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EFFECT OF BLANCHING ON CONVECTIVE DRYING AND OSMOTIC DEHYDRATION OF CRANBERRIESRENNIE, T. J; MERCER, D. G.Transactions of the ASABE (Print). 2013, Vol 56, Num 5, pp 1863-1870, issn 2151-0032, 8 p.Article

An experimental implementation of chemical subtractionCHEN, Shao-Nong; TURNER, Allison; JAKI, Birgit U et al.Journal of pharmaceutical and biomedical analysis. 2008, Vol 46, Num 4, pp 692-698, issn 0731-7085, 7 p.Article

Comparing Procyanidins in Selected Vaccinium Species by UHPLC-MS2 with Regard to Authenticity and Health EffectsJUNGFER, Elvira; ZIMMERMANN, Benno F; RUTTKAT, Axel et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 38, pp 9688-9696, issn 0021-8561, 9 p.Article

Lysophosphatidylethanolamine accelerates color development and promotes shelf life of cranberriesÖZGEN, Mustafa; FARAG, Karim M; OZGEN, Senay et al.HortScience. 2005, Vol 40, Num 1, pp 127-130, issn 0018-5345, 4 p.Article

Antibacterial effects of American cranberry (Vaccinium macrocarpon) concentrate on foodborne pathogensWU, Vivian Chi-Hua; XUJIAN QIU; BUSHWAY, Alfred et al.Lebensmittel - Wissenschaft + Technologie. 2008, Vol 41, Num 10, pp 1834-1841, issn 0023-6438, 8 p.Article

Competition Between Vegetative and Reproductive Growth in CranberryVANDEN HEUVEL, Justine E; DEMORANVILLE, Carolyn J.HortScience. 2009, Vol 44, Num 2, pp 322-327, issn 0018-5345, 6 p.Article

Phytochemical accumulation and antioxidant capacity at four maturity stages of cranberry fruitCELIK, Hüseyin; OZGEN, Mustafa; SERCE, Sedat et al.Scientia horticulturae. 2008, Vol 117, Num 4, pp 345-348, issn 0304-4238, 4 p.Article

EFFECTS OF N, P, AND K FERTILIZER ON LEAF COMPOSITION, YIELD, AND FRUIT QUALITY OF BEARING (B)BAR.SUP.EN LEAR( )BAR.INF.CRANBERRIES = INFLUENCE DES ENGRAIS N, P ET K SUR LA COMPOSITION CHIMIQUE DE LA FEUILLE, LE RENDEMENT ET LA QUALITE DES FRUITS DES CANNEBERGES "BEN LEAR"EATON GW; MEEHAN CN.1973; J. AMER. SOC. HORTIC. SCI.; U.S.A.; DA. 1973; VOL. 98; NO 1; PP. 89-93; BIBL. 17 REF.Serial Issue

Stable Binding of Alternative Protein-Enriched Food Matrices with Concentrated Cranberry Bioflavonoids for Functional Food ApplicationsGRACE, Mary H; GUZMAN, Ivette; ROOPCHAND, Diana E et al.Journal of agricultural and food chemistry (Print). 2013, Vol 61, Num 28, pp 6856-6864, issn 0021-8561, 9 p.Article

Characterization of flavonols in cranberry (Vaccinium macrocarpon) powderVVEDENSKAYA, Irina O; RUSEN, Robert T; GUIDO, Jane E et al.Journal of agricultural and food chemistry (Print). 2004, Vol 52, Num 2, pp 188-195, issn 0021-8561, 8 p.Article

Cranberries (Vaccinium macrocarpon) and cardiovascular disease risk factorsMCKAY, Diane L; BLUMBERG, Jeffrey B.Nutrition reviews. 2007, Vol 65, Num 11, pp 490-502, issn 0029-6643, 13 p.Article

DIFFUSION OF CO2, O2, AND ETHYLENE IN CRANBERRY FRUIT = LA DIFFUSION DU CO2, DE L'O2 ET DE L'ETHYLENE DANS LES FRUITS DE VACCINIUM MACROCARPONFORSYTH FR; HALL IV; LIGHTFOOT HJ et al.1973; HORTSCIENCE; U.S.A.; DA. 1973; VOL. 8; NO 1; PP. 45-46; BIBL. 9 REF.Serial Issue

