Pascal and Francis Bibliographic Databases

Help

Search results

Your search

kw.\*:("Theobromine")

Document Type [dt]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Publication Year[py]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Discipline (document) [di]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Language

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Author Country

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Origin

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Results 1 to 25 of 412

  • Page / 17
Export

Selection :

  • and

Chocolatomanies. Le fait et les raisons = Chocolate addiction. The fact and the reasonsFAVRE-BISMUTH, C; GROUZMANN, E.La Semaine des hôpitaux de Paris. 1985, Vol 61, Num 35-36, pp 2583-2586, issn 0037-1777Article

Antioxidative activities and the chemical constituents of two Chinese teas, Camellia kucha and C. ptilophyllaKAIKAI LI; XIANGGANG SHI; XIAORONG YANG et al.International journal of food science & technology. 2012, Vol 47, Num 5, pp 1063-1071, issn 0950-5423, 9 p.Article

Focused microwaves-assisted extraction of theobromine and caffeine from cacaoGONZALEZ-NUNEZ, Leslie N; CANIZARES-MACIAS, Maria P.Food chemistry. 2011, Vol 129, Num 4, pp 1819-1824, issn 0308-8146, 6 p.Article

Genotoxicity and carcinogenicity assessments of caffeine and theobromine = Evaluation de la génotoxicité et de la cancérogénicité de la caféine et de la théobromineGRICE, H. C; ROSENKRANZ, H. S; ENNEVER, F. K et al.Food and chemical toxicology. 1987, Vol 25, Num 10, pp 795-796, issn 0278-6915Article

Comparative toxicities of dietary caffeine and theobromine in the rat = Comparaison de la toxicité, chez le rat, de la caféine et de la théobromine alimentairesGANS, J. H.Food and chemical toxicology. 1984, Vol 22, Num 5, pp 365-369, issn 0278-6915Article

Evaluation of the genotoxicity of theobromine and caffeine = Evaluation de la génoxicité de la théobromine et de la caféineROSENKRANZ, H. S; ENNEVER, F. K.Food and chemical toxicology. 1987, Vol 25, Num 3, pp 247-251, issn 0278-6915Article

Kulturgeschichtliches zu Theobromin und Kakao = Cultural-historical remarks on theobromine and cocoaZÖLLNER, Helmut; GIEBELMANN, Rolf.Deutsche Lebensmittel-Rundschau. 2003, Vol 99, Num 6, pp 236-239, issn 0012-0413, 4 p.Article

Simultaneous spectrophotometric determination of caffeine and theobromine in iranian tea by artificial neural networks and its comparison with PLSALI REZA KHANCHI; MOHAMAD KHAYATZADEH MAHANI; HAJIHOSSEINI, Majid et al.Food chemistry. 2007, Vol 103, Num 3, pp 1062-1068, issn 0308-8146, 7 p.Article

Evaluation of the perinatal, postnatal and teratogenic effects of cocoa powder and theobromine in Sprague-Dawley/CD rats = Evaluation, chez les rats Sprague-Dawley/CD des effets tératogènes, périnatal et postnatal, de la poudre de cacao et de la théobromineTARKA, S. M. JR; APPLEBAUM, R. S; BORZELLECA, J. F et al.Food and chemical toxicology. 1986, Vol 24, Num 5, pp 375-382, issn 0278-6915Article

Biosynthesis and biodegradation of caffeine, theobromine, and theophylline in Coffea arabica L. fruits = Biosynthèse et biodégradation de la caféine, de la théobromine, et de la théophylline dans les fruits de Coffea arabica LSUZUKI, T; WALLER, G. R.Journal of agricultural and food chemistry (Print). 1984, Vol 32, Num 4, pp 845-848, issn 0021-8561Article

Simple method for the determination of alkaloids in cocoa using paper chromatography and UV spectrometry = Méthode simple de dosage, par chromatographie sur papier et spectrométrie UV, des alcaloïdes dans le cacaoSJOBERG, A. M; RAJAMA, J.Journal of chromatography. 1984, Vol 295, Num 1, pp 291-294, issn 0021-9673Article

