Pascal and Francis Bibliographic Databases


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Results 1 to 25 of 80102

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Energy and Environmental Issues in Organic and Conventional AgricultureGOMIERO, T; PAOLETTI, M. G; PIMENTEL, D et al.Critical reviews in plant sciences. 2008, Vol 27, Num 4, pp 239-254, issn 0735-2689, 16 p.Article

Politique vivrière agricole et organisation productive paysanne au CongoGAKALLA, J. P; LABONNE,, 441 p.Thesis

Evaluation of the nitrate content in leaf vegetables produced through different agricultural systemsGUADAGNIN, S. G; RATH, S; REYES, F. G. R et al.Food additives and contaminants. 2005, Vol 22, Num 12, pp 1203-1208, issn 0265-203X, 6 p.Article

Measured and simulated nitrate leaching on an organic and a conventional mixed farmDE NEVE, S; DIELTJENS, I; MOREELS, E et al.Biological agriculture & horticulture. 2003, Vol 21, Num 3, pp 217-229, issn 0144-8765, 13 p.Article

Exploring risk management strategies for organic farmers: A Greek case studyTZOURAMANI, Irene; ALEXOPOULOS, George; KOSTIANIS, Giorgos et al.Renewable agriculture and food systems (Print). 2014, Vol 29, Num 2, pp 167-175, issn 1742-1705, 9 p.Article

Legume species and management for stockless organic farmingCORMACK, W. F; SHEPHERD, M; WILSON, D. W et al.Biological agriculture & horticulture. 2003, Vol 21, Num 4, pp 383-398, issn 0144-8765, 16 p.Article

Reversion from organic to conventional agriculture: A reviewSAHM, Henriette; SANDERS, Jürn; NIEBERG, Hiltrud et al.Renewable agriculture and food systems (Print). 2013, Vol 28, Num 3, pp 263-275, issn 1742-1705, 13 p.Article

Mechatronic systems, communication, and control in precision agriculture : Advances in control of agriculture and the environmentDE BAERDEMAEKER, Josse; MUNACK, Axel; RAMON, Herman et al.IEEE control systems. 2001, Vol 21, Num 5, pp 48-70, issn 1066-033XArticle

Organic agriculture in Iran: Farmers' barriers to and factors influencing adoptionSOLTANI, Shohreh; AZADI, Hossein; MAHMOUDI, Hossein et al.Renewable agriculture and food systems (Print). 2014, Vol 29, Num 2, pp 126-134, issn 1742-1705, 9 p.Article

SAFE- : A hierarchical framework for assessing the sustainability of agricultural systemsVAN CAUWENBERGH, N; BIALA, K; SAUVENIER, X et al.Agriculture, ecosystems & environment. 2007, Vol 120, Num 2-4, pp 229-242, issn 0167-8809, 14 p.Article

Economic analysis of conversion strategies for stockless organic productionHUXHAM, S. K; WILSON, P; SPARKES, D. L et al.Biological agriculture & horticulture. 2004, Vol 22, Num 3, pp 289-303, issn 0144-8765, 15 p.Article

Les trois logiques d'action des directions départementales de l'agriculture et de la forêt : essai de repérage d'invariants socio-culturelsGRANIER, F.Politiques et management public. 1992, Vol 10, Num 1, pp 99-116, issn 0758-1726Article

List of Books and Pamphlets on Agrarian History 1990MORRIS, V. J; ORTON, D. J.Agricultural History Review (The). 1991, Vol 39, Num 2, pp 171-175Article

Innovations discrètes et re-territorialisation de l'activité agricole en Argentine, au Brésil et en FranceALBADALEJO, C.Desarrollo local y nuevas ruralidades en Argentina = Développement local et nouvelles ruralités en Argentine. 2004, pp 413-456, 44 p.Book Chapter

The impact of cash cropping on shifting cultivation in Sabah, MalaysiaLIM, J.N; DOUGLAS, I.Asia Pacific viewpoint (Print). 1998, Vol 39, Num 3, pp 315-326, issn 1360-7456Article

Monitoring and evaluating the sustainability of Italian agricultural system. An emergy decomposition analysisGHISELLINI, Patrizia; ZUCARO, Amalia; VIGLIA, Silvio et al.Ecological modelling. 2014, Vol 271, pp 132-148, issn 0304-3800, 17 p.Conference Paper

Plant breeding for organic and sustainable, low-input agriculture: dealing with genotype-environment interactionsLAMMERTS VAN BUEREN, Edith T; ØSTERGARD, Hanne; GOLDRINGER, Isabelle et al.Euphytica. 2008, Vol 163, Num 3, issn 0014-2336, 228 p.Conference Proceedings

Exploitation of soil arbuscular mycorrhizal potential for AM-dependent mandarin orange plants by pre-cropping with mycotrophic cropsPANJA, B. N; CHAUDHURI, S.Agriculture,ecosystems & environment. Applied soil ecology. 2004, Vol 26, Num 3, pp 249-255, issn 0929-1393, 7 p.Article

A comparison of invertebrate populations and their relationship with rates of faecal decomposition in organic and conventionally managed pasturesWARREN, John; PAUL, Alexander G.Biological agriculture & horticulture. 2006, Vol 24, Num 1, pp 61-71, issn 0144-8765, 11 p.Article

Comparing attitudes and characteristics of organic, former organic and conventional farmers: Evidence from IrelandLÄPPLE, Doris.Renewable agriculture and food systems (Print). 2013, Vol 28, Num 4, pp 329-337, issn 1742-1705, 9 p.Article

Comparative fruit quality parameters of several Japanese plum varieties in two newly established orchards, organic and conventionally managedDAZA, Antonio; CAMACHO, Maria; GALINDO, Irene et al.International journal of food science & technology. 2012, Vol 47, Num 2, pp 341-349, issn 0950-5423, 9 p.Article

The role of molecular markers and marker assisted selection in breeding for organic agricultureLAMMERTS VAN BUEREN, E. T; BACKES, G; DE VRIEND, H et al.Euphytica. 2010, Vol 175, Num 1, pp 51-64, issn 0014-2336, 14 p.Article

An analysis of some paradoxes in alternative agriculture and a vision of sustainability for future food systemsONWUEME, Inno; BORSARI, Bruno; LEAL, Walter et al.International journal of agricultural resources, governance and ecology. 2008, Vol 7, Num 3, pp 199-210, issn 1462-4605, 12 p.Article

Comparison of the anthocyanin composition during ripening of syrah grapes grown using organic or conventional agricultural practicesVIAN, Maryline Abert; TOMAO, Valérie; COULOMB, Philippe Olivier et al.Journal of agricultural and food chemistry (Print). 2006, Vol 54, Num 15, pp 5230-5235, issn 0021-8561, 6 p.Article

Nutritional quality and safety of organic food. A reviewLAIRON, Denis.Agronomy for sustainable development. 2010, Vol 30, Num 1, pp 33-41, issn 1774-0746, 9 p.Article

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