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au.\*:("YOSHIZAWA K")

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EFFETS DES ACIDES GRAS SUPERIEURS SUR LA FORMATION D'ESTERS PAR LA LEVUREYOSHIZAWA K.1976; J. AGNIC. CHEM. SOC. JAP.; JAP.; DA. 1976; VOL. 50; NO 3; PP. 115-119; ABS. ANGL.; BIBL. 7 REF.Article

TREATMENT OF WASTE-WATER DISCHARGED FROM A SAKE BREWERY USING YEASTYOSHIZAWA K.1978; J. FERMENT. TECHNOL.; JPN; DA. 1978; VOL. 56; NO 4; PP. 389-395; BIBL. 3 REF.Article

LES LIPIDES DU KOJI ET LEUR CONTRIBUTION A LA FLAVEUR DU SAKEISHIKAWA T; YOSHIZAWA K.1978; HAKKOKOGAKU; JAP.; DA. 1978; VOL. 56; NO 1; PP. 24-30; ABS. ANGL.; BIBL. 12 REF.Article

ETUDES SUR LES MODIFICATIONS DES LIPIDES AU COURS DE LA FERMENTATION DU SAKE. II. MODIFICATIONS DES LIPIDES AU COURS DES OPERATIONS DE LAVAGE, TREMPAGE ET ETUVAGE DU RIZ UTILISE POUR LA FERMENTATION DU SAKEISHIKAWA T; YOSHIZAWA K.1974; J. AGRIC. CHEM. SOC. JAP.; JAP.; DA. 1974; VOL. 48; NO 6; PP. 337-341; ABS. ANGL.; BIBL. 15 REF.Article

Influence of IMF-sector polarity on the North-South asymmetry of geomagnetic activity and its relationship with solar wind parametersYOSHIZAWA, K.Planetary and space science. 1984, Vol 32, Num 5, pp 605-610, issn 0032-0633Article

ETUDES SUR LES MODIFICATIONS DES LIPIDES DANS LA FERMENTATION DU SAKE. IV. MODIFICATIONS DANS LE MOUT DU SAKEISHIKAWA T; YOSHIZAWA K.1976; J. AGRIC. CHEM. SOC. JAP.; JAP.; DA. 1976; VOL. 50; NO 3; PP. 131-136; ABS. ANGL.; BIBL. 10 REF.Article

Effect of the IMF-By component on the north-south asymmetry of geomagnetic activityYOSHIZAWA, K.Planetary and space science. 1986, Vol 34, Num 7, pp 639-644, issn 0032-0633Article

A NEW DEVICE IN INTRAOPERATIVE POLAROID RADIOGRAPHYKOSHIBA K; YOSHIZAWA K.1982; J. UROL.; ISSN 0022-5347; USA; DA. 1982; VOL. 127; NO 6; PP. 1135; BIBL. 1 REF.Article

EFFECTS OF CELLULAR FATTY ACIDS ON THE FORMATION OF FLAVOR ESTERS BY SAKE YEASTISHIKAWA T; YOSHIZAWA K.1979; AGRIC. BIOL. CHEM.; JPN; DA. 1979; VOL. 43; NO 1; PP. 45-53; BIBL. 21 REF.Article

ETUDE DES MODIFICATIONS DES LIPIDES DANS LE BRASSAGE DU SAKE. III. MODIFICATION DES LIPIDES PENDANT LA DIGESTION DE RIZ ETUVE PAR DES ENZYMES SACCHARIFIANTESISHIKAWA T; YOSHIZAWA K.1974; J. AGRIC. CHEM. SOC. JAP.; JAP.; DA. 1974; VOL. 48; NO 12; PP. 657-662; ABS. ANGL.; BIBL. 9 REF.Article

ETUDES DU VIEILLISSEMENT DU WHISKY. I. SUBSTANCES EVAPOREES A TRAVERS LE FUT AU COURS DU VIEILLISSEMENT DE WHISKYYOSHIZAWA K; MOMOSE H; HASUO T et al.1981; NIPPON NOGEI KAGAKUKAISHI; ISSN 0002-1407; JPN; DA. 1981; VOL. 55; NO 11; PP. 1063-1068; ABS. ENG; BIBL. 6 REF.Article

TRAITEMENT DES EAUX USEES PROVENANT DES INDUSTRIES ALIMENTAIRES A L'AIDE DE LEVURES. III. TRAITEMENT DES EAUX USEES PROVENANT DE LA PRODUCTION D'AMIDON DE POMMES DE TERRE A L'AIDE DE LEVURESYOSHIZAWA K; TANNO K; SUZUKI O et al.1981; NIPPON NOGEI KAGAKUKAISHI; ISSN 0002-1407; JPN; DA. 1981; VOL. 55; NO 3; PP. 221-229; ABS. ENG; BIBL. 13 REF.Article

