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Natural working fluids for solar-boosted heat pumpsCHAICHANA, C; LU AYE; CHARTERS, W. W. S et al.International journal of refrigeration. 2003, Vol 26, Num 6, pp 637-643, issn 0140-7007, 7 p.Article

CHEMICAL, PHYSICAL, AND NUTRITIONAL, PROPERTIES OF HIGH-PROTEIN FLOURS AND RESIDUAL KERNEL FROM THE OVERMILLING OF UNCOATED MILLED RICE. IV. THIAMINE, RIBOFLAVIN, NIACIN, AND PYRIDOXINE = PROPRIETES CHIMIQUES, PHYSIQUES ET NUTRITIONNELLES DE FARINES A TENEUR ELEVEE EN PROTEINE ET DE L'AMANDE RESIDUELLE PROVENANT DU SURPOLISSAGE DU RIZ POLI SANS ENVELOPPES. IV. THIAMINE, RIBOFLAVINE, NIACINE ET PYRIDOXINEKENNEDY BM; SCHELSTRAETE M; TAMAI K et al.1975; CEREAL CHEM.; U.S.A.; DA. 1975; VOL. 52; NO 2; PP. 182-188; BIBL. 9 REF.Article

PROTEIN UTILIZATION OF PIGMENTED AND NONPIGMENTED BROWN AND MILLED RICES BY RATSEGGUM BO; ALABATA EP; JULIANO BO et al.1981; QUAL. PLANT., PLANT FOODS HUM. NUTR.; ISSN 0377-3205; NLD; DA. 1981; VOL. 31; NO 2; PP. 175-179; BIBL. 11 REF.Article

POSSIBLE WAYS OF CONTROLLING RICE "GIALLUME".OSLER R; AMICI A; BELLI G et al.1977; ANN. PHYTOPATHOL.; FR.; DA. 1977 PARU 1978; VOL. 9; NO 3; PP. 347-351; ABS. FR.; BIBL. 15 REF.; (CONF. MAL. VIRUS GRAMINEES EUR. 2; MONTPELLIER; 1977)Conference Paper

ALTERNATE HOSTS OF RICE TUNGRO VIRUS AND ITS VECTOR = HOTES ALTERNATIFS DU VIRUS DU TUNGRO DU RIZ ET DE SON VECTEURPRASADA RAO RDVJ; JOHN VT.1974; PLANT DIS. REPORTER; U.S.A.; DA. 1974; VOL. 58; NO 9; PP. 856-860; BIBL. 6REF.Article

INFECTION AND SYMPTOM DEVELOPMENT IN RICE STRIPE DISEASE, WITH SPECIAL REFERENCE TO DISEASE-SPECIFIC PROTEIN OTHER THAN VIRUS = INFECTION ET DEVELOPPEMENT DES SYMPTOMES DANS LA MALADIE DE LA STRIURE DU RIZ, PARTICULIEREMENT EN CE QUI CONCERNE LA PROTEINE SPECIFIQUE DE LA MALADIE AUTRE QUE LE VIRUSKISO A; YAMAMOTO T.1973; REV. PLANT PROTECT RES.; JAP.; DA. 1973; VOL. 6; PP. 75-100; BIBL. 1P.1/2Article

IL-22 : A critical mediator in mucosal host defenseAUJLA, S. J; KOLLS, J. K.Journal of molecular medicine (Berlin. Print). 2009, Vol 87, Num 5, pp 451-454, issn 0946-2716, 4 p.Article

FACTORS AFFECTING THE EFFICIENT BURNING OF RICE HULL FOR GRAIN DRYING = LES FACTEURS AFFECTANT LA COMBUSTION EFFICACE DES ENVELOPPES DE RIZ POUR LE SECHAGE DES GRAINSACASIO UA; ANDALES SC; VALDEZ MR et al.1973; PHILIPPINE AGRICULTURIST; PHILIPPINES; DA. 1973; VOL. 56; NO 9-10; PP. 324-339; BIBL. 1 P.Article

