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Thé vert et vitamine E pour protéger les oméga 3 issus du linVAUTIER, Antoine.Tech porc. 2012, Num 5, pp 28-30, issn 2119-8772, 3 p.Article

Vitamin E and aportosisSYLVESTER, Paul W.Vitamins and hormones. 2007, Vol 76, pp 329-356, issn 0083-6729, 28 p.Article

Vitamin E during pre-and postnatal periodsDEBIER, Cathy.Vitamins and hormones. 2007, Vol 76, pp 357-373, issn 0083-6729, 17 p.Article

Tocotrienols : The emerging face of natural vitamin ESEN, Chandan K; KHANNA, Savita; RINK, Cameron et al.Vitamins and hormones. 2007, Vol 76, pp 203-261, issn 0083-6729, 59 p.Article

Vitamin E and mast cellsZINGG, Jean-Marc.Vitamins and hormones. 2007, Vol 76, pp 393-418, issn 0083-6729, 26 p.Article

ANTIOXIDANT ACTIVITIES OF VITAMINS E AND C IN A NOVEL LIPOSOME SYSTEMXIE, Wen-Lei; JI, Jun-Min.Journal of food biochemistry. 2008, Vol 32, Num 6, pp 766-781, issn 0145-8884, 16 p.Article

Vitamin E in plants, man and animalsKRUPINSKA, Karin; RIMBACH, Gerald.Journal of plant physiology. 2005, Vol 162, Num 7, pp 727-843, issn 0176-1617Conference Proceedings

Untersuchungen über die Vitamin-E-Gehalte in Hafersorten und Industriehafer = Investigations of vitamin E contents in oat varieties and industrial milling oatsHAMPSHIRE, Jörg.Deutsche Lebensmittel-Rundschau. 2003, Vol 99, Num 6, pp 222-231, issn 0012-0413, 10 p.Article

Health benefits of vitamin E in grains, cereals and green vegetables : RECENT DEVELOPMENTS IN FOOD SCIENCE AND TECHNOLOGY IN JAPANMIYAZAWA, Teruo; NAKAGAWA, Kiyotaka; SOOKWONG, Phumon et al.Trends in food science & technology (Regular ed.). 2011, Vol 22, Num 12, pp 651-654, issn 0924-2244, 4 p.Article

The response of γ vitamin E to varying dosages of a vitamin E plus vitamin CGUTIERREZ, Absalon D; GONZALEZ DE SEMA, Daniela; ROBINSON, Irina et al.Metabolism, clinical and experimental. 2009, Vol 58, Num 4, pp 469-478, issn 0026-0495, 10 p.Article

Synthesis of vitamin ENETSCHER, Thomas.Vitamins and hormones. 2007, Vol 76, pp 155-202, issn 0083-6729, 48 p.Article

Vitamin E biotransformation in humansGALLI, Francesco; POLIDORI, M. Cristina; STAHL, Wilhelm et al.Vitamins and hormones. 2007, Vol 76, pp 263-280, issn 0083-6729, 18 p.Article

Progress of vitamin E metabolic engineering in plantsSHUANGYAN CHEN; HONGJIE LI; GONGSHE LIU et al.Transgenic research. 2006, Vol 15, Num 6, pp 655-665, issn 0962-8819, 11 p.Article

Selenium and vitamin E status : Impact on viral pathogenicityBECK, Melinda A.The Journal of nutrition. 2007, Vol 137, Num 5, pp 1338-1340, issn 0022-3166, 3 p.Conference Paper

The discovery of the antioxidant function of vitamin E : the contribution of Henry A. MattillWOLF, George.The Journal of nutrition. 2005, Vol 135, Num 3, pp 363-366, issn 0022-3166, 4 p.Article

Tocochromanol functions in plants: antioxidation and beyondFALK, Jon; MUNNE-BOSCH, Sergi.Journal of experimental botany. 2010, Vol 61, Num 6, pp 1549-1566, issn 0022-0957, 18 p.Article

Evaluation of antioxidant activity and vitamin E profile of some selected indigenous vegetables in Nigerian dietOGUNLADE, Ibiyinka; TUCKER, Gregory; FISK, Ian et al.International journal of food, agriculture and environment (Print). 2009, Vol 7, Num 2, pp 143-145, issn 1459-0255, 3 p.Article

δ-Tocotrienol Suppresses VEGF Induced Angiogenesis whereas α-Tocopherol Does NotSHIBATA, Akira; NAKAGAWA, Kiyotaka; SOOKWONG, Phumon et al.Journal of agricultural and food chemistry (Print). 2009, Vol 57, Num 18, pp 8696-8704, issn 0021-8561, 9 p.Article

Investigation of the antioxidant and synergistic activity of lycopene and other natural antioxidants using LAME and AMVN model systemsSHI, John; QIN QU; KAKUDA, Yukio et al.Journal of food composition and analysis (Print). 2007, Vol 20, Num 7, pp 603-608, issn 0889-1575, 6 p.Article

Structure and function of α-tocopherol transfer protein : Implications for vitamin E metabolism and avedMIN, K. Christopher.Vitamins and hormones. 2007, Vol 76, pp 23-43, issn 0083-6729, 21 p.Article

Bioactivity of vitamin EBRIGELIUS-FLOHE, Regina.Nutrition research reviews. 2006, Vol 19, Num 2, pp 174-186, issn 0954-4224, 13 p.Article

Vitamine E et donépézil dans le mild cognitive impairmentSARAZIN, M.La Lettre du neurologue. 2006, Vol 10, Num 3, pp 97-98, issn 1276-9339, 2 p.Article

Biotechnological production and application of vitamin E : current state and prospectsVALENTIN, Henry E; QUNGANG QI.Applied microbiology and biotechnology. 2005, Vol 68, Num 4, pp 436-444, issn 0175-7598, 9 p.Article

Vitamins A and E : metabolism, roles and transfer to offspringDEBIER, C; LARONDELLE, Y.British journal of nutrition. 2005, Vol 93, Num 2, pp 153-174, issn 0007-1145, 22 p.Article

Effects of 1,4-phenylenebis(methylene)selenocyanate (p-XSC) and Vitamin E on 4-nitroquinoline-N-oxide (4-NQO)-induced mutagenesis in lacZ mouse upper aerodigestive tissueGUTTENPLAN, Joseph B; KOSINSKA, Wieslava; VON PRESSENTIN, Marcia D. M et al.Mutation research. Genetic toxicology and environmental mutagenesis. 2002, Vol 518, Num 1, pp 85-93, issn 1383-5718Article

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