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Badania reakcji składowych procesu redukcyjnego alkilowania węgla = Etude des réactivités au cours d'un processus d'alkylation du charbon = Investigations into the reactivities during a coal alkylation processBIMER, J; WITT, I.Koks, smoła, gaz. 1985, Vol 30, Num 1, pp 9-12, issn 0023-2823Article

Chemical treatments for paraffin evaluation and controlWYLDE, Jonathan J.World oil. 2009, Vol 230, Num 4, pp 83-86, issn 0043-8790, 4 p.Article

Changes in cell ultrastructure in saprotrophic mycobacteria treated with isoniazidKORONELLI, T. V; KALYUZHNAYA, T. V.1983, Vol 52, Num 2, pp 222-225Article

Intensification de l'hydrogénation de graissesBUTENEV, V. P; TOVSTOLUG, Z. N; BELYAK, K. TS et al.Maslo-žirovaâ promyšlennost'. 1985, Num 4, pp 16-17, issn 0025-4649Article

Méthanolyse rapide des huiles en solvant: note de laboratoire = Rapid methanolysis of oils in solvant mediumCECCHI, G; BIASINI, S; CASTANO, J et al.Revue française des corps gras. 1985, Vol 32, Num 4, pp 163-164, issn 0035-3000Article

Theoretische und praktische Betrachtungen zur Hydrierung der Fette = Considérations théoriques et pratiques sur l'hydrogénation des corps gras = Theoretical and practical considerations on fat hydrogenationSINGER, M.SÖFW. Seifen, Öle, Fette, Wachse. 1984, Vol 110, Num 19, pp 575-577, issn 0173-5500Article

Essai de techniques de récolte sur la qualité de l'oignon d'automne. Compte-rendu d'essai 1982 = Experimental report of harvesting technics effect on the quality of winter onion. Report 1982ODET, J.sd, Num 715, 5 p.Serial Issue

Aufwertung mit Formaldehyd behandeltem Sojamehl = Revalorisation de la farine de soja par un traitement au formaldehyde = Valorization of soy a bean meal by a formaldehyde treatmentGERRITS, J. P. G.1985, Num 281, pp 11-21, 9 p.Article

Über die Rolle der Hemicellulosen bei der Nitrierung von Holz = Sur le rôle des hémicelluloses lors de la nitration du bois = The role of hemicelluloses in wood nitrationPOLLER, S.Cellulose chemistry and technology. 1985, Vol 19, Num 3, pp 273-277, issn 0576-9787Article

FORMIC ACID AS A DESICCANT FOR GRASS LEAVES = L'ACIDE FORMIQUE UTILISE POUR LA DESHYDRADATION DES FEUILLES DE GRAMINEESTHAINE R; HARRIS CE.1973; J. AGRIC. SCI.; G.B.; DA. 1973; VOL. 80; NO 2; PP. 349-351; BIBL. 6 REF.Serial Issue

INCREASING THE DRYING RATE OF LUCERNE BY THE USE OF CHEMICALS = L'AUGMENTATION DE LA VITESSE DE DESHYDRATATION DE LA LUZERNE A L'AIDE DE PRODUITS CHIMIQUESTULLBERG JN; ANGUS DE.1972; J. AUSTRAL. INST. AGRIC. SCI.; AUSTRAL.; DA. 1972; VOL. 38; NO 3; PP. 214-215; BIBL. 8 REF.Serial Issue

IN VITRO EVALUATION OF CHEMICALLY-TREATED POPLAR BARK = EVALUATION IN VITRO DE L'ECORCE DE PEUPLIER APRES TRAITEMENT CHIMIQUEGHARIB FH; MEISKE JC; GOODRICH RD et al.1975; J. ANIMAL SCI.; U.S.A.; DA. 1975; VOL. 40; NO 4; PP. 734-742; BIBL. 22 REF.Article

IN VITRO DIGESTIBILITY OF BARLEY STRAW TREATED WITH SODIUM HYDROXIDE = DIGESTIBILITE IN VITRO DE LA PAILLE D'ORGE TRAITEE A L'HYDROXYDE DE SODIUMPHOENIX SL; BILANSKI WK; MOWAT DN et al.1972; TRANS. A.S.A.E.; U.S.A.; DA. 1972; VOL. 15; NO 6; PP. 1091-1093; BIBL. 5 REF.Serial Issue

