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Results 1 to 25 of 228598

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A 28-day rat inhalation study with an integrated molecular toxicology endpoint demonstrates reduced exposure effects for a prototypic modified risk tobacco product compared with conventional cigarettesKOGEL, Ulrike; SCHLAGE, Walter K; ESPOSITO, Marco et al.Food and chemical toxicology. 2014, Vol 68, pp 204-217, issn 0278-6915, 14 p.Article

A two-generation reproduction study with transgenic Bt rice TT51 in Wistar ratsER HUI WANG; ZHOU YU; JING HU et al.Food and chemical toxicology. 2014, Vol 65, pp 312-320, issn 0278-6915, 9 p.Article

Absorption, tissue distribution, tissue metabolism and safety of α-mangostin in mangosteen extract using mouse modelsYOUNG HEE CHOI; SEUNG YON HAN; KIM, You-Jin et al.Food and chemical toxicology. 2014, Vol 66, pp 140-146, issn 0278-6915, 7 p.Article

Acetaldehyde targets superoxide dismutase 2 in liver cancer cells inducing transient enzyme impairment and a rapid transcriptional recoveryCLAVIJO-CORNEJO, Denise; GUTIERREZ-CARRERA, Mario; GOMEZ-QUIROZ, Luis E et al.Food and chemical toxicology. 2014, Vol 69, pp 102-108, issn 0278-6915, 7 p.Article

Anti-septic effects of glyceollins in HMGB1-induced inflammatory responses in vitro and in vivoWONHWA LEE; KU, Sae-Kwang; LEE, You-Mie et al.Food and chemical toxicology. 2014, Vol 63, pp 1-8, issn 0278-6915, 8 p.Article

Antimutagenic activity of ipriflavone against the DNA-damage induced by cyclophosphamide in miceDELARMELINA, Juliana Macedo; VENCIONECK DUTRA, Jean Carlos; PIMENTEL BATITUCCI, Maria do Carmo et al.Food and chemical toxicology. 2014, Vol 65, pp 140-146, issn 0278-6915, 7 p.Article

Assessment of micronuclei and sister chromatid exchange frequency in the petroleum industry workers in province of Vojvodina, Republic of SerbiaMRDJANOVIC, Jasminka; SOLAJIC, Slavica; DIMITRIJEVIC, Sladjana et al.Food and chemical toxicology. 2014, Vol 69, pp 63-68, issn 0278-6915, 6 p.Article

Baicalein inhibits lipid accumulation by regulating early adipogenesis and m-TOR signalingSEO, Min-Jung; CHOI, Hyeon-Son; JEON, Hui-Jeon et al.Food and chemical toxicology. 2014, Vol 67, pp 57-64, issn 0278-6915, 8 p.Article

Central role of Nix in the autophagic response to ochratoxin AXIAO LI SHEN; BOYANG ZHANG; RUI LIANG et al.Food and chemical toxicology. 2014, Vol 69, pp 202-209, issn 0278-6915, 8 p.Article

Chk1, but not Chk2, is responsible for G2/M phase arrest induced by diallyl disulfide in human gastric cancer BGC823 cellsSU BO; HE HUI; SU QI et al.Food and chemical toxicology. 2014, Vol 68, pp 61-70, issn 0278-6915, 10 p.Article

Chromene suppresses the activation of inflammatory mediators in lipopolysaccharide-stimulated RAW 264.7 cellsHEO, Soo-Jin; JIYI JANG; KANG, Sung-Myung et al.Food and chemical toxicology. 2014, Vol 67, pp 169-175, issn 0278-6915, 7 p.Article

Comparison of in vitro toxicity of mainstream cigarette smoke particulate matter from nano- to micro-sizeBENCHENG LIN; XIANG LI; HUASHAN ZHANG et al.Food and chemical toxicology. 2014, Vol 64, pp 353-360, issn 0278-6915, 8 p.Article

