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Results 1 to 25 of 18058

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EVALUATION OF THE AROMATIC AND POLYPHENOLIC COMPOSITION OF COLA AND COLA GELATO APPLES GROWN IN THE AREA OF THE ETNA VOLCANOGUARRERA, N; SPERLINGA, E; PASSERINI, A et al.Italian journal of food science. 2008, Vol 20, Num 3, pp 351-364, issn 1120-1770, 14 p.Article

On varieties of meet automataKLIMA, Ondrej; POLAK, Libor.Theoretical computer science. 2008, Vol 407, Num 1-3, pp 278-289, issn 0304-3975, 12 p.Article

Effect of grain type and milled rice kernel hardness on the heat rice yields = Note de recherche. Effet du type de grain et de la dureté des grains de riz sur le rendement en riz entierGOODMAN, D. E; RAO, R. M.Journal of food science. 1985, Vol 50, Num 3, pp 840-842, issn 0022-1147, 2 p.Article

Cereal variety identification using MALDI-TOF mass spectrometry SNP genotypingPATTEMORE, J. A; RICE, N; MARSHALL, D. F et al.Journal of cereal science (Print). 2010, Vol 52, Num 3, pp 356-361, issn 0733-5210, 6 p.Article

On a conjecture of carl de boor regarding the limits of lagrange interpolantsSHEKHTMAN, Boris.Constructive approximation. 2006, Vol 24, Num 3, pp 365-370, issn 0176-4276, 6 p.Article

To eat or not to eat pork, how frequently and how varied? Insights from the quantitative Q-PorkChains consumer survey in four European countriesVERBEKE, Wim; PEREZ-CUETO, Federico J. A; GRUNERT, Klaus G et al.Meat science. 2011, Vol 88, Num 4, pp 619-626, issn 0309-1740, 8 p.Article

On the secant varieties to the tangential varieties of a veroneseanCATALISANO, M. V; GERAMITA, A. V; GIMIGLIANO, A et al.Proceedings of the American Mathematical Society. 2002, Vol 130, Num 4, pp 975-985, issn 0002-9939Article

Factors influencing the organic acids content in final maltYANG XIANG; YIN LI; QI LI et al.Journal of the American Society of Brewing Chemists. 2006, Vol 64, Num 4, pp 222-227, issn 0361-0470, 6 p.Article

Variétés de Schubert, variétés toriques et treillis distributifs = Schubert varieties, toric varieties and distributive latticesKedim, Imad; Littelmann, Peter.2000, 83 p.Thesis

Effects of environment and variety on content and molecular weight of β-glucan in oatsANDERSSON, Annica A. M; BÖRJESDOTTER, Desiree.Journal of cereal science (Print). 2011, Vol 54, Num 1, pp 122-128, issn 0733-5210, 7 p.Article

Polyphenol concentrations in grain, leaf, and callus tissues of mold-susceptible and mold-resistant sorghum cultivars = Teneurs en polyphénols des grains, des feuilles et des callus de cultivars de sorgho résistant ou sensible aux moisissuresJAMBUNATHAN, R; BUTLER, L. G; BANDYOPADHYAY, R et al.Journal of agricultural and food chemistry (Print). 1986, Vol 34, Num 3, pp 425-429, issn 0021-8561Article

Comparison of rice (Oryza sativa L.) seed proteins from several varieties = Comparaison des protéines de grains de riz (Oryza sativa L.) de plusieurs variétésKUSAMA, T; YANAGI, S. O; IWAMOTO, M et al.Agricultural and biological chemistry. 1984, Vol 48, Num 6, pp 1649-1651, issn 0002-1369Article

Evaluation of banana cultivars for fresh fruit market in Puerto Rico = Evaluation des cultivars de bananiers pour le marché des fruits frais à Puerto RicoPOOL, D. J.Fruits (1978). 1984, Vol 39, Num 2, pp 112-114, issn 0248-1294Article

LENCA FIELD PEASALI KHAN ST.1980; CANAD. J. PLANT SCI.; CAN; DA. 1980; VOL. 60; NO 1; PP. 297-298Article

QUERINAREG. (FLORINA)1979; ARBORIC. FRUIT.; FRA; DA. 1979; VOL. 26; NO 307; PP. 21Article

"PENNFRESH ADX" HYBRID SWEET CORNGARWOOD DL; CREECH RG.1979; HORTSCIENCE; USA; DA. 1979; VOL. 14; NO 5; PP. 645; BIBL. 6 REF.Article

"UNION" MIMOSAGILL DL.1979; HORTSCIENCE; USA; DA. 1979; VOL. 14; NO 5; PP. 644; BIBL. 3 REF.Article

Préparation d'un colza à teneur certifiée en glucosinolates totaux (CRM 190) = Preparation of a rapeseed sample with a certified content in total glucosinolatesWATHELET, J. P; MARLIER, M; SEVERIN, M et al.Revue française des corps gras. 1989, Vol 36, Num 7-8, pp 309-312, issn 0035-3000Article

MINAS MAID RHODODENDRONCRAIG DL.1979; CANAD. J. PLANT SCI.; CAN; DA. 1979; VOL. 59; NO 4; PP. 1165; BIBL. 2 REF.Article

Insufficiency of the Brauer-Manin obstruction applied to étale coversPOONEN, Bjorn.Annals of mathematics. 2010, Vol 171, Num 3, pp 2157-2169, issn 0003-486X, 13 p.Article

ASSESSMENT OF THE ANTIMICROBIAL POTENTIAL OF ROSELLE JUICE (ZOBO) FROM DIFFERENT VARIETIES OF ROSELLE CALYXOBADINA, A. O; OYEWOLE, O. B.Journal of food processing and preservation. 2007, Vol 31, Num 5, pp 607-617, issn 0145-8892, 11 p.Article

Changes in phytase activity and phytate during the germination of six canola cultivars = Modifications de l'activité de la phytase et de la teneur en phytates, au cours de la germination de six cultivars de canolaLU, S. Y; KIM, H; ESKIN, N. A. M et al.Journal of food science. 1987, Vol 52, Num 1, pp 173-175, issn 0022-1147Article

FICHE VARIETALE. LA POMME DELCORF1979; ARBORIC. FRUIT.; FRA; DA. 1979; VOL. 26; NO 310; PP. 25Article

"JESSIE M. CONNER" GLADIOLUSWILFRET GJ; MAGIE RO.1979; HORTSCIENCE; USA; DA. 1979; VOL. 14; NO 5; PP. 642-644; BIBL. 3 REF.Article

Variétés quotients par SL(2) = Quotient varieties by SL(2)Pillons, Ludovic; Brion, M.1996, 92 p.Thesis

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