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Hybridizing food cultures in computer-mediated environments: Creativity and improvisation in Greek food blogs : Designing for Human-Food Interaction: an introduction to the special issue on 'Food and Interaction Design'SOO HEE LEE; SAMDANIS, Marios; GKIOUSOU, Sofia et al.International journal of human-computer studies. 2014, Vol 72, Num 2, pp 224-238, issn 1071-5819, 15 p.Article

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