EFFECT OF PARBOILING OF RICE ON THE RATE OF LIPID HYDROLYSIS AND DETERIORATION OF RICE BRAN = EFFET DE L'ETUVAGE DU RIZ SUR LE TAUX D'HYDROLYSE DES LIPIDES ET LA DETERIORATION DU SON DE RIZSHAHEEN AB; EL DASH AA; EL SHIRBEENY AE et al.1975; CEREAL CHEM.; U.S.A.; DA. 1975; VOL. 52; NO 1; PP. 1-8; BIBL. 12 REF.Article

CHEMICAL, PHYSICAL AND NUTRITIONAL PROPERTIES OF HIGH-PROTEIN FLOURS AND RESIDUAL KERNEL FROM THE OVERMILLING OF UNCOATED MILLED RICE. I. MILLING PROCEDURE AND PROTEIN, FAT, ASH, AMYLOSE AND STARCH CONTENT = PROPRIETES CHIMIQUES, PHYSIQUES ET NUTRITIONNELLES DES FARINES A TENEUR ELEVEE EN PROTEINES ET DU GRAIN RESIDUEL PROVENANT D'UN SURPOLISSAGE DU RIZ POLI. I. METHODE DE POLISSAGE ET TENEURS EN PROTEINES, LIPIDES, CENDRES, AMYLOSE ET AMIDONKENNEDY BM; SCHELSTRAETE M; DEL ROSARIO AR et al.1974; CEREAL CHEM.; U.S.A.; DA. 1974; VOL. 51; NO 4; PP. 435-448; BIBL. 10 REF.Article

EFFECTS OF FERTILIZERS ON THIAMINE AND RIBOFLAVIN CONTENTS OF RICE BRAN = EFFETS DES ENGRAIS SUR LES TENEURS EN THIAMINE ET EN RIBOFLAVINE DE SON DE RIZHUSSAIN M; KARIM A; MUHAMMAD S et al.1973; INDIAN J. AGRIC. SCI.; INDIA; DA. 1973; VOL. 43; NO NO 9; PP. 835-838; BIBL. 7 REF.Article

EFFECT OF RICE TUNGRO VIRUS (RTV) INFECTION ON STARCH, REDUCING SUGAR AND PHOSPHORUS CONTENTS OF LEAVES OF DIFFERENT VARIETIES OF RICE = L'EFFET DU VIRUS DU TUNGRO DU RIZ SUR LES TENEURS EN AMIDON, SUCRES REDUCTEURS ET PHOSPHORE DES FEUILLES DE DIFFERENTES VARIETES DE RIZCHOWDHURY AK; MUKHOPADHYAY S.1974; CURR. SCI.; INDIA; DA. 1974; VOL. 43; NO 9; PP. 280-281; BIBL. 5 REF.Article

A CRITICAL STUDY OF THE REFINING OF RICE BRAN OIL = ETUDE CRITIQUE DU RAFFINAGE DE L'HUILE DE SON DE RIZBHATTACHARYYA DK; CHAKRABARTY MM; VAIDYANATHAN RS et al.1983; JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY; ISSN 0003-021X; USA; DA. 1983; VOL. 60; NO 2; PP. 467Article

A NEW APPROACH IN DEWAXING AND REFINING RICE BRAN OIL = UNE APPROCHE NOUVELLE DU DECIRAGE DE L'HUILE DE SON DE RIZSAH A; AGRAWAL BKD; SHUKLA LS et al.1983; JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY; ISSN 0003-021X; USA; DA. 1983; VOL. 60; NO 2; PP. 466; 2 TABL.Article

CHEMICAL, PHYSICAL AND NUTRITIONAL PROPERTIES OF HIGH-PROTEIN FLOURS AND RESIDUAL KERNEL FROM THE OVERMILLING OF UNCOATED MILLED RICE. II. AMINO ACID COMPOSITION AND BIOLOGICAL EVALUATION OF THE PROTEIN = PROPRIETES CHIMIQUES, PHYSIQUES ET NUTRITIONNELLES DES FARINES A TENEUR ELEVEE EN PROTEINES ET DU GRAIN RESIDUEL PROVENANT D'UN SURPOLISSAGE DU RIZ POLI. II. COMPOSITION EN ACIDES AMINES ET EVALUATION BIOLOGIQUE DE LA PROTEINEKENNEDY BM; SCHELSTRAETE M.1974; CEREAL CHEM.; U.S.A.; DA. 1974; VOL. 51; NO 4; PP. 448-457; BIBL. 9 REF.Article

