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Results 1 to 25 of 1985

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Vitamin B1-sensitive poly(vinyl chloride) membrane electrode based on hydrophobic tetraphenylborate cation exchangersISHIBASHI, N; IMATO, T; GUO-HUA ZHANG et al.Analytical sciences. 1988, Vol 4, Num 5, pp 527-528, issn 0910-6340Article

Propioin Synthesis Using Thiamine Diphosphate-Dependent EnzymesMIKOLAJEK, Renaud J; SPIESS, Antje C; POHL, Martina et al.Biotechnology progress. 2009, Vol 25, Num 1, pp 132-138, issn 8756-7938, 7 p.Conference Paper

A new liquid membrane electrode for determination of vitamin B1 in multivitamin preparationsHASSAN, S. S. M; ISKANDER, M. L; NASHED, N. E et al.Fresenius' Zeitschrift für analytische Chemie. 1985, Vol 320, Num 6, pp 584-586, issn 0016-1152Article

La vitamine B1 au centre du triangle malade-médecin-biologiste = Vitamine B1: Triangle Patient, Physician, BiologistBOURGEAY-CAUSSE, M.Spectra biologie. 1991, Num 2, pp 47-49, issn 0295-1967, 3 p.Article

A research note. Effect of adjusting the water activity to 0.95 with different solutes on the kinetics of thiamin loss in a model system = Note de recherche. Effet de l'ajustement, par différents solutés, de l'activité de l'eau à 0,95 sur la cinétique des pertes en thiamine d'un système modèleFERNANDEZ, B; MAURI, L. M; RESNIK, S. L et al.Journal of food science. 1986, Vol 51, Num 4, pp 1100-1101, issn 0022-1147Article

Mangelsituation: vitamin B1NEESER, G; ECKART, J; LICHTWARCK-ASCHOFF, M et al.Contributions to infusion therapy. 1989, Vol 25, pp 142-160, 19 p.Article

Evaluation of selected enzymes for thiamine determination = Evaluation de certaines enzymes pour le dosage de la thiamineDEFIBAUGH, P. W.Journal - Association of official analytical chemists. 1987, Vol 70, Num 3, pp 514-517, issn 0004-5756Article

Vitamine B1 (thiamine) : VITAMINOTHÉRAPIE = Vitamin B1 (thiamine) : VITAMINOTHERAPYGUILLAND, Jean-Claude.La Revue du praticien (Paris). 2013, Vol 63, Num 8, pp 1074-1078, issn 0035-2640, 5 p.Article

Review : kinetic parameters for thiamine degradation in foods and model solutions of high water activity = Revue : paramètres cinétiques de la dégradation de la thiamine dans des produits alimentaires et des solutions modèles à forte activité de l'eauMAURI, L. M; ALZAMORA, S. M; CHIRIFE, J et al.International journal of food science & technology. 1989, Vol 24, Num 1, pp 1-9, issn 0950-5423Article

Photoaffinity labeling of thiamin-binding component in yeast plasma membrane with [3H]4-azido-2-nitrobenzoylthiaminNISHIMURA, H; SEMPUKU, K; KAWASAKI, Y et al.FEBS letters. 1989, Vol 255, Num 1, pp 154-158, issn 0014-5793, 5 p.Article

Systematic discovery of analogous enzymes in thiamin biosynthesisMORETT, Enrique; KORBEL, Jan O; RAJAN, Emmanuvel et al.Nature biotechnology. 2003, Vol 21, Num 7, pp 790-795, issn 1087-0156, 6 p.Article

Requirement for vitamin B1 for growth of Euglena gracilisSHIGEOKA, S; ONISHI, T; NAKANO, Y et al.Journal of general microbiology. 1987, Vol 133, Num 1, pp 25-30, issn 0022-1287Article

Spectrophotometric determination of microgram amounts of vitamines B1 with chloranilAL-GHABSHA, T. S; RAHIM, S. A; AL-SABHA, . N et al.Microchemical journal. 1986, Vol 34, Num 1, pp 89-91, issn 0026-265XArticle

Low energy levels in thiamine-deficient encephalopathyAIKAWA, H; WATANABE, I. S; FURUSE, T et al.Journal of neuropathology and experimental neurology. 1984, Vol 43, Num 3, pp 276-287, issn 0022-3069Article

Effects of vitamin B1 supplementation on reaction time in adult malesGOSWAMI, S; DHARA, P. C.Medical science research. 1994, Vol 22, Num 4, pp 279-280, issn 0269-8951Article

A common structural motif in thiamin pyrophosphate-binding enzymesHAWKINS, C. F; BORGES, A; PERHAM, R. N et al.FEBS letters. 1989, Vol 255, Num 1, pp 77-82, issn 0014-5793, 6 p.Article

Purity control of the radiopharmaceutical thiamine pyrophosphate-Sn-99mTcGRAWITZ, P. B; PALCOS, M. C.Journal of radioanalytical and nuclear chemistry. 1985, Vol 88, Num 2, pp 399-402, issn 0236-5731Article

Effect of cow's milk factors on the bioavailability of non-milk thiamine in ratsSINGH, R; DEODHAR, A. D.Le Lait (Print). 1993, Vol 73, Num 4, pp 389-394, issn 0023-7302Article

Einflüsse unterschiedlicher Sauerteigführungen auf den Thiamingehalt des Brotes = Influence de différents procédés de travail sur levain sur la teneur en thiamine du pain = Influence of different sour dough systems on the thiamin content of breadTERNES, W; FREUND, W.Getreide, Mehl und Brot (1972). 1988, Vol 42, Num 10, pp 293-297, issn 0367-4177Article

A research note. Effect of marinading with wine, sodium bicarbonate or soysauce on the thiamin content of beef = Note de recherche. Effets du marinage dans du vin, du bicarbonate de sodium ou de la sauce de soja sur la teneur en thiamine de la viande de boeufSKURRAY, G. R; PERKES, J. M; DUFF, J et al.Journal of food science. 1986, Vol 51, Num 4, pp 1059-1060, issn 0022-1147Article

Daily intake of thiamine correlates with the circulating level of endothelial progenitor cells and the endothelial function in patients with type II diabetesWONG, Ching-Yuen; JIANATI QIUWAXI; HUA CHEN et al.Molecular nutrition & food research (Print). 2008, Vol 52, Num 12, pp 1421-1427, issn 1613-4125, 7 p.Article

Attempts to inhibit ruminal methanogenesis by blocking pyruvate oxidative decarboxylationUNGERFELD, E. M; RUST, S. R; BURNETT, R et al.Canadian journal of microbiology. 2003, Vol 49, Num 10, pp 650-654, issn 0008-4166, 5 p.Article

Cinétique et mécanisme de formation du glycérol au cours de la fermentation alcoolique = Kinetics mechanism of glycérol formation during alcoholic fermentationSIEGRIST, J; FEUILLAT, M.Comptes rendus des séances de l'Académie d'agriculture de France. 1986, Vol 72, Num 7, pp 639-644, issn 0151-1335Article

Ifosfamide neurotoxicty in a young female with a remarkable response to ThiamineIMTIAZ, Saba; MUZAFFAR, Narjis.Journal of the Pakistan Medical Association. 2010, Vol 60, Num 10, pp 867-869, issn 0030-9982, 3 p.Article

Thiamin biosynthesis in Saccharomyces cerevisiae: origin of the pyrimidine unitGRUE-SØRENSEN, G; WHITE, R. L; SPENSER, I. D et al.Journal of the American Chemical Society. 1986, Vol 108, Num 1, pp 146-158, issn 0002-7863Article

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