Antiviral activity of hop constituents against a series of DNA and RNA virusesBUCKWOLD, Victor E; WILSON, Richard J. H; SMITH, Robert J et al.Antiviral research. 2004, Vol 61, Num 1, pp 57-62, issn 0166-3542, 6 p.Article

Inhibitors of nitric oxide production from hops (Humulus lupulus L.)ZHAO, Feng; NOZAWA, Hajime; DAIKONNYA, Akihiro et al.Biological & pharmaceutical bulletin. 2003, Vol 26, Num 1, pp 61-65, issn 0918-6158, 5 p.Article

Inhibitors of hyaluronan export from hops prevent osteoarthritic reactionsSTRACKE, Dennis; SCHULZ, Tobias; PREHM, Peter et al.Molecular nutrition & food research (Print). 2011, Vol 55, Num 3, pp 485-494, issn 1613-4125, 10 p.Article

Novel Application of Square-Wave Adsorptive-Stripping Voltammetry for the Determination of Xanthohumol in Spent HopsMOREIRA, Manuela M; CARVALHO, Ana M; VALENTE, Ines M et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 14, pp 7654-7658, issn 0021-8561, 5 p.Conference Paper

In vitro phase II metabolism of xanthohumol by human UDP-glucuronosyltransferases and sulfotransferasesRUEFER, Corinna E; GERHÄUSER, Clarissa; FRANK, Norbert et al.Molecular nutrition & food research (Print). 2005, Vol 49, Num 9, pp 851-856, issn 1613-4125, 6 p.Article

Microbial transformation of xanthohumolHERATH, Wimal H. M. W; FERREIRA, Daneel; KHAN, Ikhlas A et al.Phytochemistry. 2003, Vol 62, Num 5, pp 673-677, issn 0031-9422, 5 p.Article

Influence of malt on the xanthohumol and isoxanthohumol behavior in pale and dark beers: A micro-scale approachMAGALHAES, Paulo J; ALMEIDA, Suzete M; CARVALHO, Ana M et al.Food research international. 2011, Vol 44, Num 1, pp 351-359, issn 0963-9969, 9 p.Article

Desmethylxanthohumol: Isolierung aus Hopfen und Cyclisierung zu Flavanonen = Demethylxanthohumol: isolement du houblon et cyclisation en flavanones = Demethylxanthohumol: isolation from hops and cyclisation to flavanonsHANSEL, R; SCHULZ, J.Archiv der Pharmazie (Weinheim). 1988, Vol 321, Num 1, pp 37-40, issn 0365-6233Article

Xanthohumol modulates the expression of osteoclast-specific genes during osteoclastogenesis in RAW264.7 cellsKWANG SIK SUH; SANG YOUL RHEE; YOUNG SEOL KIM et al.Food and chemical toxicology. 2013, Vol 62, pp 99-106, issn 0278-6915, 8 p.Article

Differential anti-inflammatory pathway by xanthohumol in IFN-γ and LPS-activated macrophagesCHO, Young-Chang; HYUN JUNG KIM; KIM, Young-Jun et al.International immunopharmacology. 2008, Vol 8, Num 4, pp 567-573, issn 1567-5769, 7 p.Article

Enantioseparation of isoxanthohumol in beer by hydroxypropyl-γ-cyclodextrin -modified micellar electrokinetic chromatographyKODAMA, Shuji; YAMAMOTO, Atsushi; SATO, Atsushi et al.Journal of agricultural and food chemistry (Print). 2007, Vol 55, Num 16, pp 6547-6552, issn 0021-8561, 6 p.Article

Quantitative analysis of xanthohumol and related prenylflavonoids in hops and beer by liquid chromatography-tandem mass spectrometrySTEVENS, J. F; TAYLOR, A. W; DEINZER, M. L et al.Journal of chromatography. 1999, Vol 832, Num 1-2, pp 97-107, issn 0021-9673Article

Natural and non-natural prenylated chalcones : Synthesis, cytotoxicity and anti-oxidative activityVOGEL, Susanne; OHMAYER, Susanne; BRUNNER, Gabi et al.Bioorganic & medicinal chemistry. 2008, Vol 16, Num 8, pp 4286-4293, issn 0968-0896, 8 p.Article