Welche Kältemittel in der Zukunft? = Which refrigerant in the future?DOÊRING, R.Die Kälte und Klimatechnik. 1990, Vol 43, Num 9, pp 472-482, issn 0343-2246, 6 p.Article

CAPSULE-PACKED FREEZING OF COOKED RICE AND GLUTINOUS RICE CAKES = LA SURGELATION EN CAPSULE DU RIZ CUIT ET DES GATEAUX DE RIZ GLUTINEUXMITSUDA H; KAWAI F; YAMAMOTO A et al.1983; JOURNAL OF FOOD SCIENCE; ISSN 0022-1147; USA; DA. 1983; VOL. 48; NO 4; PP. 1139-1144; BIBL. 13 REF.; 5 FIG./3 TABL.Article

OCCURRENCE AND DISTRIBUTION OF CYANOPHAGES IN PONDS, SEWAGE AND RICE FIELDS = PRESENCE ET DISTRIBUTION DES CYANOPHAGES DANS LES ETANGS, LES EAUX USEES ET LES RIZIERESSINGH PK.1973; ARCH. MIKROBIOL.; DTSCH.; DA. 1973; VOL. 89; NO 2; PP. 169-172; BIBL. 11 REF.Serial Issue

SUR LES POSSIBILITES D'EMPLOI DES CELLULOSES OBTENUES A PARTIR DES PAILLES DE RIZ ET DE LA BAGASSE DANS LA FABRICATION DE CERTAINES SORTES DE PAPIERABD EL FATTAH MOHAMED AHMED; OBROCEA P; PETROVAN S et al.1973; CELULOZA SI HIRTIE; ROMAN.; DA. 1973; VOL. 22; NO 1; PP. 15-19; ABS. FR. ANGL. ALLEM. RUSSE; BIBL. 6 REF.Serial Issue

GAS-LIQUID CHROMATOGRAPHIC METHOD FOR PERFLUIDONE RESIDUES IN RICE GRAINS AND HUSKS = METHODE DE CHROMATOGRAPHIE GAZ-LIQUIDE POUR L'ANALYSE DES RESIDUS DE PERFLUIDONE DANS LES GRAINS ET LES SONS DE RIZBUSINELLI M; TAFURI F; MARUCCHINI C et al.1975; PESTIC. SCI.; G.B.; DA. 1975; VOL. 6; NO 1; PP. 69-73; BIBL. 5 REF.Article

EFFECT OF PROCESSING CONDITIONS ON THE OIL CONTENT OF PARBOILED-RICE BRANANURADHA BHAT SONDI; MOHAN REDDY I; BHATTACHARYA KR et al.1980; FOOD CHEM.; ISSN 0308-8146; GBR; DA. 1980; VOL. 5; NO 4; PP. 277-282; BIBL. 13 REF.Article

Th17 cytokines and mucosal immunityDUBIN, Patricia J; KOLLS, Jay K.Immunological reviews. 2008, Vol 226, pp 160-171, issn 0105-2896, 12 p.Article

INHERITANCE OF RESISTANCE TO RICE TUNGRO VIRUS DISEASE.SEETHARAMAN R; PRASAD K; ANJANEYULU A et al.1976; INDIAN J. GENET. PLANT BREEDG; INDIA; DA. 1976; VOL. 36; NO 1; PP. 34-37; BIBL. 6 REF.Article

TRANSMISSION OF RICE GIALLUME BY AN APHID, RHOPALOSIPHUM PADI = LA TRANSMISSION DE LA JAUNISSE DU RIZ PAR UN APHIDE R. P.OSLER R; AMICI A; BELLI G et al.1974; RIV. PATOL. VEG.; ITAL.; DA. 1974; VOL. 10; NO 1; PP. 5-17; ABS. ITAL.; BIBL. 7REF.Article

IL-22, but Not IL-17, Dominant Environment in Cutaneous T-cell LymphomaMIYAGAKI, Tomomitsu; SUGAYA, Makoto; SUGA, Hiraku et al.Clinical cancer research (Print). 2011, Vol 17, Num 24, pp 7529-7538, issn 1078-0432, 10 p.Article

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