Effects of methyl bromide concentration, fumigation time, and fumigation temperature on mediterranean and oriental fruit fly (Diptera:Tephritidae) egg and larval survivalARMSTRONG, John W; WHITEHAND, Linda C.Journal of economic entomology. 2005, Vol 98, Num 4, pp 1116-1125, issn 0022-0493, 10 p.Article

Variation in Arundo donax stem and leaf strength: Implications for herbivorySPENCER, David F; WAILUN TAN; WHITEHAND, Linda C et al.Aquatic botany. 2010, Vol 93, Num 2, pp 75-82, issn 0304-3770, 8 p.Article

Association of Escherichia coli O157:H7 with preharvest leaf lettuce upon exposure to contaminated irrigation water = Association d'Escherichia coli O157:H7 sur des feuilles de laitues sur pieds à l'exposion à une eau d'irrigation contaminéeWACHTEL, Marian R; WHITEHAND, Linda C; MANDRELL, Robert E et al.Journal of food protection. 2002, Vol 65, Num 1, pp 18-25, issn 0362-028XArticle

Optimization of a supercritical fluid extraction/reaction methodology for the analysis of castor oil using experimental designTURNER, Charlotta; WHITEHAND, Linda C; NGUYEN, Tasha et al.Journal of agricultural and food chemistry (Print). 2004, Vol 52, Num 1, pp 26-32, issn 0021-8561, 7 p.Article

Prevalence of Escherichia coli associated with a cabbage crop inadvertently irrigated with partially treated sewage wastewater = Prévalence de Escherichia coli associé à une culture de chou irriguée par inadvertance avec une eau résiduelle partiellement traitéeWACHTEL, Marian R; WHITEHAND, Linda C; MANDRELL, Robert E et al.Journal of food protection. 2002, Vol 65, Num 3, pp 471-475, issn 0362-028XArticle

Compression deformation and structural relationships of medium grain cooked riceOGAWA, Yukiharu; WOOD, Delilah F; WHITEHAND, Linda C et al.Cereal chemistry. 2006, Vol 83, Num 6, pp 636-640, issn 0009-0352, 5 p.Article

Studies on the Aroma of Five Fresh Tomato Cultivars and the Precursors of cis-and trans-4,5 -Epoxy-(E)-2-Decenals and MethionalMAYER, Florian; TAKEOKA, Gary R; BUTTERY, Ron G et al.Journal of agricultural and food chemistry (Print). 2008, Vol 56, Num 10, pp 3749-3757, issn 0021-8561, 9 p.Article