NOUVEAU DESINFECTANT DES OEUFS DE VER A SOIE ET PARTICULARITES DE SON UTILISATIONZLOTIN AZ; KIRICHENKO IA; KORABLEVA ES et al.1974; DOKL. VSESOJUZ. AKAD. SEL'SKOKHOZ. NAUK V.I. LENINA; S.S.S.R.; DA. 1974; NO 11; PP. 30-31Article

IN VITRO DIGESTIBILITY OF SODIUM HYDROXIDE-TREATED GRASS HARVESTED AT DIFFERENT STAGES OF GROWTH = DIGESTIBILITE IN VITRO DE GRAMINEES, RECOLTEES A DIVERS STADES DE CROISSANCE, ET TRAITEES PAR LA SOUDEMWAKATUNDU AGK; OWER E.1974; E. AFR. AGRIC. FOREST. J.; KENYA; DA. 1974; VOL. 40; NO 1; PP. 1-10; BIBL. 20 REF.Article

ETUDE DE LA STRUCT. DE LA SURFACE ET DU DEGRE DE MODIFICATION DE SIO2 HAUTEMENT DISPERSE EN RELATION AVEC SES PROPR. STRUCTURO-MECANIQUESKRUGLITSKIJ NN; SOBOLEV VA; MAKAROV AS et al.1972; DOKL. AKAD. NAUK S.S.S.R.; S.S.S.R.; DA. 1972; VOL. 206; NO 1; PP. 158-161; BIBL. 12 REF.Serial Issue

Chemical Treatment of Coir Fiber Reinforced Polypropylene CompositesHAQUE, Mominul; ALI, Ershad; HASAN, Mahbub et al.Industrial & engineering chemistry research. 2012, Vol 51, Num 10, pp 3958-3965, issn 0888-5885, 8 p.Article

Effect of different physical and chemical treatments on detoxification of ricin in castor cakeANANDAN, S; ANIL KUMAR, G. K; GHOSH, J et al.Animal feed science and technology. 2005, Vol 120, Num 1-2, pp 159-168, issn 0377-8401, 10 p.Article

Is tooth enamel carbonate a suitable material for radiocarbon dating ?HEDGES, R. E. M; LEE-THORP, J. A; TUROSS, N. C et al.Radiocarbon. 1995, Vol 37, Num 2, pp 285-290, issn 0033-8222Conference Paper

Effect of chemical treatments on the micro-organisms associated with malting of sorghum grains and sorghum maltOGUNDIWIN, J. O; IIORI, M. O; FESSEHATZION, B et al.Journal of applied bacteriology. 1991, Vol 71, Num 2, pp 139-143, issn 0021-8847Article

Chemical conversion of wood to thermoplastic materialMORITA, M; SAKATA, I.Journal of applied polymer science. 1986, Vol 31, Num 3, pp 831-840, issn 0021-8995Article

Effect of the explosion pretreatment on the thermal softening and melting of esterified woodLONIKAR, S. V; SHIRAISHI, N; YOKOTA, T et al.Journal of wood chemistry and technology. 1985, Vol 5, Num 1, pp 111-133, issn 0277-3813Article

Modification d'un catalyseur fixe fonduMAZHIDOV, K. KH; RAKHMANKULOV, R.Maslo-žirovaâ promyšlennost'. 1985, Num 10, pp 20-21, issn 0025-4649Article

Degradation rate and chemical composition of different types of alkali-treated straws during rumen digestionLINDBERG, J. E; TERNRUD, I. E; THEANDER, O et al.Journal of the science of food and agriculture. 1984, Vol 35, Num 5, pp 500-506, issn 0022-5142Article

Effetti della scarificazione chimica e fisica sulla Germinabilita di trifoglio ruffo di Calabria (Trifolium vesiculosum savi) = Effets de la scarification chimique et physique sur les possibilités germinatives du trèfle «Ruffo di Calabria» (Trifolium vesiculosum Savi) = Effects of chemical and physical scarification on the germination of clover «Ruffo di Calabria» seeds (Trifolium vesiculosum Savi)MACCHIA, M; ANGELINI, L.1984, Vol 30, Num 6, pp 19-24Article

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