FORMATION AND MELT-DOWN OF SOFTENING-MELTING ZONE IN BLAST FURNACE.SASAKI M; ONO K; SUZUKI A et al.1977; TRANS. IRON STEEL INST. JAP.; JAP.; DA. 1977; VOL. 17; NO 7; PP. 391-400; BIBL. 12 REF.Article

INDUCTION AND REPAIR OF STRAND BREAKS AND 3'-HYDROXY TERMINALS IN THE DNA OF MOUSE BRAIN FOLLOWING GAMMA IRRADIATIONYOSHIZAWA K; FURUNO I; YADA T et al.1978; BIOCHEM. BIOPHYS. ACTA; NLD; DA. 1978; VOL. 521; NO 1; PP. 144-154; BIBL. 39 REF.Article

DEGRADATION DE GRAINS D'AMIDON DE RIZ CRU PAR UNE ALPHA -AMYLASEYOSHIZAWA K; IKEMI M; ISHIKAWA T et al.1978; HAKKOKOGAKU; JAP.; DA. 1978; VOL. 56; NO 2; PP. 122-126; ABS. ANGL.; BIBL. 7 REF.Article

EPIDEMIE DU SYNDROME BOUCHE MAIN PIED, DANS LA PREFECTURE DE GIFU, EN 1973MIWA C; YAMADA F; MATSUURA A et al.1978; VIRUS; JPN; DA. 1978; VOL. 28; NO 2; PP. 78-86; ABS. ENG; BIBL. 40 REF.Article

INDUCTION AND REPAIR OF STRAND BREAKS AND 3'-HYDROXY TERMINALS IN THE DNA OF MAMMALIAN CELLS IN CULTURE FOLLOWING GAMMA -RAY IRRADIATION.MATSUDAIRA H; FURUNO I; VENO AM et al.1977; BIOCHIM. BIOPHYS. ACTA; PAYS-BAS; DA. 1977; VOL. 476; NO 2; PP. 97-107; BIBL. 51 REF.Article

SYNTHESIS OF DES-PRO2-BRADYKININ AND ITS BEHAVIOR IN CHROMATOGRAPHYNARUSE M; YOSHIZAWA K; KIMURA T et al.1981; CHEM. PHARM. BULL.; ISSN 0009-2363; JPN; DA. 1981; VOL. 29; NO 12; PP. 3734-3737; BIBL. 14 REF.Article

DEGRADATION DES GRAINS D'AMIDON DE RIZ PAR UNE AMYLASEYOSHIZAWA K; IKEMI M; ISHIKAWA T et al.1978; HAKKOKOGAKU; JAP.; DA. 1978; VOL. 56; NO 2; PP. 116-121; ABS. ANGL.; BIBL. 9 REF.Article

VOICE RESPONSE SYSTEM FOR TELEPHONE BETTING.YOSHIZAWA K; TANAKA T; OISHI T et al.1977; HITACHI REV.; JAP.; DA. 1977; VOL. 26; NO 6; PP. 215-220; BIBL. 5 REF.Article

SYNTHESIS OF NG-STREPTOLIDYL GLUCOSAMINIDE. A NEW EVIDENCE FOR THE PROPOSED STRUCTURE OF ANTIBIOTIC STREPTOTHRICINKUSUMOTO S; IMAOKA S; KAMBAYASHI Y et al.1981; CHEM. LETT.; ISSN 0366-7022; JPN; DA. 1981; NO 9; PP. 1317-1320; BIBL. 12 REF.Article

ANALYTICAL STUDIES ON THE ACTIVE CONSTITUENTS IN CRUDE DRUGS. IV: DETERMINATION OF SENNOSIDES IN SENNA AND FORMULATIONS BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHYHAYASHI SI; YOSHIDA A; TANAKA H et al.1980; CHEM. PHARM. BULL.; JPN; DA. 1980; VOL. 28; NO 2; PP. 406-412; BIBL. 9 REF.Article

DIFFERENCE IN PITUITARY-THYROID FEEDBACK REGULATION IN HYPOTHYROID PATIENTS, DEPENDING ON THE SEVERITY OF HYPOTHYROIDISMAIZAWA T; KOIZUMI Y; YAMADA T et al.1978; J. CLIN. ENDOCRINOL. METABOL.; USA; DA. 1978; VOL. 47; NO 3; PP. 560-565; BIBL. 25 REF.Article

A SHORT RANGE ORDER DIFFUSE SCATTERING MEASUREMENT SYSTEM. I: MICRO COMPUTER CONTROLLED DATA COLLECTION SYSTEMHASHIMOTO S; YAMAGISHI K; IWASAKI H et al.1980; SCI. REP. RES. INST., TOHOKU UNIV., SER. A; ISSN 0040-8808; JPN; DA. 1980; VOL. 29; NO 1; PP. 79-101; BIBL. 7 REF.Article

Breeding of sake yeast harboring pep4 mutationKITAMOTO, K; YOSHIZAWA, K.Hakkōkōgaku Kaishi. 1988, Vol 66, Num 1, pp 1-10, issn 0385-6151Article

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