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Results 1 to 25 of 169043

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Biosurfactant production and use in oil tank clean-upBANAT, I. M; SAMARAH, N; MURAD, M et al.World journal of microbiology & biotechnology. 1991, Vol 7, Num 1, pp 80-88, 9 p.Article

Fermentation of millet to produce kamu a Nigerian starch-cake foodOYEYIOLA, G. P.World journal of microbiology & biotechnology. 1991, Vol 7, Num 2, pp 196-201, 6 p.Article

Fermentation patterns of forage sorghum ensiled under different environmental conditionsTJANDRAATMADJA, M; NORTON, B. W; MACRAE, I. C et al.World journal of microbiology & biotechnology. 1991, Vol 7, Num 2, pp 206-218, 13 p.Article

Potential of indigenous cyanobacteria to contribute to rice performance under different schedules of nitrogen applicationYANNI, Y. G.World journal of microbiology & biotechnology. 1991, Vol 7, Num 1, pp 48-52, 5 p.Article

Production of ethanol from straw and bamboo pulp by primary isolates of Clostridium thermocellumSAI RAM, M; SEENAYYA, G.World journal of microbiology & biotechnology. 1991, Vol 7, Num 3, pp 372-378, 7 p.Article

Protein enrichment of sago starch by solid-state fermentation with Rhizopus sppGUMBIRA-SA'ID, E; DOELLE, H. W; GREENFIELD, P. F et al.World journal of microbiology & biotechnology. 1991, Vol 7, Num 3, pp 419-427, 9 p.Article

Antimicrobial activity of a streptomyces species isolated from Nsukka soilERWEALOR, I. A; NJOKU-OBI, A. N. U.World journal of microbiology & biotechnology. 1990, Vol 6, Num 3, pp 337-339, 3 p.Article

Chitin synthetase from yeast-type cells of Mucor rouxii induced by malonic acid : a screen for antifungal agents and isolation of an active metabolite from an actinomycetesPEI-JIAN ZOU; XIN-MIAN LO; YOU-XIN SONG et al.World journal of microbiology & biotechnology. 1990, Vol 6, Num 2, pp 163-170, 8 p.Article

Copper-resistant microorganisms and their role in the environmentJAIN, R. K.World journal of microbiology & biotechnology. 1990, Vol 6, Num 4, pp 356-365, 10 p.Article

Naringenin enhanced efficiency of Rhizobium meliloti-alfalfa symbiosisVEENA JAIN; NISHA GARG; NAINAWATEE, H. S et al.World journal of microbiology & biotechnology. 1990, Vol 6, Num 4, pp 434-436, 3 p.Article

Oxidative bioconversion of toluene to 1,3-butadiene-1,4-dicarboxylic acid (cis,cis-muconic acid)CHUA, J. W; JIH-HAN HSIEH.World journal of microbiology & biotechnology. 1990, Vol 6, Num 2, pp 127-143, 17 p.Article

Oxytetracycline production by Streptomyces rimosus in solid state fermentation of sweet potato residueYANG, S.-S; YUAN, S.-S.World journal of microbiology & biotechnology. 1990, Vol 6, Num 3, pp 236-244, 9 p.Article

Purification and some properties of β-mannanase from Polyporus versicolorJOHNSON, K. G; ROSS, N. W; SCHNEIDER, H et al.World journal of microbiology & biotechnology. 1990, Vol 6, Num 3, pp 245-254, 10 p.Article

Use of unmalted sorghum as a brewing adjunctOWUAMA, C. I; OKAFOR, N.World journal of microbiology & biotechnology. 1990, Vol 6, Num 3, pp 318-322, 5 p.Article

Cultivation and preservation of members of the family HalobacteriaceaeTINDALL, B. J.World journal of microbiology & biotechnology. 1991, Vol 7, Num 1, pp 95-98, 4 p.Article

Bioleaching of cobalt and zinc from pyrite ore in relation to calcitic gangue contentBALDI, F; BRALIA, A; RICCOBONO, F et al.World journal of microbiology & biotechnology. 1991, Vol 7, Num 3, pp 298-308, 11 p.Article

Characteristics of Clostridium thermocellum strain SS8 : a broad saccharolytic thermophileSAI RAM, M; RAO, C. V; SEENAYYA, G et al.World journal of microbiology & biotechnology. 1991, Vol 7, Num 2, pp 272-275, 4 p.Article

Characteristics of a highly thermostable neutral protease produced from Bacillus stearothermophilusFUJIO, Y; KUME, S.World journal of microbiology & biotechnology. 1991, Vol 7, Num 1, pp 12-16, 5 p.Article

Development and enhancement of agricultural biotechnology in some countries in Latin AmericaGLICK, B. R; PASTERNAK, J. J; DOWNER, R. G. H et al.World journal of microbiology & biotechnology. 1991, Vol 7, Num 2, pp 164-170, 7 p.Article

Enzymic degradation of the endosperm cell walls of germinated sorghumPALMER, G. H.World journal of microbiology & biotechnology. 1991, Vol 7, Num 1, pp 17-21, 5 p.Article

Physiology and nutritional aspects of actinomycetes : an overviewSRINIVASAN, M. C; LAXMAN, R. S; DESHPANDE, M. V et al.World journal of microbiology & biotechnology. 1991, Vol 7, Num 2, pp 171-184, 14 p.Article

Production and properties of β-glucosidase by Neurospora sitophilaOGUNTIMEIN, G. B; MOO-YOUNG, M.World journal of microbiology & biotechnology. 1991, Vol 7, Num 1, pp 4-11, 8 p.Article

Production of aflatoxin B2 by Aspergillus flavus isolated from stored cotton seeds with different substratesEL-NAGHY, M. A; MAZEN, M. B; FADL-ALLAH, E. M et al.World journal of microbiology & biotechnology. 1991, Vol 7, Num 1, pp 67-71, 5 p.Article

Role of yeast domination in Indian idli batter fermentationSONI, S. K; SANDHU, D. K.World journal of microbiology & biotechnology. 1991, Vol 7, Num 4, pp 505-507, 3 p.Article

The technology and properties of beer produced from unmalted sorghum or maize grainsUGBOAJA, F. C; BEDNARSKI, W; BABUCHOWSKI, A et al.World journal of microbiology & biotechnology. 1991, Vol 7, Num 2, pp 225-230, 6 p.Article

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