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kw.\*:("TRIMETHYLAMINE")

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A RAPID SELECTIVE MEDIUM FOR THE DETERMINATION OF TRIMETHYLAMINEOXIDE REDUCING BACTERIADEBEVERE JM; VOETS JP.1974; Z. ALLG. MIKROBIOL.; DTSCH.; DA. 1974; VOL. 14; NO 8; PP. 655-658; BIBL. 19REF.Article

MECHANISM OF THE N-NITROSODIMETHYLAMINE FORMATION FROM TRIMETHYLAMINE AND TRIMETHYLAMINOXIDE.OHSHIMA H; KAWABATA T.1978; BULL. JAPAN. SOC. SCI. FISH.; JPN; DA. 1978; VOL. 44; NO 1; PP. 77-81; ABS. JAP.; BIBL. 14 REF.Article

Pseudomonas putida A ATCC 12633 oxidizes trimethylamine aerobically via two different pathwaysLIFFOURRENA, Andrés S; SALVANO, Mario A; LUCCHESI, Gloria I et al.Archives of microbiology. 2010, Vol 192, Num 6, pp 471-476, issn 0302-8933, 6 p.Article

CHEMICAL CHANGES OF TRIMETHYLAMINE OXIDE DURING FRESH AND FROZEN STORAGE OF FISH = MODIFICATIONS CHIMIQUES DE L'OXYDE DE TRIMETHYLAMINE AU COURS DU STOCKAGE DU POISSON A L'ETAT FRAIS OU CONGELEREGENSTEIN JM; SCHLOSSER MA; SAMSON A et al.1982; CHEMISTRY AND BIOCHEMISTRY OF MARINE FOOD PRODUCTS; USA; WESTPORT : AVI PUBLISHING COMPANY; DA. 1982; PP. 137-148; BIBL. 32 REF.; ISBN 0-87055-408-5Book Chapter

CONSUMPTION OF TRIMETHYLAMINE BY MOLDS IN SALTED FISH DURING STORAGE AT LOW TEMPERATURES.FUJII T; ISHIDA Y; KADOTA H et al.1978; BULL. JAPAN. SOC. SCI. FISH.; JAP.; DA. 1978; VOL. 44; NO 1; PP. 39-43; ABS. JAP.; BIBL. 13 REF.Article

TENDENZEN UND FORTSCHRITTE BEI DER SYNTHESE VON METHYLAMINEN. = TENDANCES ET PROGRES DANS LA SYNTHESE DES METHYLAMINESDERDULLA HJ; HACKER I; HENKE M et al.1977; CHEM. TECH.; DTSCH.; DA. 1977; VOL. 29; NO 3; PP. 145-148; BIBL. 16 REF.Article

UEBER DIE REAKTION VON TRIMETHYLAMIN MIT ANTIMON(V)-CHLORID. = SUR LA REACTION DE LA TRIMETHYLAMINE AVEC SBCL5KRUGER FJ; SCHMIDT A.1976; Z. ANORG. ALLG. CHEM.; DTSCH.; DA. 1976; VOL. 427; NO 1; PP. 55-60; ABS. ANGL.; BIBL. 14 REF.Article

THE INFLUENCE OF TRIMETHYLAMINE ON THE CONCENTRATION/ODOUR INTENSITY RELATIONS IN HEXANAL = INFLUENCE DE LA TRIMETHYLAMINE SUR LES RELATIONS CONCENTRATION-INTENSITE DE L'ODEUR DE L'HEXANALMILER KBM; KOLAKOWSKA A; CZERNIEJEWSKA SURMA B et al.1983; NAHRUNG; ISSN 0027-769X; DDR; DA. 1983; VOL. 27; NO 5; PP. 403-406; ABS. GER/RUS; BIBL. 2 REF.; 2 TABL.Conference Paper

CONFIRMATION OF A SEQUENCE OF THE EVENTS ASSOCIATED WITH TRIMETHYLAMINE FORMATION BY ESCHERICHIA COLI.SAKAGUCHI M; KAWAI A.1977; BULL. JAP. SOC. SCI. FISH.; JAP.; DA. 1977; VOL. 43; NO 5; PP. 611; ABS. JAP.; BIBL. 6 REF.Article

TRIMETHYLAMINE-SPECIFIC ELECTRODE FOR FISH QUALITY CONTROL.CHANG GW; WAI LIN CHANG; LEW KBK et al.1976; J. FOOD SCI.; U.S.A.; DA. 1976; VOL. 41; NO 3; PP. 723-724; BIBL. 5 REF.Article

CONVERSION OF CHOLINE METHYL GROUPS THROUGH TRIMETHYLAMINE INTO METHANE IN THE RUMEN.NEILL AR; GRIME DW; DAWSON RMC et al.1978; BIOCHEM. J.; G.B.; DA. 1978; VOL. 170; NO 3; PP. 529-535; BIBL. 31 REF.Article

A CONVENIENT METHOD OF PREPARATION OF TERTIARY AMINES HAVING A T-ALKYL GROUPKUKHAR VP; PASTERNAK VI.1972; SYNTHESIS; GERM.; DA. 1972; NO 11; PP. 611; BIBL. 5 REF.Serial Issue