High-performance liquid chromatographic determination of theobromine, theophylline and caffeine in food products = Dosage, par chromatographie liquide haute performance, de la théobromine, de la théophylline et de la caféine dans les produits alimentairesTERADA, H; SAKABE, Y.Journal of chromatography. 1984, Vol 291, pp 453-459, issn 0021-9673Article

Evaluation of the teratogenic potential of cocoa powder and theobromine in New Zealand white rabbits = Evaluation du pouvoir tératogène, chez les lapins blancs néozélandais, de la poudre de cacao et de la théobromineTARKA, S. M. JR; APPLEBAUM, R. S; BORZELLECA, J. F et al.Food and chemical toxicology. 1986, Vol 24, Num 5, pp 363-374, issn 0278-6915Article

Effect of Cocoa Tea (Camellia ptilophylla) Co-Administrated with Green Tea on Ambulatory BehaviorsHE, Rong-Rong; XIE, Guo; YAO, Xin-Sheng et al.Bioscience, biotechnology, and biochemistry. 2009, Vol 73, Num 4, pp 957-960, issn 0916-8451, 4 p.Article

Quantitative assessment of caffeine partial clearances in manLELO, A; MINERS, J. O; ROBSON, R. A et al.British journal of clinical pharmacology. 1986, Vol 22, Num 2, pp 183-186, issn 0306-5251Article

Purine alkaloids in Camellia sinensis flowersSUZUKI, T.Agricultural and biological chemistry. 1985, Vol 49, Num 9, pp 2803-2805, issn 0002-1369Article

Total nitrogen and purine alkaloids in the tea plant throughout the year = Azote total et alcaloïdes puriques dans les plants de théier tout au long de l'annéeSUZUKI, T; WALLER, G. R.Journal of the science of food and agriculture. 1986, Vol 37, Num 9, pp 862-866, issn 0022-5142Article

Use of microbore high-performance liquid chromatography for the determination of caffeine, theobromine and theophylline in cocoa = Utilisation de la chromatographie liquide haute performance à microcolonne pour le dosage de la caféine, de la théobromine et de la théophylline dans le cacaoHURST, W. J; SNYDER, K. P; MARTIN, R. A. JR et al.Journal of chromatography. 1985, Vol 318, Num 2, pp 408-411, issn 0021-9673Article

Studies on the microbial production of theobromine and heteroxanthine from caffeine = Etude de la production microbienne de théobromine et d'hétéroxanthine à partir de la caféineGLUCK, M; LINGENS, F.Applied microbiology and biotechnology. 1987, Vol 25, Num 4, pp 334-340, issn 0175-7598Article

Reactions of theophylline, theobromine and caffeine with Fenton's reagent-simulation of hepatic metabolismZBAIDA, S; KARIV, R; FISCHER, P et al.Xenobiotica (London. Print). 1987, Vol 17, Num 5, pp 617-621, issn 0049-8254Article

Kinetics and equilibria of tea infusion : rates of extraction of theaflavin, caffeine and theobromine from several whole tea and sieved fractions = Cinétique et états d'équilibre d'infusions de thé : vitesse d'extraction de la théaflavine, de la caféine et de la théobromine de quelques thés à feuilles entières et de fractions tamiséesPRICE, W. E; SPIRO, M.Journal of the science of food and agriculture. 1985, Vol 36, Num 12, pp 1309-1314, issn 0022-5142Article

Kinetics and metabolism of theobromine in male rats. IBONATI, M; LATINI, R; SADURSKA, B et al.Toxicology (Amsterdam). 1984, Vol 30, Num 4, pp 327-341, issn 0300-483XArticle

UV spectrophotometric determination of theobromine and caffeine in cocoa beansSHUFEN LI; BERGER, J; HARTLAND, S et al.Analytica chimica acta. 1990, Vol 232, Num 2, pp 409-412, issn 0003-2670, 4 p.Article

Pharmacokinetics in animal chronic toxicological studiesARNAUD, M. J.Journal de pharmacie clinique (Paris). 1985, Vol 4, Num 2, pp 259-268, issn 0291-1981Article

Dosage des xanthiques naturels par CLHP. Comparaison des méthodes et applicationsVERGNES, M. F; ALARY, J.Talanta (Oxford). 1986, Vol 33, Num 12, pp 997-1000, issn 0039-9140Article

  • Page / 17