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Umgang mit Rohstoffen und tierischen Nebenprodukten in Lebensmittelbetrieben: Teil A: Erkenntnisse und Massnahmen in Folge des Schwerpunktprogramms Fleisch in Baden-Württemberg = Handling of raw material and animal by-products in food processing plants Part A: Consolidated findings and measures in a row of the veterinary and food control in Baden-WürttembergKRUSHOLZ, Anette; ERNST, Edwin.Fleischwirtschaft (Frankfurt). 2010, Vol 90, Num 6, pp 107-111, issn 0015-363X, 5 p.Article

Alpwirtschaft in Lungern. Ein Erfahrungsbericht zu einem Studentischen Feldpratikum = Economie d'alpage à L. Compte-rendu d'une expérience de recherche sur le terrain par des étudiantsKUHN, B.Im Feld = Sur le terrain. Regio Basiliensis. 1990, Vol 31, Num 3, pp 227-232Book Chapter

A monitoring study of glyceroltriheptanoate (GTH) in animal by-products through a validated GC―MS analytical methodMARCHIS, D; AMATO, G; ABETE, M. C et al.Food control. 2013, Vol 34, Num 2, pp 624-629, issn 0956-7135, 6 p.Article

The Consumption Pattern of Milk and Milk Products : An Economic Study of InequalitiesMOHAN RAO, B.Folklore (Calcutta). 1989, Vol 30, Num 354, pp 279-282, issn 0015-5896Article

Animals as Wealth in the African Iron Age : the Origins of Status ?BARKER, G.Anthropozoologica. 1992, Num 16, pp 47-52, issn 0761-3032Conference Paper

The Interaction between Biological and Technological Change during the Development of Different Fleece Types in SheepRYDER, M. L.Anthropozoologica. 1992, Num 16, pp 131-140, issn 0761-3032Conference Paper

Utilization of Meat Animal By-Products in Niger State : An Ethnoarchaeological ApproachAIYEDUN, K.Nyame akuma. 1991, Num 35, pp 30-32, issn 0713-5815Article

La marginalisation des animaux en Chine = The marginalisation of animals in ChinaCARTIER, M.Anthropozoologica. 1993, Num 18, pp 7-15, issn 0761-3032Article

Trading process of livestock products : The case of mobile sheep herders in eastern Nepal = Le commerce des produits de bétail : le cas de bergers de moutons mobiles dans l'est du NépalWATANABE, Kazuyuki.Senri ethnological studies. 2005, Num 69, pp 153-169, issn 0387-6004, 17 p.Conference Paper

Manger basque = Basque cookingLAROUTIS, D.Autrement. Série monde (1989). 1994, Num 75, pp 210-218, issn 1169-8039Article

The Contribution of Faunal Analysis to the Study of Prehistoric and Historical Pastoralism in ItalyCLARK, G.Rivista di studi liguri. 1991, Vol 57, Num 1-4, pp 73-80, issn 0035-6603Conference Paper

The smells of Neolithic Çatalhöyük, Turkey: Time and space of human activity = Les odeurs de Çatalhöyük, Turquie, au Néolithique : temps et espace de l'activité humainePAWLOWSKA, Kamilla.Journal of anthropological archaeology (Print). 2014, Vol 36, pp 1-11, issn 0278-4165, 11 p.Article

Use of glyceroltriheptanoate as marker for processed animal by-products: development and validation of an analytical methodVON HOLST, C; BOIX, A; BELLORINI, S et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2009, Vol 26, Num 4, pp 466-474, issn 1944-0049, 9 p.Article

Innovations in value-addition of edible meat by-productsTOLDRA, Fidel; ARISTOY, M.-Concepción; MORA, Leticia et al.Meat science. 2012, Vol 92, Num 3, pp 290-296, issn 0309-1740, 7 p.Conference Paper

Exploring the use of viagra in place of animal and plant potency products in traditional chinese medicineVON HIPPEL, William; VON HIPPEL, Frank A; CHAN, Norman et al.Environmental conservation. 2005, Vol 32, Num 3, pp 235-238, issn 0376-8929, 4 p.Article

Microbial load, acidity, lipid oxidation and volatile basic nitrogen of irradiated fish and meat-bone mealsAL-MASRI, M. R; AL-BACHIR, M.Bioresource technology. 2007, Vol 98, Num 6, pp 1163-1166, issn 0960-8524, 4 p.Article

Restes osseux d'animaux du Rubané du nord-est de la FranceARBOGAST, R.-M.Documents d'archéologie française. 1993, Num 39, pp 133-148, issn 0769-010XConference Paper

The Meat and Offal Weight (MOW) Method and the Relative Proportion of Ovicaprines in some Ancient Meat Diets of the North-Western MediterraneanVIGNE, J.-D.Rivista di studi liguri. 1991, Vol 57, Num 1-4, pp 21-47, issn 0035-6603Conference Paper

Une culture chasséenne pour les matières dures animales ?SÉNÉPART, I; SIDÉRA, I.Mémoires du Musée de préhistoire d'Ile-de-France. 1991, Num 4, pp 299-312, issn 0991-5761Conference Paper

Developing new référence materials for effective veterinary drug-residue testing in food-producing animalsZELENY, Reinhard; ULBERTH, Franz; GOWIK, Petra et al.TrAC. Trends in analytical chemistry (Regular ed.). 2006, Vol 25, Num 9, pp 927-936, issn 0165-9936, 10 p.Article

Wool at Danebury: a speculation using evidence from elsewhereRYDER, M. L.Oxford journal of archaeology. 1993, Vol 12, Num 3, pp 305-320, issn 0262-5253Article

Premiers élevages néolithiques du Nord-est de la France/The First Neolithic Farmers of North-Eastern FranceARBOGAST, R.-M.Anthropozoologica. 1991, Num 14-15, pp 49-53, issn 0761-3032Article

Essai pour une anthropologie de l'élevage dans l'espace alpin et préalpin : le Valais et la GruyèrePREISWERK, Y.Archives Suisses d'Anthropologie Générale. 1989, Num 2, pp 79-95, issn 0066-6653Article

Mise en valeur des terres de la moyenne vallée du Khabour au 3e millénaire = Land exploitation in the Khabour middle valley during the 3d milleniumFORTIN, Michel.Travaux de la Maison de l'Orient méditerranéen. 2001, Num 36, pp 27-54, issn 1274-6525, 28 p.Article

La consommation des animaux d'élevage et de chasse dans la ville de Lattara (fin du IVe s. av. n. è.-milieu du Ier s. de n. è.) = Consumption of breedings and huntings animals in the town of Lattara (End of IVth Century B.C.-middle Ist Century A.D.)COLOMER ARCAS, A; GARDEISEN, A.Lattara (Caveirac). 1992, Vol 5, pp 91-110, issn 0996-6900Article

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