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Results 1 to 25 of 668

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Considerations on endopolygalacturonase activity and determination of comparison ratios with emphasis on the influence of the degree of substrate esterificationSERRAT, Manuel; BERMUDEZ, Rosa C; VILLA, Tomas G et al.Journal of agricultural and food chemistry (Print). 2004, Vol 52, Num 6, pp 1534-1538, issn 0021-8561, 5 p.Article

Viscoelastic and rheological properties of concentrated solutions of proteoglycan subunit and proteoglycan aggregateSOBY, L; JAMIESON, A. M; LBACKWELL, J et al.Biopolymers. 1990, Vol 29, Num 12-13, pp 1587-1592, issn 0006-3525, 6 p.Article

Viscometric assay for determining lysozyme activityYAMAOKA, K; ISHII, T; NATSUME, Y et al.Analytica chimica acta. 1989, Vol 219, Num 1, pp 123-126, issn 0003-2670Article

Challenges in process rheometryDEALY, J. M.Rheologica acta. 1990, Vol 29, Num 6, pp 519-522, issn 0035-4511, 4 p.Conference Paper

Estimation des transformations thixotropes de structures dans les lubrifiants plastiques selon leurs caractéristiques rhéologiquesTRILISKIJ, K. K; ISHCHUK, YU. L.Neftepererabotka i neftehimiâ. 1986, Num 30, pp 20-26, issn 0548-1406Article

Multiple detection in size-exclusion chromatography of macromoleculesSTRIEGEL, André M.Analytical chemistry (Washington, DC). 2005, Vol 77, Num 5, pp 104A-113A, issn 0003-2700Article

The rheological characterisation of sludgesSLATTER, P. T.Water science and technology. 1997, pp 9-18, issn 0273-1223, isbn 0-08-043377-4Conference Paper

Absolute rheometry in the Brabender Viscograph by mixer viscometry calibrationAERTS, Luc; VERSPAILLE, Marleen.Stärke. 2001, Vol 53, Num 2, pp 59-63, issn 0038-9056Article

Zusammenhang zwischen den rheologischen Eigenschaften von grobzerkleinertem Fleisch und dem Gehalt an freim Wasser = Relationship between rheological properties of coarsely minced meat and its water-holding capacityPIPEK, P; SOJKOVA, S.Nahrung (Weinheim). 1991, Vol 35, Num 7, pp 701-704, issn 0027-769XArticle

Size exclusion chromatography/differential viscometry of cationic polymersNAGY, D. J; TERWILLIGER, D. A.Journal of liquid chromatography. 1989, Vol 12, Num 8, pp 1431-1449, issn 0148-3919, 19 p.Article

Probleme bei der Molmassenbestimmung an umgefällten PVC-Proben = Problèmes de la détermination de la masse moléculaire d'échantillons de PVC reprécipités = Problems of molecular weight determination of reprecipitated PVC samplesANDERS, H; ZIMMERMANN, H; BEHNISCH, J et al.Acta polymerica. 1986, Vol 37, Num 1, pp 63-64, issn 0323-7648Article

Eine Methode zur Beurteilung der Sputumviskosität = Méthode de contrôle de viscosité des expectorations = A method for controlling the viscosity of sputumSCHEULER, D; FISCHER, J.-F; ERREN, D et al.Zeitschrift für Erkrankungen der Atmungsorgane. 1985, Vol 165, Num 1, pp 63-68, issn 0303-657XArticle

Malt β-glucanase = La β-glucanase du maltRATTLIDGE, F. C.Journal of the Institute of Brewing. 1987, Vol 93, Num 4, issn 0046-9750, 295Article

Durcissement des époxy-uréthannes oligomèresSMIRNOV, YU. N; VALUEVA, L. F; LAPITSKIJ, V. A et al.Plastičeskie massy. 1985, Num 12, pp 41-42, issn 0554-2901Article

A Study on Mass Concentration Determination and Property Variations of Produced Polyacrylamide in Polymer FloodingQING, Y; CAILI, D; YEFEI, W et al.Petroleum science and technology. 2011, Vol 29, Num 1-4, pp 227-235, issn 1091-6466, 9 p.Article

Obtaining the shear stress shear rate relationship and yield stress of liquid foods from Couette viscometry dataLEONG, Y. K; YEOW, Y. L.Rheologica acta. 2003, Vol 42, Num 4, pp 365-371, issn 0035-4511, 7 p.Article

Measurement of the viscosity of glassCLUSENER, Gerry; MCGREGOR, Robert.Glass (Redhill). 2003, Vol 80, Num 9, issn 0017-0984, p. 274Article

Processing the Couette viscometry data of molasses by Tikhonov regularisationLEONG, Y. K; YEOW, Y. L.International sugar journal. 2002, Vol 104, Num 1246, pp 463-467, issn 0020-8841, 5 p.Article

Viscosity prediction for natural gas mixturesSHAN, Z; JACOBSEN, R. T; PENONCELLO, S. G et al.International journal of thermophysics. 2001, Vol 22, Num 1, pp 73-87, issn 0195-928XConference Paper

Viscometric evaluation of solvent effects. II: Determination of the range of the applicability of the methodBATKO, A; MAZURKIEWICZ, J; TOMASIK, P et al.Quantitative structure-activity relationships. 1988, Vol 7, Num 4, pp 245-248, issn 0931-8771Article

Molecular shrinkage of proteoglycansHARPER, G. S; PRESTON, B. N.The Journal of biological chemistry (Print). 1987, Vol 262, Num 17, pp 8088-8095, issn 0021-9258Article

Properties of xanthan gum in aqueous solutions: role of the conformational transitionMILAS, M; RINAUDO, M.Carbohydrate research. 1986, Vol 158, pp 191-204, issn 0008-6215Article

Ultra-wide range viscometer based on identation, parallel plate creep-rotational methods, and its characteristicsSHIRAISHI, Y; NAGASAKI, S; YAMASHIRO, M et al.Nippon Kinzoku Gakkaishi (1952). 1996, Vol 60, Num 2, pp 184-191, issn 0021-4876Article

Determination of the red blood cell apparent membrane elastic modulus from viscomtric measurementsDROCHON, A; BARTHES-BIESEL, D; LACOMBE, C et al.Journal of biomechanical engineering. 1990, Vol 112, Num 3, pp 241-249, issn 0148-0731Article

Modeling rheological behavior of gelatinizing starch solutions using mixer viscometry dataDOLAN, K. D; STEFFE, J. F.Journal of texture studies. 1990, Vol 21, Num 3, pp 265-294, issn 0022-4901, 30 p.Article

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