, Paul J; AWATI, Ajay et al.Physiology & behavior. 2009, Vol 96, Num 1, pp 162-168, issn 0031-9384, 7 p.Article

Decreased plasma nesfatin-1 levels in patients with generalized anxiety disorderGUNAY, Huseyin; TUTUNCU, Recep; AYDIN, Suleyman et al.Psychoneuroendocrinology. 2012, Vol 37, Num 12, pp 1949-1953, issn 0306-4530, 5 p.Article

Factors that determine energy compensation: a systematic review of preload studiesALMIRON-ROIG, Eva; PALLA, Luigi; GUEST, Kathryn et al.Nutrition reviews. 2013, Vol 71, Num 7, pp 458-473, issn 0029-6643, 16 p.Article

Effects of distraction on the development of satietyBRUNSTROM, Jeffrey M; MITCHELL, Gemma L.British journal of nutrition. 2006, Vol 96, Num 4, pp 761-769, issn 0007-1145, 9 p.Article

Polydextrose results in a dose-dependent reduction in ad libitum energy intake at a subsequent test mealASTBURY, Nerys M; TAYLOR, Moira A; MACDONALD, Ian A et al.British journal of nutrition. 2013, Vol 110, Num 5, pp 934-942, issn 0007-1145, 9 p.Article

The emulsified lipid Fabuless (Olibra) does not decrease food intake but suppresses appetite when consumed with yoghurt but not alone or with solid foods: A food effect studyCHAN, Y.-K; STRIK, C. M; BUDGETT, S. C et al.Physiology & behavior. 2012, Vol 105, Num 3, pp 742-748, issn 0031-9384, 7 p.Article

Satiating Effect of a Barley Beta-Glucan-Enriched SnackVITAGLIONE, Paola; BARONE LUMAGA, Roberta; MONTAGNESE, Concetta et al.Journal of the American College of Nutrition. 2010, Vol 29, Num 2, pp 113-121, issn 0731-5724, 9 p.Article

Dietary fat and appetite: Similarities and differences in the satiating effect of meals supplemented with either fat or carbohydrate. CommentaryCOTTON, Jacqui R; BURLEY, Victoria J; WESTSTRATET, Jan A et al.Journal of human nutrition and dietetics (Print). 2007, Vol 20, Num 3, pp 186-201, issn 0952-3871, 16 p.Article

Effet du pain d'épeautre sur la satiété et les réponses glucidique et insulinémique post-prandialesHARD, J.-M; BONNAND-DUCASSE, M; LE NEEL, T et al.Médecine et nutrition. 2003, Vol 39, Num 4, pp 169-176, issn 0398-7604, 8 p.Article

Thirst-dependent risk preferences in monkeys identify a primitive form of wealthYAMADA, Hiroshi; TYMULA, Agnieszka; LOUIE, Kenway et al.Proceedings of the National Academy of Sciences of the United States of America. 2013, Vol 110, Num 39, pp 15788-15793, issn 0027-8424, 6 p.Article

Food liking, food wanting, and sensory-specific satietyHAVERMANS, Remco C; JANSSEN, Tim; GIESEN, Janneke C. A. H et al.Appetite (Print). 2009, Vol 52, Num 1, pp 222-225, issn 0195-6663, 4 p.Article

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