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Results 1 to 25 of 1525

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Notes on Firmiana Marsili (Sterculiaceae)KOSTERMANS, A. J. G. H.Blumea. 1989, Vol 34, Num 1, pp 117-118, issn 0006-5196Article

A revision of Leptonychia (Sterculiaceae) in southeast AsiaVELDKAMP, J. F; FLIPPHI, R. C. H.Blumea. 1987, Vol 32, Num 2, pp 443-457, issn 0006-5196Article

New combinations in the genus Helmiopsiella (Sterculiaceae)BARNETT, L.Bulletin du Muséum national d'histoire naturelle. Section B, Adansonia. 1988, Vol 10, Num 1, pp 69-76, issn 0240-8937Article

Sesquiterpenes from Heritiera ornithocephalaCAMBIE, R. C; LAL, A. R; AHMAD, F et al.Phytochemistry. 1990, Vol 29, Num 7, pp 2329-2331, issn 0031-9422, 3 p.Article

Lectotypification of Cacao guianensis Aublet (Sterculiaceae)DORR, L. J.Brittonia. 1993, Vol 45, Num 1, pp 32-33, issn 0007-196XArticle

A new chromosome count in MelochiaPUSHPARAJAN, G; NINAN, C. A; KURIACHAN, P. I et al.Journal of the Indian Botanical Society. 1986, Vol 65, Num 4, pp 548-549, issn 0019-4468Article

POLLINATION FRUIT SETTING AND INCOMPATIBILITY IN COLA NITIDAJACOB VJ.1980; INCOMPATIBILITY NEWSL.; NLD; DA. 1980; NO 12; PP. 50-56; BIBL. 19 REF.Article

Constituents of the roots of Melochia chamaedrysDIAS, G. C. D; GRESSLER, V; HOENZEL, S. C. S. M et al.Phytochemistry. 2007, Vol 68, Num 5, pp 668-672, issn 0031-9422, 5 p.Article

An unusual quinolinone alkaloid from Waltheria douradinhaHOELZEL, Solange C. S. M; VIEIRA, Eleno R; GIACOMELLI, Sandro R et al.Phytochemistry. 2005, Vol 66, Num 10, pp 1163-1167, issn 0031-9422, 5 p.Article

Franciscodendron (Sterculiaceae) a new tree genus from QueenslandHYLAND, B. P. M; VAN STEENIS, C. G. G. J.Brunonia. 1987, Vol 10, Num 2, pp 211-214, issn 0313-4245Article

An unusual new species of Helmiopsis H. Perrier (Sterculiaceae) from MadagascarBARNETT, L. C.Annals of the Missouri Botanical Garden. 1987, Vol 74, Num 2, pp 450-452, issn 0026-6493Article

Cola lizae N. Hallé (Sterculiaceae), nouvelle espèce du Moyen Ogooué (Gabon) = Cola lizae N. Haalé (Sterculiaceae), a new species from the middle Ogoni valley (Gabon)HALLE, N.Bulletin du Muséum national d'histoire naturelle. Section B, Adansonia. 1987, Vol 9, Num 3, pp 229-237, issn 0240-8937Article

Volatile compounds of copoazú (Theobroma grandiflorum Schumann) fruitQUIJANO, Clara E; PINO, Jorge A.Food chemistry. 2007, Vol 104, Num 3, pp 1123-1126, issn 0308-8146, 4 p.Article

The genome of Theobroma cacaoARGOUT, Xavier; SALSE, Jerome; ABROUK, Michael et al.Nature genetics. 2011, Vol 43, Num 2, pp 101-108, issn 1061-4036, 8 p.Article

Involvement of calcium oxalate degradation during programmed cell death in Theobroma cacao tissues triggered by the hemibiotrophic fungus Moniliophthora perniciosaCEITA, Geruza De Oliveira; ALVES MACEDO, Joci Neuby; MAZZAFERA, Paulo et al.Plant science (Limerick). 2007, Vol 173, Num 2, pp 106-117, issn 0168-9452, 12 p.Article

Contribution à l'étude des Sterculiaceae de la Nouvelle-Calédonie = Contribution to the study of Sterculiaceae from New CaledoniaMORAT, P.Bulletin du Muséum national d'histoire naturelle. Section B, Adansonia. 1988, Vol 10, Num 2, pp 93-103, issn 0240-8937Article

Two new species of Nesogordonia (Sterculiaceae) from MadagascarBARNETT, L. C.Bulletin du Muséum national d'histoire naturelle. Section B, Adansonia. 1987, Vol 9, Num 1, pp 95-100, issn 0240-8937Article

Genetic fingerprinting of Theobroma clones using randomly amplified polymorphic DNA markersWILDE, J; WAUGH, R; POWELL, W et al.Theoretical and Applied Genetics. 1992, Vol 83, Num 6-7, pp 871-877, issn 0040-5752Article

Internodal vessel elements and their taxonomic significance in SterculiaceaeBHAT, R. B; IMANDAR, J. A; WEBER, D. J et al.Angewandte Botanik. 1992, Vol 66, Num 3-4, pp 121-123, issn 0066-1759Article

Lutte intégrée contre la pourriture brune du cacao au Cameroun = Integrated control of black pod in cocoa in CameroonVANTILBORGH, L.Parasitica. 1987, Vol 43, Num 1, pp 49-60, issn 0031-1812Article

Du cacao au chocolat, l'épopée d'une gourmandiseBarel, Michel.2009, isbn 978-2-7592-0388-8, 1Vol, 144 p., isbn 978-2-7592-0388-8Book

Anti-cariogenic properties of a water-soluble extract from CacaoITO, Kyoko; NAKAMURA, Yuko; TOKUNAGA, Takahisa et al.Bioscience, biotechnology, and biochemistry. 2003, Vol 67, Num 12, pp 2567-2573, issn 0916-8451, 7 p.Article

Préparation d'extraits stabilisés et solubles de noix de cola fraîches par voie aqueuseMOSSO, K; NYAMIEN, M; ABOUA, F et al.Industries alimentaires et agricoles. 1990, Vol 107, Num 11, pp 1145-1148, issn 0019-9311Article

Doubled haploids of cocoa (Theobroma cacao L.). I: Observations of fertilityLANAUD, C.Plant breeding. 1987, Vol 99, Num 3, pp 187-195, issn 0179-9541Article

UEBER INHALTSSTOFFE VON MELOCHIA PYRAMIDATA L. = CONSTITUANTS DE MELOCHIA PYRAMIDATAMEDINA E; SPITELLER G.1981; LIEBIGS ANN. CHEM.; ISSN 0170-2041; DEU; DA. 1981; NO 3; PP. 538-545; ABS. ENG; BIBL. 15 REF.Article

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