Dairy and Bone HealthHEANEY, Robert P.Journal of the American College of Nutrition. 2009, Vol 28, Num 1, issn 0731-5724, 82S-90S, SUPConference Paper

The Role of Dairy Foods and Dietary Calcium in Weight ManagementVAN LOAN, Marta.Journal of the American College of Nutrition. 2009, Vol 28, Num 1, issn 0731-5724, 120S-129S, SUPConference Paper

Dairy Foods and Risk of StrokeLARSSON, Susanna C; MÄNNISTÖ, Satu; VIRTANEN, Mikko J et al.Epidemiology (Cambridge, Mass.). 2009, Vol 20, Num 3, pp 355-360, issn 1044-3983, 6 p.Article

Hypertensive cardiovascular disease: risk reduction by dietary calcium and dairy foodsMCCARRON, David A; REUSSER, Molly E.Sciences des aliments. 2002, Vol 22, Num 4, pp 415-421, issn 0240-8813, 7 p.Article

Dairy foods and nutrients in relation to risk of ovarian cancer and major histological subtypesMERRITT, Melissa A; CRAMER, Daniel W; VITONIS, Allison F et al.International journal of cancer (Print). 2013, Vol 132, Num 5, pp 1114-1124, issn 0020-7136, 11 p.Article

Dairy in Adulthood: From Foods to Nutrient Interactions on Bone and Skeletal Muscle HealthBONJOUR, Jean-Philippe; KRAENZLIN, Marius; LEVASSEUR, Régis et al.Journal of the American College of Nutrition. 2013, Vol 32, Num 4, pp 251-263, issn 0731-5724, 13 p.Article

Probiotics and the reduction in risk of diseaseSALMINEN, Seppo; LAHTINEN, Sampo; GUEIMONDE, Miguel et al.Australian Journal of Dairy Technology. 2005, Vol 60, Num 2, pp 99-103, issn 0004-9433, 5 p.Conference Paper

Meeting and exceeding dairy recommendations: effects of dairy consumption on nutrient intakes and risk of chronic diseaseRICE, Beth H; QUANN, Erin E; MILLER, Gregory D et al.Nutrition reviews. 2013, Vol 71, Num 4, pp 209-223, issn 0029-6643, 15 p.Article

Developing Compelling Dairy FoodsBECKLEY, Jacqueline; ASHMAN, Hollis.Food technology (Chicago). 2008, Vol 62, Num 12, issn 0015-6639, 26-34 [6 p.]Article

Nutrient Adequacy of Vegetarian DietsTURNER-MCGRIEVY, Gabrielle; URKE OLSEN, Sissel.Journal of the American Dietetic Association. 2010, Vol 110, Num 10, issn 0002-8223, 1450-1453 [3 p.]Article

Foods for the 21st centuryHARLANDER, S.Bulletin - International Dairy Federation. 1998, Num 336, pp 4-7, issn 0259-8434Conference Paper

Dairy Foods in Health. SymposiumHOPKIN, Edward.Bulletin - International Dairy Federation. 1998, Num 336, issn 0259-8434, 70 p.Conference Proceedings

The Chronic Disease Food RemedyTARVER, Toni.Food technology (Chicago). 2012, Vol 66, Num 10, issn 0015-6639, 22-31 [7 p.]Article

A reappraisal of the impact of dairy foods and milk fat on cardiovascular disease riskGERMAN, J. Bruce; GIBSON, Robert A; KRAUSS, Ronald M et al.European journal of nutrition (Print). 2009, Vol 48, Num 4, pp 191-203, issn 1436-6207, 13 p.Article

Non-protein roles of amino acidsREEDS, P. J.Bulletin - International Dairy Federation. 1998, Num 336, pp 44-45, issn 0259-8434Conference Paper

Application of Choices criteria in Brazil: Impact on nutrient intake and adequacy of food products in relation to compounds associated to the risk of non-transmissible chronic diseasesWENZEL DE MENEZES, Elizabete; DO VALE CARDOSO LOPES, Tássia; RODRIGUES MAZZINI, Eliana et al.Food chemistry. 2013, Vol 140, Num 3, pp 547-552, issn 0308-8146, 6 p.Conference Paper

Review of the Effect of Dairy Products on Non-Lipid Risk Factors for Cardiovascular DiseaseLAMARCHE, Benoit.Journal of the American College of Nutrition. 2008, Vol 27, Num 6, issn 0731-5724, 741S-746SConference Paper

Dyslipidemia in Chronic Kidney Disease: Are Statins Still Indicated in Reduction Cardiovascular Risk in Patients on Dialysis Treatment?SCARPIONI, Roberto; RICARDI, Marco; MELFA, Luigi et al.Cardiovascular therapeutics (Print). 2010, Vol 28, Num 6, pp 361-368, issn 1755-5914, 8 p.Article

Information Visualization for Chronic Disease Risk AssessmentHARLE, Christopher A; NEILL, Daniel B; PADMAN, Rema et al.IEEE intelligent systems. 2012, Vol 27, Num 6, pp 81-85, issn 1541-1672, 5 p.Article

Chronic Kidney Disease Increases Risk for Venous ThromboembolismWATTANAKIT, Keattiyoat; CUSHMAN, Mary; STEHMAN-BREEN, Catherine et al.Journal of the American Society of Nephrology. 2008, Vol 19, Num 1, pp 135-140, issn 1046-6673, 6 p.Article

Dairy Intakes in Older Girls and Risk of Benign Breast Disease in Young WomenBERKEY, Catherine S; WILLETT, Walter C; TAMIMI, Rulla M et al.Cancer epidemiology, biomarkers & prevention. 2013, Vol 22, Num 4, pp 670-674, issn 1055-9965, 5 p.Article

Chronic Kidney Disease and the Risk of End-Stage Renal Disease versus DeathDALRYMPLE, Lorien S; KATZ, Ronit; KESTENBAUM, Bryan et al.Journal of general internal medicine. 2011, Vol 26, Num 4, pp 379-385, issn 0884-8734, 7 p.Article

Role of Interleukin-6 in the Anemia of Chronic DiseaseRAJ, Dominic S. C.Seminars in arthritis and rheumatism. 2009, Vol 38, Num 5, pp 382-388, issn 0049-0172, 7 p.Article

Role of Psychiatric Comorbidity in Chronic Lyme DiseaseHASSETT, Afton L; RADVANSKI, Diane C; BUYSKE, Steven et al.Arthritis care and research. 2008, Vol 59, Num 12, pp 1742-1749, issn 0893-7524, 8 p.Article

Contribution of Dietary Supplements to Nutrient Adequacy among Children in HawaiiMARTIN, Carrie L; MURPHY, Suzanne P; NOVOTNY, Rachel et al.Journal of the American Dietetic Association. 2008, Vol 108, Num 11, pp 1874-1880, issn 0002-8223, 7 p.Article