Consumption of cranberry beverage improved endogenous antioxidant status and protected against bacteria adhesion in healthy humans: a randomized controlled trialMATHISON, Bridget D; KIMBLE, Lindsey L; KASPAR, Kerrie L et al.Nutrition research (New York, NY). 2014, Vol 34, Num 5, pp 420-427, issn 0271-5317, 8 p.Article

Anthocyanins, Antioxidative, and Antimicrobial Properties of American Cranberry (Vaccinium macrocarpon Ait.) and their Press CakesVISKELIS, P; RUBINSKIENE, M; JASUTIENE, I et al.Journal of food science. 2009, Vol 74, Num 2, issn 0022-1147, C157-C161Article

Biosafety, antioxidant status, and metabolites in urine after consumption of dried cranberry juice in healthy women : A pilot double-blind placebo-controlled trialVALENTOVA, Katerina; STEJSKAL, David; ULRICHOVA, Jitka et al.Journal of agricultural and food chemistry (Print). 2007, Vol 55, Num 8, pp 3217-3224, issn 0021-8561, 8 p.Article

Populations of the Gall Midge Dasineura oxycoccana on Cranberry and Blueberry Produce and Respond to Different Sex PheromonesFITZPATRICK, Sheila M; GRIES, Regine; KHASKIN, Grigori et al.Journal of chemical ecology. 2013, Vol 39, Num 1, pp 37-49, issn 0098-0331, 13 p.Article

Phytochemical Diversity of Cranberry (Vaccinium macrocarpon Aiton) Cultivars by Anthocyanin Determination and Metabolomic Profiling with Chemometric AnalysisBROWN, Paula N; MURCH, Susan J; SHIPLEY, Paul et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 1, pp 261-271, issn 0021-8561, 11 p.Article

Optimizing the Storage Temperature and Humidity for Fresh Cranberries : A Reassessment of Chilling SensitivityFORNEY, Charles F.HortScience. 2008, Vol 43, Num 2, pp 439-446, issn 0018-5345, 8 p.Article

Total cranberry extract versus its phytochemical constituents: Antiproliferative and synergistic effects against human tumor cell linesSEERAM, Navindra P; ADAMS, Lynn S; HARDY, Mary L et al.Journal of agricultural and food chemistry (Print). 2004, Vol 52, Num 9, pp 2512-2517, issn 0021-8561, 6 p.Article

Effect of cranberry juice consumption on urinary stone risk factorsGETTMAN, Matthew T; OGAN, Kenneth; BRINKLEY, Linda J et al.The Journal of urology. 2005, Vol 174, Num 2, pp 590-594, issn 0022-5347, 5 p.Article

Evaluation of sampling strategies for determining incidence of cranberry fruit rot and fruit rot fungiMCMANUS, P. S; CALDWELL, R. W; VOLAND, R. P et al.Plant disease. 2003, Vol 87, Num 5, pp 585-590, issn 0191-2917, 6 p.Article

Metabolic adaptation to prolonged anoxia in leaves of American cranberry ( Vaccinium macrocarpon)SCHLÜTER, Urte; CRAWFORD, Robert M. M.Physiologia Plantarum (København. 1948). 2003, Vol 117, Num 4, pp 492-499, issn 0031-9317, 8 p.Article

Populations of uncultivated American cranberry in sphagnum bog communities harbor novel assemblages of Actinobacteria with antifungal propertiesMASON, Charles J; ZELDIN, Eric L; CURRIE, Cameron R et al.Botany (Ottawa. Print). 2014, Vol 92, Num 8, pp 589-595, issn 1916-2790, 7 p.Article

Proanthocyanidin-rich Extracts from Cranberry Fruit (Vaccinium macrocarpon Ait.) Selectively Inhibit the Growth of Human Pathogenic Fungi Candida spp. and Cryptococcus neoformansPATEL, Kunal D; SCARANO, Frank J; KONDO, Miwako et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 24, pp 12864-12873, issn 0021-8561, 10 p.Article

Cultivar influences cranberry response to surface sandingDAVENPORT, J. R; SCHIFFHAUER, D. E.HortScience. 2000, Vol 35, Num 1, pp 53-54, issn 0018-5345Article

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