Pascal and Francis Bibliographic Databases

Help

Search results

Your search

kw.\*:("VEGETARIAN")

Document Type [dt]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Publication Year[py]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Discipline (document) [di]

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Language

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Author Country

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Origin

A-Z Z-A Frequency ↓ Frequency ↑
Export in CSV

Results 1 to 25 of 549

  • Page / 22
Export

Selection :

  • and

VEGETARIANISM, DIETARY FIBER, AND MORTALITYBURR ML; SWEETNAM PM.1982; AMERICAN JOURNAL OF CLINICAL NUTRITION; ISSN 0002-9165; USA; DA. 1982; VOL. 36; NO 5; PP. 873-877; BIBL. 10 REF.Article

LA MACROBIOTIQUELASSERRE M.1981; INF. DIET.; ISSN 0020-0034; FRA; DA. 1981; VOL. 32; NO 4; PP. 36-40Article

NUTRIENT INTAKE AND HEALTH STATUS OF VEGANS. CHEMICAL ANALYSES OF DIETS USING THE DUPLICATE PORTION SAMPLING TECHNIQUEMOHAMMED ABDULLA; ANDERSSON I; ASP NG et al.1981; AM. J. CLIN. NUTR.; ISSN 0002-9165; USA; DA. 1981; VOL. 34; NO 11; PP. 2464-2477; BIBL. 47 REF.Article

VITAMIN B12 STATUS ON A VEGETARIAN DIET. A CRITICAL REVIEWIMMERMAN AM.1981; WORLD REV. NUTR. DIET.; ISSN 0084-2230; CHE; DA. 1981; VOL. 37; PP. 38-54; BIBL. 109 REF.Article

IRON INTAKE AND IRON NUTRITIONAL STATUS OF LACTO-OVO-VEGETARIAN AND OMNIVORE STUDENTO EATING IN A LACTO-OVO-VEGETARIAN FOOD SERVICEMCENDREE LS; KIES CV; FOX HM et al.1983; NUTRITION REPORTS INTERNATIONAL; ISSN 0029-6635; USA; DA. 1983; VOL. 27; NO 1; PP. 199-206; BIBL. 13 REF.Article

PREVALENCE OF URINARY STONE DISEASE IN VEGETARIANSROBERTSON WG; PEACOCK M; MARSHALL DH et al.1982; EUR. UROL.; ISSN 0302-2838; CHE; DA. 1982; VOL. 8; NO 6; PP. 334-339; BIBL. 19 REF.Article

MEDICAL SAFARIS, FOOD FOR THOUGHT.LATTO C.1978; INTERNATION. J. ENVIRONMENT. STUD.; G.B.; DA. 1978; VOL. 12; NO 1; PP. 9-12; BIBL. 5 REF.Article

FIBRE AND BOWEL TRANSIT TIMESGEAR JSS; BRODRIBB AJM; WARE A et al.1981; BR. J. NUTR.; ISSN 0007-1145; GBR; DA. 1981; VOL. 45; NO 1; PP. 77-83; BIBL. 9 REF.Article

LOW DENSITY AND HIGH DENSITY LIPOPROTEIN KINETICS AND STEROL BALANCE IN VEGETARIANSNESTEL PJ; BILLINGTON T; SMITH B et al.1981; METAB., CLIN. EXP.; ISSN 0026-0495; USA; DA. 1981; VOL. 30; NO 10; PP. 941-945; BIBL. 32 REF.Article

Cancer incidence in British vegetariansKEY, T. J; APPLEBY, P. N; SPENCER, E. A et al.British journal of cancer. 2009, Vol 101, Num 1, pp 192-197, issn 0007-0920, 6 p.Article

NUTRITIONAL STATUS OF "NEW" VEGETARIANSBERGAN JG; BROWN PT.1980; J. AMER. DIET. ASS.; USA; DA. 1980; VOL. 76; NO 2; PP. 151-160; BIBL. 10 REF.Article