Sensitive electrochemical detection method for α-acids, β-acids and xanthohumol in hops (Humulus lupulus L.)KAC, Javor; VOVK, Tomaz.Journal of chromatography. B. 2007, Vol 850, Num 1-2, pp 531-537, issn 1570-0232, 7 p.Article

Purification of xanthohumol from Humulus lupulus by centrifugal partition chromatography using an original acetone based solvent scaleRENAULT, Jean-Hugues; VOUTQUENNE, Laurence; CARON, Catherine et al.Journal of liquid chromatography & related technologies. 2006, Vol 29, Num 5-8, pp 761-771, issn 1082-6076, 11 p.Article

Identification and biological activity of microbial metabolites of xanthohumolHERATH, Wimal; FERREIRA, Daneel; KHAN, Shabana Iqrar et al.Chemical and pharmaceutical bulletin. 2003, Vol 51, Num 11, pp 1237-1240, issn 0009-2363, 4 p.Article

Formation and accumulation of α-acids, β-acids, desmethylxanthohumol, and xanthohumol during flowering of hops (Humulus lupulus L.)DE KEUKELEIRE, Jelle; OOMS, Geert; HEYERICK, Arne et al.Journal of agricultural and food chemistry (Print). 2003, Vol 51, Num 15, pp 4436-4441, issn 0021-8561, 6 p.Article

Xanthohumol Uptake and Intracellular Kinetics in Hepatocytes, Hepatic Stellate Cells, and Intestinal CellsWOLFF, Horst; MOTYL, Magdalena; HELLERBRAND, Claus et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 24, pp 12893-12901, issn 0021-8561, 9 p.Article

Surface Plasmon Resonance Analysis of Interactions between Diacylglycerol Acyltransferase and Its Interacting MoleculesKAMISAKA, Yasushi; GOTO, Rie; SHIBAKAMI, Motonari et al.Bioscience, biotechnology, and biochemistry. 2011, Vol 75, Num 6, pp 1135-1139, issn 0916-8451, 5 p.Article

Increased IL-2 production in T cells by xanthohumol through enhanced NF-AT and AP-1 activityJIN MYUNG CHOI; HYUN JUNG KIM; KWANG YOUL LEE et al.International immunopharmacology (Print). 2009, Vol 9, Num 1, pp 103-107, issn 1567-5769, 5 p.Article

A semi-automatic microextraction in packed sorbent, using a digitally controlled syringe, combined with ultra-high pressure liquid chromatography as a new and ultra-fast approach for the determination of prenylflavonoids in beersGONÇALVES, João L; ALVES, Vera L; RODRIGUES, Fátima P et al.Journal of chromatography. 2013, Vol 1304, pp 42-51, issn 0021-9673, 10 p.Article

Production of monoclonal antibodies against hop-derived (Humulus lupulus L.) prenylflavonoids and the development of immunoassaysWYNS, Ciska; DERYCKE, Lara; SOENEN, Bram et al.Talanta (Oxford). 2011, Vol 85, Num 1, pp 197-205, issn 0039-9140, 9 p.Article

Xanthohumol inhibits IL-12 production and reduces chronic allergic contact dermatitisCHO, Young-Chang; YOU, Sung-Kyun; HYUN JUNG KIM et al.International immunopharmacology (Print). 2010, Vol 10, Num 5, pp 556-561, issn 1567-5769, 6 p.Article

Comparative chemical attributes of native North American hop, Humulus lupulus var. lupuloides E. SmallHAMPTON, Richard; NICKERSON, Gail; WHITNEY, Peggy et al.Phytochemistry. 2002, Vol 61, Num 7, pp 855-862, issn 0031-9422, 8 p.Article

Single-run capillary electrochromatographic analysis of hop acids and prenylated hop flavonoidsVANHOENACKER, Gerd; DERMAUX, Anna; DE KEUKELEIRE, Denis et al.Journal of separation science. 2001, Vol 24, Num 1, pp 55-58, issn 1615-9306Article