Cross-generational trans fat intake exacerbates UV radiation-induced damage in rat skinBARCELOS, R. C. S; VEY, L. T; PICCOLO, J et al.Food and chemical toxicology. 2014, Vol 69, pp 38-45, issn 0278-6915, 8 p.Article

Cytotoxic effects of procyanidins from Castanea mollissima Bl. shell on human hepatoma G2 cells in vitroZHANG, H; KE, J; SHAO, T et al.Food and chemical toxicology. 2014, Vol 64, pp 166-176, issn 0278-6915, 11 p.Article

Detection of furan levels in select Chinese foods by solid phase microextraction-gas chromatography/mass spectrometry method and dietary exposure estimation of furan in the Chinese populationWU SIJIA; WANG ENTING; YUAN YUAN et al.Food and chemical toxicology. 2014, Vol 64, pp 34-40, issn 0278-6915, 7 p.Article

Dihydromyricetin induces autophagy in HepG2 cells involved in inhibition of mTOR and regulating its upstream pathwaysJUAN XIA; SHIWEI GUO; TAO FANG et al.Food and chemical toxicology. 2014, Vol 66, pp 7-13, issn 0278-6915, 7 p.Article

Disposition and acute toxicity of imidacloprid in female rats after single exposureKAPOOR, Upasana; SRIVASTAVA, M. K; TRIVEDI, Purushottam et al.Food and chemical toxicology. 2014, Vol 68, pp 190-195, issn 0278-6915, 6 p.Article

Doxorubicin induced apoptosis was potentiated by neferine in human lung adenocarcima, A549 cellsPOORNIMA, Paramasivan; VELMURUGAN BHARATH KUMAR; CHING FENG WENG et al.Food and chemical toxicology. 2014, Vol 68, pp 87-98, issn 0278-6915, 12 p.Article

Evaluation of N-acetyl-cysteine against tetrachlorobenzoquinone-induced genotoxicity and oxidative stress in HepG2 cellsHUI DONG; DEMEI XU; LIHUA HU et al.Food and chemical toxicology. 2014, Vol 64, pp 291-297, issn 0278-6915, 7 p.Article

Evaluation of hepatotoxicity and clastogenicity of carbofuran in male Wistar ratsGBADEGESIN, Michael A; OWUMI, Solomon E; AKINSEYE, Victor et al.Food and chemical toxicology. 2014, Vol 65, pp 115-119, issn 0278-6915, 5 p.Article

Fecal water genotoxicity in healthy free-living young Italian peopleDANIELA, Erba; SARA, Soldi; MARCELLA, Malavolti et al.Food and chemical toxicology. 2014, Vol 64, pp 104-109, issn 0278-6915, 6 p.Article

Genipin induces cyclooxygenase-2 expression via NADPH oxidase, MAPKs, AP-1, and NF-κB in RAW 264.7 cellsKHANAL, Tilak; HYUNG GYUN KIM; MINH TRUONG DO et al.Food and chemical toxicology. 2014, Vol 64, pp 126-134, issn 0278-6915, 9 p.Article

House dust mite (Der p 10) and crustacean allergic patients may react to food containing Yellow mealworm proteinsVERHOECKX, Kitty C. M; VAN BROEKHOVEN, Sarah; DEN HARTOG-JAGER, Constance F et al.Food and chemical toxicology. 2014, Vol 65, pp 364-373, issn 0278-6915, 10 p.Article

Icaritin attenuates cigarette smoke-mediated oxidative stress in human lung epithelial cells via activation of PI3K-AKT and Nrf2 signalingJINFENG WU; HAILIN XU; POK FAI WONG et al.Food and chemical toxicology. 2014, Vol 64, pp 307-313, issn 0278-6915, 7 p.Article

In vitro effect of deoxynivalenol (DON) mycotoxin on porcine reproductive and respiratory syndrome virus replicationSAVARD, Christian; PINILLA, Vicente; PROVOST, Chantale et al.Food and chemical toxicology. 2014, Vol 65, pp 219-226, issn 0278-6915, 8 p.Article

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