REGIMES VEGETALIENS ET VEGETARIENS, LEURS DEFICITS NUTRITIONNELSBAUDON D.1979; CONCOURS MED.; FRA; DA. 1979; VOL. 101; NO 31; PP. 4823-4825Article

Veganism and Living WellCIOCCHETTI, Christopher.Journal of agricultural and environmental ethics. 2012, Vol 25, Num 3, pp 405-417, issn 1187-7863, 13 p.Article

MUTAGENS IN FECES FROM VEGETARIANS AND NON-VEGETARIANSKUHNLEIN U; BERGSTROM D; KUHNLEIN H et al.1981; MUTAT. RES.; ISSN 0027-5107; NLD; DA. 1981; VOL. 85; NO 1; PP. 1-12; BIBL. 15 REF.Article

DIETARY AND ANTHROPOMETRIC ASSESSMENT OF ADULT OMNIVORES, FISH-EATERS, AND LACTO-OVO-VEGETARIANSTABER LAL; COOK RA.1980; J. AMER. DIET. ASS.; USA; DA. 1980; VOL. 76; NO 1; PP. 21-29; BIBL. 36 REF.Article

THE INFLUENCE OF A WIDE RANGE OF ABSORBED CHOLESTEROL ON PLASMA CHOLESTEROL LEVELS IN MANSIMONS LA; GIBSON JC; PAINO C et al.1978; AMER. J. CLIN. NUTRIT.; USA; DA. 1978; VOL. 31; NO 8; PP. 1334-1339; BIBL. 26 REF.Article

BLOOD PRESSURE IN SEVENTH-DAY ADVENTIST VEGETARIANS.ARMSTRONG B; VAN MERWYK AJ; COATES H et al.1977; AMER. J. EPIDEMIOL.; U.S.A.; DA. 1977; VOL. 105; NO 5; PP. 444-449; BIBL. 14 REF.Article

VEGETARIANISM VS. MEATARIANISM AND EMOTIONAL UPSETWEINSTEIN L; DEMAN AF.1982; BULL. PSYCHON. SOC.; ISSN 0090-5054; USA; DA. 1982; VOL. 19; NO 2; PP. 99-100; BIBL. 1 REF.Article

LE VEGETARISME, UN NOUVEAU STYLE DE VIE AU QUEBEC DEPUIS 1970BEAULIEU A.1981; INF. DIET.; ISSN 0020-0034; FRA; DA. 1981; VOL. 32; NO 4; PP. 41-51; 9 P.; BIBL. 25 REF.Article

Carbon footprints of Indian food itemsPATHAK, H; JAIN, N; BHATIA, A et al.Agriculture, ecosystems & environment. 2010, Vol 139, Num 1-2, pp 66-73, issn 0167-8809, 8 p.Article

URINARY SODIUM AND BLOOD PRESSURE IN VEGETARIANSARMSTRONG B; CLARKE H; MARTIN C et al.1979; AMER. J. CLIN. NUTRIT.; USA; DA. 1979; VOL. 32; NO 12; PP. 2472-2476; BIBL. 14 REF.Article

ApoA-I/ApoA-II ratios in plasmas of vegetariansLOCK, D. R; VARHOL, A; GRIMES, S et al.Metabolism, clinical and experimental. 1983, Vol 32, Num 12, pp 1142-1145, issn 0026-0495Article

Periodontal conditions in vegetarians: a clinical studySTAUFENBIEL, I; WEINSPACH, K; FÖRSTER, G et al.European journal of clinical nutrition. 2013, Vol 67, Num 8, pp 836-840, issn 0954-3007, 5 p.Article

Does ethical meat eating maximize utility?SCHEDLER, George.Social theory and practice. 2005, Vol 31, Num 4, pp 499-511, issn 0037-802X, 13 p.Article

The Consequences of Individual Consumption: A Defence of Threshold Arguments for Vegetarianism and Consumer EthicsALMASSI, Ben.Journal of applied philosophy. 2011, Vol 28, Num 4, pp 396-411, issn 0264-3758, 16 p.Article

  • Page / 22