Real Belizean food : Building local identity in the transnational caribbean = La vraie cuisine de Belize : la construction de l'identité locale dans les Caraïbes internationalesWILK, R. R.American anthropologist. 1999, Vol 101, Num 2, pp 244-255, issn 0002-7294Article

The Ancient Maya and the Political PresentWILK, R. R.Journal of anthropological research. 1985, Vol 41, Num 3, pp 307-326, issn 0091-7710Article

Purification and characterization of active and latent forms of recombinant plasminogen activator inhibitor 1 produced in Escherichia coliRAMNATH SEETHARAM; DWIVEDI, A. M; REILLY, T. M et al.Biochemistry (Easton). 1992, Vol 31, Num 41, pp 9877-9882, issn 0006-2960Article

Nasal mucosal metabolism and absorption of pentapeptide enkephalin analogs having varying N-terminal amino acidsHUSSAIN, M. A; RAMNATH STEETHARAM; WILK, R. R et al.Journal of pharmaceutical sciences. 1995, Vol 84, Num 1, pp 62-64, issn 0022-3549Article

Beauty and the Feast: Official and Visceral Nationalism in BelizeWILK, R. R.Ethnos. 1993, Vol 58, Num 3-4, pp 294-316, issn 0014-1844Article

Archaeology of the Household: Building a Prehistory of Domestic LifeWILK, R. R; RATHJE, W. L.American Behavioral Scientist Beverly Hills, Cal. 1982, Vol 25, Num 6, pp 617-724Article

Teaching Anthropology : Research, Students, and the MarketplaceUPHAM, S; TREVATHAN, W. R; WILK, R. R et al.Anthropology & education quarterly. 1988, Vol 19, Num 3, pp 203-217, issn 0161-7761Article