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Comparison of three routine oven methods for grain moisture content determination = Comparaison de trois méthodes de routine utilisant un four pour la détermination de la teneur en eau des céréalesBOWDEN, P. J.Journal of Stored Products Research. 1984, Vol 20, Num 2, pp 97-106, issn 0022-474XArticle

Effect of moisture content of oil type sunflower seed on fungal growth and seed quality during storage = Effet de la teneur en eau des graines de tournesol type oléagineuses sur la croissance fongique et la qualité des graines au cours du stockageROBERTSON, J. A; CHAPMAN, G. W; WILSON, R. L. JR et al.Journal of the American Oil Chemists' Society. 1984, Vol 61, Num 4, pp 768-771, issn 0003-021XArticle

Effects of time of season, fruit depth and covering at night when ground drying, on acceptable moisture content of Sultana raisins = Effet de la saison, de l'épaisseur de la couche de fruits et de la protection, la nuit, sur la teneur en eau acceptable des raisins Sultana séchés en couchesCLINGELEFFER, P. R.Journal of the science of food and agriculture. 1984, Vol 35, Num 2, pp 173-181, issn 0022-5142Article

Equilibrium moisture content of white beans = Humidité d'équilibre des haricots blancsHUTCHINSON, D. H; OTTEN, L.Cereal chemistry. 1984, Vol 61, Num 2, pp 155-158, issn 0009-0352Article

Neutron meter calibration and error controlHAUSER, V. L.Transactions of the ASAE. 1984, Vol 27, Num 3, pp 722-728, issn 0001-2351Article