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Pretreatment of Rice Straw Using a Butanone or an Acetaldehyde Dilute Solution Explosion for Producing EthanolJIAN ZHANG; ZHANG, Wen-Xue; JIAN YANG et al.Applied biochemistry and biotechnology. 2012, Vol 166, Num 7, pp 1856-1870, issn 0273-2289, 15 p.Article

Analysis of the fungi community in multiple- and single-grains Zaopei from a Luzhou-flavor liquor distillery in western ChinaSI SHI; LEI ZHANG; WU, Zheng-Yun et al.World journal of microbiology & biotechnology. 2011, Vol 27, Num 8, pp 1869-1874, issn 0959-3993, 6 p.Article

Analysis of the bacterial community in Zaopei during production of Chinese Luzhou-flavor liquorZHANG, Wen-Xue; QIAO, Zong-Wei; SHIGEMATSU, Toru et al.Journal of the Institute of Brewing. 2005, Vol 111, Num 2, pp 215-222, issn 0046-9750, 8 p.Article

Analysis of the fungal community in Zaopei during the production of Chinese Luzhou-flavour liquorZHANG, Wen-Xue; QIAO, Zong-Wei; TANG, Yue-Qin et al.Journal of the Institute of Brewing. 2007, Vol 113, Num 1, pp 21-27, issn 0046-9750, 7 p.Article

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