INACTIVATION OF TRIMETHYLAMINE N-OXIDE ALDOLASE (DEMETHYLASE) DURING PREPARATION OF BACTERIAL EXTRACTSBOULTON CA; LARGE PJ.1979; F.E.M.S. MICROBIOL. LETTERS; NLD; DA. 1979; VOL. 5; NO 3; PP. 159-162; BIBL. 17 REF.Article

RAPESEED MEAL AND EGG TAINT: ASSOCIATION WITH SINAPINE.HOBSON FROHOCK A; FENWICK GR; HEANEY RK et al.1977; BRIT. POULTRY SCI.; G.B.; DA. 1977; VOL. 18; NO 5; PP. 539-541; BIBL. 11 REF.Article

Microcantilevers modified by specific peptide for selective detection of trimethylamineXIN HUANG; MINGFU LI; XIAOHE XU et al.Biosensors & bioelectronics. 2011, Vol 30, Num 1, pp 140-144, issn 0956-5663, 5 p.Article

CHANGES AND EFFECTS OF TRIMETHYLAMINE OXIDE IN FRESHWATER FISHES, THE GUPPIES, POECILIA RETICULATA AND THE GOLDFISH, CARASSIUS AURATUS.DAIKOKU T.1977; ANNOT. ZOOL. JAP.; JPN; DA. 1977; VOL. 50; NO 4; PP. 203-211; BIBL. 1 P.Article

HEXA-, HEPTA- UND OCTAFLUORTRIMETHYLAMIN = HEXA-, HEPTA- ET OCTAFLUOROTRIMETHYLAMINESBURGER H; NIEPEL H; PAWELKE G et al.1980; J. FLUOR. CHEM.; CHE; DA. 1980; VOL. 15; NO 3; PP. 231-237; ABS. ENG; BIBL. 9 REF.Article

THE OXIDATION OF METHYLATED AMINES BY THE METHYLOTROPHIC BACTERIUM METHYLOPHILUS METHYLOTROPHUS = L'OXYDATION DES AMINES METHYLEES PAR LA BACTERIE METHYLOTROPHE METHYLOPHILUS METHYLOTROPHUSBURTON SM; BYROM D; CARVER M et al.1983; FEMS MICROBIOLOGY LETTERS; ISSN 0378-1097; NLD; DA. 1983; VOL. 17; NO 1-5; PP. 185-190; BIBL. 23 REF.Article

The passage of trimethylamine across rat and human skinKENYON, S; CARMICHAEL, P. L; KHALAQUE, S et al.Food and chemical toxicology. 2004, Vol 42, Num 10, pp 1619-1628, issn 0278-6915, 10 p.Article

Dietary precursors of trimethylamine in man : A pilot studyZHANG, A. Q; MITCHELL, S. C; SMITH, R. L et al.Food and chemical toxicology. 1999, Vol 37, Num 5, pp 515-520, issn 0278-6915Article

THE INVOLVEMENT OF TRIMETHYLAMINE OXIDE IN FISH MEAL IN THE PRODUCTION OF EGG TAINT. = L'IMPLICATION DE L'OXYDE DE TRIMETHYLAMINE DE LA FARINE DE POISSON DANS LA PRODUCTION D'OEUFS A GOUT ALTEREPEARSON AW; GREENWOOD NM; BUTLER EJ et al.1983; ANIMAL FEED SCIENCE AND TECHNOLOGY.; ISSN 0377-8401; NLD; DA. 1983; VOL. 8; NO 2; PP. 119-127; BIBL. 25 REF.; 3 FIG./1 TABL.Article

EFFECT OF EARLY EVISCERATION ON THE KEEPING QUALITY OF ATLANTIC CROAKER (MICROPOGON UNDULATUS) AND GREY TROUT (CYNOSCION REGALIS) AS DETERMINED BY SUBJECTIVE AND OBJECTIVE METHODOLOGYTOWNLEY RR; LANIER TC.1981; J. FOOD SCI.; ISSN 0022-1147; USA; DA. 1981; VOL. 46; NO 3; PP. 863-867; BIBL. 21 REF.Article

THE QUANTITATIVE DETERMINATION OF TRIMETHYLAMINE IN EGGHOBSON FROHOCK A.1979; J. FOOD TECHNOL.; GBR; DA. 1979; VOL. 14; NO 4; PP. 441-447; BIBL. 25 REF.Article

SYNTHESIS, STABILITY AND PROPERTIES OF PHENYLALUMINIUM TETRAHYDROBORATES.COLE MG; WALLBRIDGE MGH.1978; J. ORGANOMETAL. CHEM.; SWITZ.; DA. 1978; VOL. 154; NO 3; PP. C43-C44; BIBL. 6 REF.Article

TRIMETHYLAMINE-ISOCYANOBORANE. SYNTHESIS OF THE FIRST TETRAHEDRAL BORON ISOCYANIDE.VIDAL JL; RYSCHKE WITSCH GE.1977; INORG. CHEM.; U.S.A.; DA. 1977; VOL. 16; NO 8; PP. 1898-1906; BIBL. 39 REF.Article

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